Effect of drought on plant height of soybean
As shown in Fig 1, the growth of both soybean variety was slowed down by the drought at different concentrations of PEG significantly. Plant height was affected by PEG concentration in the order of 5, 10, 15, 20% from the smallest to the largest. In addition, the two varieties showed significant differences on the 14
th day of drought. The plant height of HN84 decreased by 8.64%, 10.47%, 21.21% and 25.62% at 5%, 10%, 15% and 20%PEG concentration, respectively, while that of HF46 decreased by 13.10%, 15.12%, 21.68% and 28.75%. The results of one-way ANOVA showed that there was no significant difference in plant height between the two cultivars under 15%PEG condition, but the plant height of HN84 was significantly higher than that of HF46 under 5%, 10%PEG and 20% PEG condition. On day 14 of the drought, the reason why there was no significant difference between the two varieties at 15% PEG may be because the plant height of HN84 at 15% PEG appeared significantly decreased compared with 5% and 10%, indicating that 15% PEG may be the critical point for HN84; while the plant height of HF46 at 20% PEG may have stopped growing due to excessive drought and HN84 may have further HN84 may have further activated some metabolic reactions in the body so that it could maintain growth. Therefore, HF46 was significantly lower than HN84 under 20% PEG.
Effects of drought stress on soybean Δ1-pyrroline-5-carboxylate synthetase
The changes in P5CS activity are shown in Table 2. Under different drought conditions, the activity of P5CS in both cultivars increased from day 1 to day 9, gradually stabilized after day 9 and reached the maximum on day 14. Under the same drought days, the activity of P5CS of the two cultivars increased significantly with the aggravation of drought. It was noted that the P5CS activity of HN84 was slightly higher than that of HF46 at 5%, 15% and 20% PEG conditions, however the P5CS activity of HN84 was significantly higher than that of HF46 at 10% PEG concentration.
In this study, P5CS activity showed an increasing trend under all drought levels.
Deng et al., (2016) study on
Jatropha curcas seeds reached a similar conclusion.
Adamipour et al., (2020) study on roses showed that excessive metabolite proline could cause negative feedback regulation and reduce P5CS activity. However, the results of this experiment showed that P5CS activity did not decrease even under severe drought conditions. This suggests that such a feedback regulation may not be widespread among plants. In addition, the different responses of the two cultivars to 10% PEG concentration indicated that HN84 was more adaptable to drought than HF46.
Effects of drought stress on ornithine aminotransferase in soybeans
The changes in OAT activity are shown in Table 3. The OAT activity of both cultivars increased gradually with an increase in the duration and degree of stress. For the same stress durations, the OAT activity of HN84 was lower than that of HF46. On the first day of stress, HN84 only responded significantly to 20% PEG concentration, while the OAT activity of HF46 increased significantly under 10%, 15% and 20% PEG conditions. On the third day of stress, compared with the control group, HN84 had no significant difference under 5% PEG, while the OAT activity of HN46 significantly increased under all PEG conditions. After that, the OAT activities of the two varieties were significantly higher than those of the control.
The OAT, as a key enzyme in the ornithine pathway of proline synthesis, has different effects on drought stress resistance in different plants.
Zhang et al., (2017) showed that there was no significant difference in OAT activity in peanut leaves under drought conditions.
Zhao et al. (2011) study on rice seedlings showed that OAT activity in leaves increased slightly in the early stage of drought, although it decreased significantly thereafter. In contrast, the OAT activity in the leaves of the two soybean cultivars in this study increased with the duration of drought stress. The OAT activity of HN46 significantly increased on days 1-3 under drought stress and was higher in each treatment compared with those for HN84. The OAT of the medium drought- tolerant varieties can adapt to drought conditions earlier. An increase in OAT activity under drought conditions was indeed observed in this study. We hypothesized that the effect of OAT may be somewhat different in different plants.
Effects of drought stress on proline dehydrogenase in soybeans
The changes in ProDH activity (Table 4) for the two cultivars were consistent and both decreased with an extension of drought stress duration and the differences were significant. On the first day of drought, the ProDH activities of HN84 in 5% and 15%PEG treatments were significantly lower than 10% and 20% PEG treatments, while that of 10% and 20% PEG treatments were significantly lower than control. Compared with the control, the ProDH activities of HF46 in all treatments decreased significantly, but there was no significant difference between treatments. From the third day of drought, ProDH activity of each treatment of the two varieties decreased significantly with the aggravation of drought degree under the same days.
