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Legume Research, volume 28 issue 3 (september 2005) : 231 - 232

EFFECT OF INTEGRATED NUTRIENT MANAGEMENT ON YIELD OF PEA (PISUM SATIVUM)

R.L. Rajput·, S.S. 'Kushwah

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¹J.N. Krishi Vishwa Vidyalaya, Krishi Vigyan Kendra, Rajgarh Biaora (M.P.) - 465 661, India

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Cite article:- Rajput· R.L., 'Kushwah S.S. (2024). EFFECT OF INTEGRATED NUTRIENT MANAGEMENT ON YIELD OF PEA (PISUM SATIVUM). Legume Research. 28(3): 231 - 232. doi: .

ABSTRACT

An experiment was conducted during 1995–96 to 1997–98 to find out the effect of bio-fertilizers on production of pea. On the basis of three years pooled data, the highest yield was recorded with the application of recommended doses of fertilizer followed by soil application of bio-fertllizers mixed 25 kg FYM along with 50% recommended dose of fertilizers and were at par statistically. So the use of bio-fertilizer with 50% recommended dose of fertilizer saved 50% N, P (10 kg N. 25 kg P2O5. It also saved the financial resources as well as FYM.

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REFERENCES

Brown, M.E. (1974). Annu. Rev. Phytopathology, 12: 181-197.
Pandey, N. and Tripathi, R.S. (1993). Indian J. Agron., 32: 470-471.
Shrivastava, T.K. and A:11awat. I.P.S. (1995). Indian J. Agron.. 40: 635

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EFFECT OF INTEGRATED NUTRIENT MANAGEMENT ON YIELD OF PEA (PISUM SATIVUM)

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