Indian Journal of Agricultural Research

  • Chief EditorV. Geethalakshmi

  • Print ISSN 0367-8245

  • Online ISSN 0976-058X

  • NAAS Rating 5.60

  • SJR 0.293

Frequency :
Bi-monthly (February, April, June, August, October and December)
Indexing Services :
BIOSIS Preview, ISI Citation Index, Biological Abstracts, Elsevier (Scopus and Embase), AGRICOLA, Google Scholar, CrossRef, CAB Abstracting Journals, Chemical Abstracts, Indian Science Abstracts, EBSCO Indexing Services, Index Copernicus
Indian Journal of Agricultural Research, volume 54 issue 2 (april 2020) : 211-216

Genetic Variability and Cluster Analysis for Phenological Traits of Thai Indigenous Upland Rice (Oryza sativa L.)

Shams Shaila Islam1,2, Jakarat Anothai2, Charassri Nualsri2, Watcharin Soonsuwon2,*
1Agriculture Faculty, Hajee Mohammad Danesh Science and Technology University, Dinajpur-5200, Bangladesh.
2Agricultural Innovation and Management Division, Faculty of Natural Resources, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand.
Cite article:- Islam Shaila Shams, Anothai Jakarat, Nualsri Charassri, Soonsuwon Watcharin (2020). Genetic Variability and Cluster Analysis for Phenological Traits of Thai Indigenous Upland Rice (Oryza sativa L.) . Indian Journal of Agricultural Research. 54(2): 211-216. doi: 10.18805/IJARe.A-461.
Estimating genetic variability and cluster analysis of grain yield and yield contributing traits need to require for rice breeders to choose the best breeding programs. Ten upland rice genotypes were conducted from farmers’ fields during the years of 2017 at three provinces of southern Thailand. Extreme broad sense heritability and genetic gain values for flag leaf length, leaf area index, harvest index, total dry weight and filled grains showed that assortment of these yield contributing traits would be effective. Cluster analysis categorized genotypes into three groups. In each group some genotypes such as Dawk Pa-yawm or Dawk Kha 50 (group I), Nahng Kian (group II) and Khao/ Trai (group III) showed that genotypes had different better traits. These studies revealed that high broad sense heritability traits and the best genotypes Nahng Kian and Khao/ Trai would be useful for improving new upland rice varieties in southern Thailand.
Rice (Oryza sativa L.) is an important cereal crop and is feeding more than half of the world population. Based on planting area upland rice is one method of cultivation by which it grown in rainfed, flat or slanting, certainly well drained soils devoid of downward water accumulation and phreatic water supply also not bunded (Saito et al., 2014). According to Sohrabi et al., (2012) and Tuhina-Khatun et al., (2015) crop producers and geneticists classified upland rice genotypes based on phenological traits and concerned for improving innovative high yield genotypes with other necessary agronomic traits since this is low cost and fast, having plentiful phenological variations.
       
Atta et al., (2008) suggested the assessment of genetic variability traits for example phenotypic and genotypic coefficient of variation, heritability and genetic advance remains precondition for arrangement and implementation of a propagation package on behalf of the improvement of diverse qualitative as well as quantitative traits for any crop which can be used for selection of superior genotypes.  According to Sneath and Sokal (1973) cluster analysis stands for a group of multivariate procedures which key determination is assembly groups based on the appearances or distances. Jain et al., (1999) defined the cluster analysis theory very well and interruption the methodologies primarily into partitional and hierarchical clustering methods. This type of study might assist the investigator for their selection strategies to improve grain yield for breeding program.
       
Thus, the objectives of this study were to (i) estimate the genetic variability and broad sense heritability percentages among the popular 10 Thai upland rice genotypes; and (ii) select genotypes by cluster analysis for breeding program from the three different locations of southern Thailand.
Plant materials and conduction of experiment
 
The experimental material comprising ten upland rice genotypes (Table 1) were selected from the findings of Chuchert et al., (2018). Experiments were carried out at the farmers’ fields of Songkhla, Satun and Phatthalung Provinces under the rainfed upland conditions. A limited number of genotypes were used which had the characteristics of survival under upland conditions. These genotypes were already tested under rainfed upland conditions without surface water accumulation using different experiments. Another important point was that, there are limited genotypes in Thailand which are tolerant to rainfed condition. Three locations differing in latitude, longitude and elevation, from the sea level are in Satun (6° 39' 13" N, 100° 4' 59"E and 6 meters), in Songkhla (7.13° N, 100.26° E and 63 meters) and Phatthalung (7°37' 04''N, 100°04' 40'' E, 14 meters). Experiment was laid down using Randomized Complete Block Design with three replications in each environment. Each replication consisted of four rows (5 meters per row). Each genotype was planted 30 cm apart between rows and 25 cm within the rows. 15:15:15 N-P-K fertilizers were applied at the rate of 15 kg ha-1 as urea, super phosphate and muriate of potash before planting. Agronomic actions were done manually for example weed and insect control. Insect pests were controlled by the application of 10 ml per 1 L Cypermethrin 10% w/v EC and 2.5 ml per 1 L Benfuracarb 20% w/v EC with water. At 30 days after planting, urea fertilizer 46 kg ha-1 was applied.
 

