Type at least 3 characters
Total Articles (213)
213 results for "", showing 1 to 10Clear
Full Research Article
Indian Journal of Animal Research, volume 58 issue 6 (june 2024): 1058-1061
Methane Reduction Potential of Hydroponic Fodders and Combination of Hydroponic Fodder Bajra with Anionic Salts in Increasing Serum Calcium Level of Transition Cows
- Article ID B-5049 |
- doi 10.18805/IJAR.B-5049 |
- Online First 06-06-2023
Connect with
Reviewer Article
Agricultural Reviews, volume 38 issue 4 (december 2017): 290-296
Rice and its physiological and genetic basis of salt stress tolerance: A review
- Article ID R-1757 |
- doi 10.18805/ag.R-1757 |
- Online First 27-11-2017
Connect with
Research Article
Agricultural Reviews, volume 42 issue 3 (september 2021): 257-266
Remote Sensing Applications in Mapping Salt Affected Soils
- Article ID R-2008 |
- doi 10.18805/ag.R-2008 |
- Online First 25-11-2020
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 35 issue 3 (september 2016): 251-254
Availability of iron and iodine from commonly consumed recipes using double fortified salt
- Article ID DR-1043 |
- doi 10.18805/ajdfr.v0iof.11152 |
- Online First 07-06-2016
Connect with
Research Article
Legume Research, volume 45 issue 3 (march 2022): 315-318
Effects of the Soil Moisture Content on the Superoxide Anion and Proline Contents in Soybean Leaves
- Article ID LR-626 |
- doi 10.18805/LR-626 |
- Online First 25-12-2021
Connect with
Research Article
Indian Journal of Agricultural Research, volume 51 issue 5 (october 2017): 453-457
Different statistical procedures for selection of salt tolerant barley genotypes at germination stage
- Article ID A-278 |
- doi 10.18805/IJARe.A-278 |
- Online First 15-09-2017
Connect with
Research Article
Legume Research, volume 45 issue 11 (november 2022): 1381-1387
Identification of Salt Tolerant Chickpea Genotypes Based on Yield and Salinity Indices
- Article ID LR-4519 |
- doi 10.18805/LR-4519 |
- Online First 11-01-2021
Connect with
Research Article
Legume Research, volume 42 issue 5 (october 2019): 625-632
Physiological response of chickpea (Cicer arietinum L.) at early seedling stage under salt stress conditions
- Article ID LR-4059 |
- doi 10.18805/LR-4059 |
- Online First 07-01-2019
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 3 (september 2018): 246-249
Organoleptic, physiochemical and microbiological qualities of dried fish, tengra (Mystus tengara) with different levels of salt and turmeric powder
- Article ID DR-1295 |
- doi 10.18805/ajdfr.DR-1295 |
- Online First 12-06-2018
Connect with
Research Article
Legume Research, volume 41 issue 5 (october 2018): 675-680
Effects of StP5CS gene overexpression on nodulation and nitrogen fixation of vegetable soybean under salt stress conditions
- Article ID LR-386 |
- doi 10.18805/LR-386 |
- Online First 25-08-2018
Connect with