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Current IssueEditorial BoardOnline First ArticlesArchive

Research Article

volume 51 issue 5 (october 2017) : 493-497,   Doi: 10.18805/IJARe.A-4804

Effect dates of sowing and cutting  time on seed yield and quality of alfalfa (Medicago sativa L.) CV. RL-88

P
P.R. Arvind Kumar
B
B.C. Channakeshava
R
R. Siddaraju
1University of Agriculture Sciences, College of Agriculture, Gandhi Krishi Vignana Kendra, Bengaluru-560 065, Karnataka, India.
Cite article:- Kumar Arvind P.R., Channakeshava B.C., Siddaraju R. (2017). Effect dates of sowing and cutting time on seed yield and quality of alfalfa (Medicago sativa L.) CV. RL-88. Indian Journal of Agricultural Research. 51(5): 493-497. doi: 10.18805/IJARe.A-4804.

ABSTRACT

An experiment was carried to find out the effect of sowing dates and cutting time on seed yield and quality of alfalfa cv. RL-88. The results of the experiment revealed that, the significantly higher seed yield per plant (1.491 g), seed yield per plot (161.07 g) and seed yield (355.00 kg ha-1) was noticed in 15th August sowing and the cutting carried out at 60 days after sowing. Whereas, the seed quality parameters of the resultant seeds viz., highest seed germination (95.00 %), seedling length (13.90 cm), seedling dry weight (412.69 mg) and seedling vigour index (1320) found  highest in15th August sowing and the cutting followed at 60 days after sowing. 

REFERENCES

  1. Abdul-Baki, A.A.and Anderson, J.D. (1973). Vigour determination of soybean seeds by multiple criteria.Crop Sci.,13:630-633.
  2. Anonymous, (2014). International Rules for Seed Testing by International Seed Testing Association. Seed Sci. & Tech., 27. 215. 
  3. Asaadi, M., Bahareh D. and Bahman P.(2014). Determination the best time to harvest and seed rates in order to increase the yield production of alfalfa (Medicago sativa L.) seed. Intl. J. Bio-sci.,5 (5): 100-106.
  4. Azizza, M. and Babo F. (2013).Effect of stage of cutting alfalfa on crude protein content and dry matter yield. ARPN J. Sci. & Technol., 3 (10): 1-4.
  5. Bhatt, R. K., Tripathi and Tiwari, (2009). Effect of cutting management on seed yield and its quality in grasses. Seed Res., 37 (1&2): 26-29.
  6. Channakeshava, B. C.(2014). Problems and prospective of forage seed production in India. (Edt., Quality Seed Production : Vasudevan et al., ) Agro. Tech. Publ. Aca., Udaipur: pp. 265.
  7. Gawariya,S. C., Chopra, N. K., Chopra, N. and Harika, A. S.(2015). Effect of date of sowing and crop geometry on growth and yield parameters of forage mustard (Var. Chinese Cabbage). African J. Agric. Res., 10(33): 3292-3295.
  8. Hadi, F., Hussain, F. and Arif, M. (2012). Effect of different nitrogen levels and cutting on growth behavior of dual purpose barley (HordeumvulgareL.). Scholarly J. Agril. Sci.,2(10):263-268.
  9. Henslow, C. (1867). Note on the structure of Medicago sativa, as apparently affording facilities for intercrossing of distinct flowers. J. Linn. Soc., 9:327-329.
  10. Kabir Fahm, Bari M. N., Karim M. A., Khaliq Q. A. and Ahmed J. U. (2009). Effect of sowing time and cultivars on the growth and yield of chickpea under rainfed condition. Bangladesh J. Agric. Res.,34(2):335–342.
  11. Rade S., Dragoljub, B., Dragan, D., Vladeta Stevovi., Dragan Terzic, Jasmina Milenkovi and Dragoslav Djokic, (2012). Influence of plant density on yield components, yield and quality of seed and forage yields of alfalfa varieties. Romanian Agric. Res., 29: 245-254.
  12. Stanisavljevic, R., Bekovic, D., Djukic, D., Stevovic, V., Terzic, D., Milenkovic, J. and Djokic, D. (2012). Influence    of plant density on yield components, yield and quality of seed and forage yields of alfalfa varieties. Romanian Agril. Res.,29: 245-253.
  13. Suneetha Devi, K. B. and Satyanarayana RAO V. (2007). Effect of spacing and varieties on seed yield of forage cowpea. Forage Res.,33 (3) :161-163.
  14. Theresa, L., Pitts-Singer. and James, H. C. (2011). The alfalfa leaf cutting bee (Megachile rotundata). The World’s most intensively managed solitary bee. Ann. Rev. Entomol., 56: 221–37.
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Indian Journal of Agricultural Research
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    Research Article

    volume 51 issue 5 (october 2017) : 493-497,   Doi: 10.18805/IJARe.A-4804

    Effect dates of sowing and cutting  time on seed yield and quality of alfalfa (Medicago sativa L.) CV. RL-88

