Flower yield and yield components
The different fertilizers significantly (p<0.05) increased yield and yield components, when compared to the control. Application of HO-C produced better results on bulb flower height (5.97 cm), flower size (6.22 cm), flower number/plant (43.49), seed number/flower (518.67) and seed weight/plot (10.08 g), as shown in Table 4. A similar trend was noticed in harvested flower number @ 80% blooming/plot, total flower number/plot, flower yield/plot and flower yield/ha, as T15 produced the highest of 1071.67, 1739.67, 16.05 kg and 16053.19 kg, respectively compared to other treatments. The treatment T15 was particularly significant with regards to flower number/plant, total flower number/plot and seeds number/flower. The flower yield recorded by T5 was comparable to T15. There were no significant effect on the flower diameter between (T8, T9, T10, T11, T12, T13, T14 and T15). However, some tendency of increased flower size were realized. T1 recorded the lowest in all the variables measured. A rise in fertilizer dosage from (625 kg to 937 kg/ha) increased flower height and diameter but the increase were not significant. Similar results with respect to nitrogen fertilization were obtained by
Hussein et al., (2011). The sole HO fertilizers and their combination with NPK gave the most outstanding outputs on flower number/plant, harvested flower number at 80% blooming, total flower number/plot, seed number/plant, seed weight/plot, flower yield/plot and flower yield/ha. The performance of the HO fertilizers is due to their optimum balanced nutrient supply
(Keteku et al., 2018; Intanon 2013) as indicated in (Table 2). This might had resulted in higher nutrients uptake and better translocation of assimilates from source to sink for increased flower yield.
In general, the number of flowers harvested from a single plant in our study was higher, compared to the 21.5 harvested by
Pacheco et al., (2013) under nitrogen and magnesium nourishment. Similar to our findings, Król, (2011) collected 60 and 45.6 flowers/plant in two successive years.
Biesiada et al., (2006) mentioned that, higher nitrogen is not ideal for marigold, he recommended 30-50 kg/ha as the optimum. Similarly, higher dose of chemical fertilizer was not observed to enhance flower production. The greater flower weights recorded in the fertilized plots, compared to the control was due to the marginal increase in bulb flower height, diameter, seeds number and seed weight. Improvement in vegetative character (canopy spread and leaf chlorophyll) correlated positively (R
2 = 0.6445 and 0.3361) to yield (Fig 1a and b), respectively. This is an indication of increased photosynthetic activity and assimilation rate. Probably, the PGR included in the HO fertilizers influenced the endogenous auxin (Kim
et al., 2009). Our findings are in agreement with
Kumar et al., (2010) who reported that 7% N + 60 kg P
2O
5/ha + 60 kg K
2O/ha + Azotobacter 5L/ha + enriched banana pseudo stem Sap 1%, produced the greatest marigold yield attributes.
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The nutrients; N, Fe, Cu, Zn, S and Mg are important elements in the synthesis of carbohydrate, under favorable soil conditions, the production of carbohydrate is enhanced by these nutrients. T15 increased flower and seed yield/plot by 49.5% and 23.3%, respectively when compared to the control.
Flower quality
The data presented in Table 5 and Fig 2 showed a significant (p<0.05) influence of fertilization on flower quality. Flower shelf-life (weight) decreased in all treatments from 24, 48 and 72 hr after harvest. Among the treatments, T15 maintain the heaviest flower weights of 9.53, 9.44 and 8.58 g, respectively after those hr.
Biesiada et al., (2006) mentioned that flower longevity decreases with higher nitrogen dose, in our study also, flower longevity decreased more in the treatments with higher nitrogen content after 72 hr, in contrast to T15, which is evident that moderate nitrogen rate enhance flower longevity. With regard to flower quality, the carotenoid content, hue angle and B value were more evident among the sole HO nourished plants. The highest of 114.32 mg/100g FW, 86.80° and 121.44, respectively were again recorded in T15, followed by T14. T1 recorded the lowest values. According to Heaton (2001), fertilization indirectly affects the biosynthesis of secondary metabolites such as carotenoid. The fertilizer treatment with the most balanced nutrients (T15) produced the greatest carotenoid (114.32 mg 100/g FW), and plant nutrient contents of N, P, K, Ca, Mg (0.15%, 0.48%, 2.38%, 1.77% and 0.43%), respectively (Table 5 and Fig 3). This occurrence might be due to the interaction of nutrients and hormones (Jubkaew and Intanon, 2012); auxins, cytokinin and gibberellic acid (GA
3) are known to enhance enzyme activities for greater biosynthesis of carotenoid. Similarly,
Zaredost et al., (2014) measured highest carotenoid (3.903 mg/g dry weight) in marigold under biological and moderate chemical fertilization. The high hue angle and + b value are an indication of a bright yellow colour, this trait affects the marketability of the flowers as consumers reference favour a yellow gold colour. In our results in Table 5, hue angle was closer to + b zone (bright yellow). Among the treatments, T15 again produced a significant hue angle (86.80°) and +b value (121.44) over the control (83.89° and 100.41), respectively. Carotenoid content might have influence flower colour, as suchthe hue angle and b value were well expressed in (T10, T11 T12, T13, T14 and T15).
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