Numerous studies
(Kaur et al., 2017; Kaur et al., 2018) have showed that the activity of ProDH, a key enzyme in the proline decomposition pathway, decreases in multiple crops under drought conditions. The decreasing ProDH activity reduces the decomposition of proline and ensures the accumulation of proline in plants. In the present study, the ProDH activity of HN84 decreased less than that of HF46. However, the ProDH activity of HN84 was much less than that of HF46 under normal conditions. Therefore, compared with HF46, HN84 still showed lower ProDH activity. In addition, drought tolerant variety HN84 had earlier response time to drought than medium drought-tolerant variety HF46. This feature is consistent with previous research
(Wu et al., 2022).
Effects of drought stress on proline content in soybeans
The changes in proline content under drought stress are shown in Table 5. The proline content of both varieties showed a continuous increase under 5% and 10% PEG stress. The proline content of the two varieties showed a tendency to increase first and then decrease under 15% and 20% PEG stress. During the 15% PEG treatment, the peak proline content in the two varieties appeared on day 9, at 18.79 and 18.19, for HN84 and HF46, respectively. Under 20% PEG treatment, the peak of HN84 appeared on day 9, while that of HF46 appeared on day 7, with peaks of 25.48 and 21.14, respectively. The maximum increase in HN84 compared with the control was 642.86% and that in HF46 was 365.64%.
To resist the adverse effects of drought, numerous crops accumulate proline.
Schafleitner et al., (2006); Ghaffari et al., (2021) showed that drought significantly increased the proline content in chickpea and potato leaves. It was also found that soybean leaf proline content increased significantly under different drought conditions. However, in this experiment, the trend of proline content under low and high stress was clearly different. The continuous increase in proline content under 5% and 10% PEG stress may have been dependent on the increased activity of P5CS and OAT for proline synthesis and the decreased activity of ProDH for proline decomposition.
A decrease in proline content during drought has also been reported previously.
Zhu et al., (2016) reported that under drought conditions, the activity of P5CS in alfalfa decreased, thus reducing proline synthesis. This result could be because of the negative feedback regulation of P5CS activity caused by excessive proline. In addition, abscisic acid (ABA) is also believed to regulate the change in proline content and the two substances often display the same trends.
He et al., (2018) observed overexpressed ABA receptor gene
ZmPYL in
Arabidopsis thaliana, with significantly enhanced proline content.
Stewart (1980) showed that this promotion was achieved by stimulating an increase in glutamate content, a proline synthetic substrate. The activity of P5CS did not decrease in the present study, so it was speculated that the decrease in proline content at 15% and 20% PEG stress conditions may have been caused by the decrease in ABA content in the two cultivars under long-term drought stress.
Comparison of each index between the two varieties on the 14th day
As shown in Fig 2, on day 14 of drought stress, the P5CS activity of HN84 was increased by 265.27%, 437.96%, 503.83% and 555.45% at 5%, 10%, 15% and 20%PEG concentrations, respectively. The P5CS activity of HF46 was increased by 203.59%, 282.03%, 502.35% and 529.12%, respectively. Compared with the control, the OAT activity of HN84 in each treatment increased by 33.79%, 50.10%, 57.75%, 60.89%, respectively and that of HF46 increased by 46.02%, 57.76%, 71.08% and 74.50%. Under the same stress, the P5CS activity of HN84 was significantly higher than that of HF46, but the activity of OAT was significantly lower than that of HF46.
On day 14 of stress, the ProDH activity of HN84 treatments decreased by 18.56%, 23.38, 32.49%, 39.21% compared with the control group, respectively. HF46 decreased by 29.48%, 33.02%, 35.30% and 40.88%, respectively. The activity of HN84 was significantly lower than that of HF46.
Analysis of the proline content of the two varieties showed that there was no significant difference in the proline content of HN84 and HF46 under the conditions of 5% and 10%PEG concentration, but the proline content of HN84 was significantly higher than that of HF46 under the conditions of 15% and 20%PEG concentration. HN84 has higher P5CS activity and lower ProDH activity, while HF46 has higher OAT activity. According to the proline content of the two varieties, the following assumptions were made: under mild stress, the medium drought-tolerant variety could rely on OAT to offset the lower levels of P5CS and ProDH to ensure the proline content; Under severe stress, the effect of P5CS and ProDH was amplified in drought-tolerant cultivars, while the effect of OAT was weakened relatively, so that drought-tolerant cultivars could accumulate more proline.