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Indian Journal of Agricultural Research

  • Chief EditorV. Geethalakshmi

  • Print ISSN 0367-8245

  • Online ISSN 0976-058X

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Indian Journal of Agricultural Research, volume 47 issue 6 (december 2013) : 480-487

EFFECT OF INTEGRATED NUTRIENT MANAGEMENT ON UPTAKE AND YIELD OF TOMATO (Lycopersican esculentum L.) AND AVAILABILITY OF NUTRIENTS IN SOIL

T. Chaitanya*, G. Padmaja, P. Chandrasekhar Rao, B. Soumya
1College of Agriculture, Rajendranagar, ANGRAU, Hyderabad- 500 030, India

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Cite article:- Chaitanya* T., Padmaja G., Rao Chandrasekhar P., Soumya B. (2025). EFFECT OF INTEGRATED NUTRIENT MANAGEMENT ON UPTAKE AND YIELD OF TOMATO (Lycopersican esculentum L.) AND AVAILABILITY OF NUTRIENTS IN SOIL. Indian Journal of Agricultural Research. 47(6): 480-487. doi: .

ABSTRACT

A field experiment was conducted during kharif 2010. The N (24.76, 46.97, 103.76 kg ha-1), P (2.86, 6.18, 17.40 kg ha-1) and K (13.80, 31.20, 61.82 kg ha-1) uptakes by tomato crop at vegetative, flowering and harvest stages respectively, were highest in 75% RDN through fertilizers + 25% RDN through Vermicompost. The fruit yield (84.97 q ha-1) of tomato was highest in 75% RDN through fertilizers + 25% RDN through Vermicompost. The highest available nitrogen of 284.3 and 269.5 kg ha-1 were found at vegetative stage and flowering in 75% RDN through fertilizers + 25% RDN through Vermicompost. The highest available P2O5 (48.3, 43.4 and 42.4 kg ha-1) and K2O (358.6, 350.7 and 332.9 kg ha-1) were recorded in 50% RDN through Vermicompost + 50% RDN through Poultry manure at vegetative, flowering and harvest stage of the crop, respectively.

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