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Current IssueEditorial BoardOnline First Articles
Legume Research
Print ISSN: 0250-5371
Online ISSN: 0976-0571
NASS Rating
6.80
SJR
0.32
CiteScore
0.906

Chief Editor:
J. S. Sandhu
Vice Chancellor, SKN Agriculture, University, Jobner, VC, NDUAT, Faizabad, Deputy Director General (Crop Science), Indian Council of Agricultural Research (ICAR), New Delhi
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Research Article

Legume Research, volume 41 issue 5 (october 2018) : 755-758

Effect of biofertilizer consortium on yield, quality and soil health of french bean (Phaseolus vulgaris L.)
 

Jamini Saikia, Luchon Saikia, Deepa Borbora Phookan, Dhruba Jyoti Nath
1Department of Horticulture, Assam Agricultural University, Jorhat-785 013, Assam, India

  • Submitted11-07-2016|

  • Accepted07-09-2017|

  • First Online 04-04-2018|

  • doi 10.18805/LR-4460

Cite article:- Saikia Jamini, Saikia Luchon, Phookan Borbora Deepa, Nath Jyoti Dhruba (2018). Effect of biofertilizer consortium on yield, quality and soil health of french bean (Phaseolus vulgaris L.). Legume Research. 41(5): 755-758. doi: 10.18805/LR-4460.

ABSTRACT

An experiment was carried out during 2014-2015 at the Experimental Farm, Department of Horticulture, Assam Agricultural University, Jorhat to study the effect of biofertilizer consortium on yield, quality and soil health of french bean (Phaseolus vulgaris L.). The experiment was laid out in a randomized block design (RBD) with seven treatments and replicated thrice. The treatments were T1: FYM 20 t/ha+ NPK @ 30:40:20 kg/ha (RDF), T2: Enriched compost @ 3 t/ha, T3: Enriched compost @ 3 t/ha + Consortium, T4: Vermicompost @ 3 t/ha, T5: Vermicompost @ 5 t/ha, T6: Vermicompost @ 2.5 t/ha+ Consortium and T7: Consortium (Rhizobium + Azotobacter + Azospirillum + PSB). The performance of french bean was greatly influenced by different treatments. Application of recommended dose of fertilizer in T1 recorded significantly higher yield attributing characters viz., pod/plant (28.57), pod length (15.07 cm), pod girth (0.96cm), seed/pod (6.73), pod yield(11.27 t/ha) and harvest index (67.67%) respectively. Similarly, T1 also recorded minimum dry matter content (6.87%); crude fibre content (7.15%) and maximum crude protein content (22.63%). Among the organic treatments, T3 reflected the maximum for all the yield attributing characters which was closure with T1; while T4 recorded significantly maximum ascorbic acid content (11.67 mg 100g/FW). Further, T3 also recorded the best for soil parameters viz., bulk density (0.83 g/cm3), pH (5.33), P2O5 (47.40 kg/ha), microbial biomass carbon (630.33ìg/g/24h), dehydrogenase activity (711.50 ìg TPF/g/24h) and phosphomonoesterase activity (442.43ìg p-nitrophenol/g/h) respectively. T5 recorded highest organic carbon (0.68%); while T1 also revealed maximum N and K (220.56 and 119.31kg/ha) content. 

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