    P
    P.R. Arvind Kumar
    B
    B.C. Channakeshava
    R
    R. Siddaraju
    1University of Agriculture Sciences, College of Agriculture, Gandhi Krishi Vignana Kendra, Bengaluru-560 065, Karnataka, India.
    Cite article:- Kumar Arvind P.R., Channakeshava B.C., Siddaraju R. (2017). Effect dates of sowing and cutting time on seed yield and quality of alfalfa (Medicago sativa L.) CV. RL-88. Indian Journal of Agricultural Research. 51(5): 493-497. doi: 10.18805/IJARe.A-4804.

    ABSTRACT

    An experiment was carried to find out the effect of sowing dates and cutting time on seed yield and quality of alfalfa cv. RL-88. The results of the experiment revealed that, the significantly higher seed yield per plant (1.491 g), seed yield per plot (161.07 g) and seed yield (355.00 kg ha-1) was noticed in 15th August sowing and the cutting carried out at 60 days after sowing. Whereas, the seed quality parameters of the resultant seeds viz., highest seed germination (95.00 %), seedling length (13.90 cm), seedling dry weight (412.69 mg) and seedling vigour index (1320) found  highest in15th August sowing and the cutting followed at 60 days after sowing. 

    REFERENCES

    1. Abdul-Baki, A.A.and Anderson, J.D. (1973). Vigour determination of soybean seeds by multiple criteria.Crop Sci.,13:630-633.
    2. Anonymous, (2014). International Rules for Seed Testing by International Seed Testing Association. Seed Sci. & Tech., 27. 215. 
    3. Asaadi, M., Bahareh D. and Bahman P.(2014). Determination the best time to harvest and seed rates in order to increase the yield production of alfalfa (Medicago sativa L.) seed. Intl. J. Bio-sci.,5 (5): 100-106.
    4. Azizza, M. and Babo F. (2013).Effect of stage of cutting alfalfa on crude protein content and dry matter yield. ARPN J. Sci. & Technol., 3 (10): 1-4.
    5. Bhatt, R. K., Tripathi and Tiwari, (2009). Effect of cutting management on seed yield and its quality in grasses. Seed Res., 37 (1&2): 26-29.
    6. Channakeshava, B. C.(2014). Problems and prospective of forage seed production in India. (Edt., Quality Seed Production : Vasudevan et al., ) Agro. Tech. Publ. Aca., Udaipur: pp. 265.
    7. Gawariya,S. C., Chopra, N. K., Chopra, N. and Harika, A. S.(2015). Effect of date of sowing and crop geometry on growth and yield parameters of forage mustard (Var. Chinese Cabbage). African J. Agric. Res., 10(33): 3292-3295.
    8. Hadi, F., Hussain, F. and Arif, M. (2012). Effect of different nitrogen levels and cutting on growth behavior of dual purpose barley (HordeumvulgareL.). Scholarly J. Agril. Sci.,2(10):263-268.
    9. Henslow, C. (1867). Note on the structure of Medicago sativa, as apparently affording facilities for intercrossing of distinct flowers. J. Linn. Soc., 9:327-329.
    10. Kabir Fahm, Bari M. N., Karim M. A., Khaliq Q. A. and Ahmed J. U. (2009). Effect of sowing time and cultivars on the growth and yield of chickpea under rainfed condition. Bangladesh J. Agric. Res.,34(2):335–342.
    11. Rade S., Dragoljub, B., Dragan, D., Vladeta Stevovi., Dragan Terzic, Jasmina Milenkovi and Dragoslav Djokic, (2012). Influence of plant density on yield components, yield and quality of seed and forage yields of alfalfa varieties. Romanian Agric. Res., 29: 245-254.
    12. Stanisavljevic, R., Bekovic, D., Djukic, D., Stevovic, V., Terzic, D., Milenkovic, J. and Djokic, D. (2012). Influence    of plant density on yield components, yield and quality of seed and forage yields of alfalfa varieties. Romanian Agril. Res.,29: 245-253.
    13. Suneetha Devi, K. B. and Satyanarayana RAO V. (2007). Effect of spacing and varieties on seed yield of forage cowpea. Forage Res.,33 (3) :161-163.
    14. Theresa, L., Pitts-Singer. and James, H. C. (2011). The alfalfa leaf cutting bee (Megachile rotundata). The World’s most intensively managed solitary bee. Ann. Rev. Entomol., 56: 221–37.
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