Research Article
Legume Research, volume 38 issue 5 (october 2015) : 579-588
Induction of salt stress tolerance in cowpea [Vigna unguiculata (L.) Walp.] by arbuscular mycorrhizal fungi
Hashem Abeer, E.F. Abd Allah, A.A. Alqarawi, Dilfuza Egamberdieva
1Botany and Microbiology Department, Faculty of Science,
King Saud University, P.O. Box. 2460 Riyadh 11451, Saudi Arabia.