Nodule and effective nodule numbers per plant
Seed inoculation with Rhizobium was significantly enhanced over uninoculated treatments with number of nodules and effective nodules per plant. Rhizobium inoculation increased the number of nodulations and effective nodulation per plant of soybean, however, their combination of inoculation and variety further increased the nodulation of soybean. There was a little different nodulation parameter in six tested soybean varieties across cropping seasons. The highest number of nodules and effective number of nodules per plant was found in DT90 in both seasons (28.07-28.86 nodules plant
-1 and 21.00-21.56 nodules plant
-1), higher than the uninoculated treatment with 4.6-9.2% (number of nodule) and 7.4-10.6% (number of effective nodule) (Table 1).
Amani et al., (2020), Kumar and Reddy (2018) reported similar findings while authenticating French bean and soybean Rhizobium isolated under the same conditions. Thus, nodulation differed significantly (p<0.05) between tested isolated and soybean varieties. According to
Hanwani et al., (2021), inoculating soybeans resulted in a significantly higher number of nodules than the control. Mozambique’s efforts to increase soybean production also revealed that some local Rhizobium were more productive than five reference strains
(Chibeba et al., 2017; Amani et al., 2020). The greater number of nodules due to inoculation suggested that there is better combining and symbiotic relationship between indigenous isolates and soybean cultivars Doko and Piramama. However, a unique Rj gene that controls the plant’s compactivity with particular Rhizobium strains may be present in the soybean cultivar Canarana which has a poor response to inoculation. Furthermore, among the compatible genotypes, native tested Rhizobium might exhibit a preference for specific genotypes
(Iturralde et al., 2019; Sakka and Heru, 2017).
N fixation of different soybean varieties
The amount of nitrogen fixed by soybean was significantly influenced by varieties as well as Rhizobium inoculation in both pot and field experiments (Table 2). Soybean fixed more N in inoculation than in uninoculation with the means of 188.00 mg plant
-1 (MTD176) to 380.33 mg plant
-1 (DT90) in pot experiment and 120.33 mg plant
-1 (PC19) to 157.00 mg plant
-1 (DT90) in field experiment. Furthermore, the results indicated that the soybean variety namely DT90 in inoculation was able to fix 58.8% and 35.2% more N in the pot and field experiments, respectively as compared with uninoculation.
Low values of BNF was found with DT90 (35.43%) and PC19 (23.40%) in Rhizobium uninoculation at the pot experiment. Similarly, the same results were recorded in field experiment with these varieties. Treatment of DT90 with inoculation had the highest BNF in the pot and field experiments of 52.36% and 56.17%, respectively, followed by HLDN29 with 45.65% (pot experiment) and CuJut with 51.66% (field experiment).
There was a significant variation between inoculation and uninoculation treatments on %Ndfa during the pot and field experiments (Table 2). The varieties of PC19 (uninoculation) had the lowest %Ndfa (23.67-49.49%) and DT96 (inoculation) (42.01-77.83%) in both pot and field experiments. The %Ndfa values ranged from 23.67 to 85.13% in pot experiment and from 49.49 to 100.36% in field experiment.
Soybean fixed more N in the inoculation treatments, due to high number of effective numbers of nodule and biomass production as reported in the findings of this study. According to studies by
Gebrehana et al., (2024) and
Mendoza-Suárez et al. (2020), biological nitrogen fixation promotes growth as well as the grain yield of legumes under seasonal variations. This may explain why the N activities reported in this study were different across locations and seasons. The amount of N2 fixed by soybean in this study was influenced by cropping seasons, which ultimately influenced partition into biomass
(Ciampitti et al., 2021). We found that Rhizobium inoculation had positive effects on the plant biomass in all the treatment except control which expressed relatively poor growth in all parameters measured. Inoculation with Rhizobium strains significantly increased the soybean growth by enhancing nutrients availability for plant uptake. Similar assertions reported that increase in plant growth following bacteria treatment can be as a result of production of phytohormones and the enhancement of nutrient availability (
Ghorbanpour and Hatami, 2013; 2014). The increased plant biomass observed in the study might be due to symbiotic relationship between the inoculated Rhizobium and root nodules of legumes which fix atmospheric nitrogen into a usable form to be utilized by the plant for growth and development. Bioenhancers such as arbuscular mycorrhizal fungi and plant growth promoting bacteria interactions increase supply and access to other nutrients
(Osman et al., 2021). ÿþImprovement of N availability at the early growth stage of soybean may result in more nodule mass formation and adequate N fixation during growing season specifically seed setting. The significant increase in number of seed number and yield may be attributed to ability and uptake of nitrogen, phosphorous and potassium by plants in soil which positively has effect on vegetative growth
(Abdulkadir et al., 2022).
Seed yields of soybean
There was varied the number of filled pods plant
-1 following treatments and crop seasons. Number of filled pods plant-1 had the maximum values in inoculation method with MTD176 in pot experiment (20.46 pods plant
-1) and DT96 in field experiment (24.07 pods plant
-1), in uninoculation method with PC19 in pot experiment (17.43 pods plant-1) and DT16 in field experiment (20.47 pods plant
-1). The highest seed yield of soybean was obtained when inoculation applied with different varieties and fluctuated following varieties and crop seasons, respectively (Table 3). In the pot and field experiments, inoculation together with different varieties increased the highest seed yield by pot and field experiments about 41,2% and 24.5% (DT90) compared to uninoculation in the same varieties, respectively. In both cropping seasons, the inoculated plants had shown a trend that an increase in seed yield with different varieties. The seed yields had significantly (p<0.05) affected by the two- way interaction (p≤0.05) (Table 3). The highest seed yield was obtained by DT90 variety in pot experiment (2.60 t ha
-1) and in field experiment (2.16 t ha
-1) under Rhizobium inoculation and DT96 in both pot and field experiments (2.00 and 1.70 t ha
-1) under Rhizobium uninoculation. According to
Ahlijah (2017), inoculating the right Rhizobium bacteria can boost grain output by 70-75%. The result of the highest seed yield (2.60 t ha
-1) from this study was extremely high when compared to average soybean yield of Vietnam and Central region (2.50 t ha
-1 and 1.50 t ha
-1, respectively)
(Nguyen et al., 2021). This suggests that Rhizobium inoculation along with suitable variety can greatly increase soybean production (
Jarecki and Bobrecka-Jamro, 2019). The findings also agreed with those of
Bosera (2019), who noted that Rhizobium inoculation and variety application respectively, resulted in varietal differences in rice and soybean. Similar to results reported by
Budiastuti et al., (2024), a sufficient amount of nitrogen must be available for the soybean seeds to go through the formation and ripening phases. The effects of Rhizobium inoculation on soybean seed weight were noticeably different. The Rhizobium fixes nitrogen through root nodules, which is essential for seed production. Application of Rhizobium can increase soybean yield by 11% and the number of effective root nodules and seed weight (
Borowska and Prusiñski, 2021;
Ewansiha et al., 2022).