Table 1: Details of 10 Thai upland rice genotypes of different provinces of Thailand.


 
Data collection
 
Data were collected randomly from individual row and sixteen plants were selected from each genotype. The measured parameters were plant height (cm), tiller number (no.), panicle number (no.), panicle length (cm), flag leaf length (cm), flag leaf width (cm), leaf area index, harvest index (%), total dry weight (g), total grain weight (g), filled grains (no.), unfilled grains (no.) and grain yield (kg ha-1).
 
Statistical analysis
 
Combined analysis of variance
 
An analysis of variance in each experiment was performed using R program with ‘agricolae’ package (Mendiburu and Simon, 2007). Homogeneity variances were analyzed with Fmax and proved homogeneous if it was less than 5 (Tabachnick and Fidell, 2001). If they were homogeneous, the quantitative trait values in three locations were used for combined analysis of variance.
 
Estimation of the genotypic and phenotypic variance
 
From combined analysis, the variance components were substituted from the Table 2 (Bernado, 2002). For the estimation of the genetic parameters the following equations were used.
 

Table 2: ANOVA when genotypes were raised at several locations for one year.

 
 
M1 and M2 = Mean squares
r = Number of replications
l = Number of locations
 

  
Estimation of the coefficient of variations for genotypic and phenotypic:
 


where,  


 
Estimation of Broad- sense heritability base on family means (H2):
 
                           
Estimation of Genetic Advance (GA)
 
Probable GA was assessed with the formulae given by Johnson et al., (1955) and Allard (1960).
 
            
Here, k is the differential selection, for which the value is 2.06 at 5% selection intensity.
 
Cluster analysis
 
Cluster analysis was done using Unweighted Pair Group Method with Arithmetic Mean (UPGMA) (Sneath and Sokal, 1973).
Combined analysis of variance
 
The result of combine analysis of variance (Tables 3 and 4) revealed that  highly significant differences were observed among location to location for plant height, tiller number, panicle number, panicle length, flag leaf length, flag leaf width, leaf area index, harvest index, total dry weight, total grain weight, 1000 seed weight, filled grains, unfilled grains and grain yield. The significant difference among the phenological traits of the three environments helped to find out the best genotype for the locations. This result is the same as finding of Vange (2009). While few of the phenotypic traits like flag leaf length, harvest index, total dry weight, total grain weight and filled grains had a significant difference among genotypes to genotypes. There were significant differences among harvest index, total dry weight and total grain weight of the genotype to location sites. Various environmental phenomenon such as, rainfall, temperature, humidity and soil types might have a great influence on the genotypes.
 

Table 3: Mean squares from analysis of variance for plant height (PH ), tiller number (TN), panicle number (PN ), panicle length (PL), flag leaf length (FLL), flag leaf width (FLW) and leaf area index (LAI) of 10 Thai upland rice genotypes.


 

Table 4: Mean squares from analysis of variance for harvest index (HI), total dry weight (TDW), total grain weight (TGW), 1000 seed weight (1000 SW), filled grain (FG), unfilled grain (UFG) and grain yield (GY) of 10 Thai upland rice genotypes.


 
Mean comparison for phenotypic parameters
 
Tables 5 and 6 showed the mean comparison for the phenotypic traits of the genotypes that Nahng Kian had highest value for grain yield (6234.11 kg ha-1). Khao/ Trai genotype for 1000 seed weight (23 g), total dry weight (44.60 g) and flag leaf width (1.99 cm). Dawk Kahm showed a highest value for plant height (131.46 cm) and filled grain (689.67 no.). Dawk Pa-yawm showed a highest value for total grain weight (19.22 g).
 

Table 5: Mean comparison for plant height (PH), tiller number (TN), panicle number (PN), panicle length (PL), flag leaf length (FLL), flag leaf width (FLW) and leaf area index (LAI) of 10 Thai upland rice genotypes.


 

Table 6: Mean comparison for harvest index (HI), total dry weight (TDW), total grain weight (TGW), 1000 seed weight (1000 SW), filled grain (FG), unfilled grain (UFG) and grain yield (GY) of 10 Thai upland rice genotypes.


 
Genetic Variability
 
In Table 7, the maximum genotypic variabilities were found in grain yield (7735.3333), followed by filled grain (6854.0000), unfilled grains (67.3333), total dry weight (24.4444) and plant height (13.6811). Similarly, the highest phenotypic variabilities were found in grain yield (112167.4444), followed by filled grain (8764.8889), unfilled grains (424.5556), total dry weight (68.6778) and plant height (21.4556). High variability in grains yield and plant height was also reported by Sumanth et al., (2017) and Girma et al., (2018).
 

Table 7: Broad sense heritability estimates from Phenotypic of 14 agronomic traits of 10 Thai upland rice genotypes.


       
Values more than 15% of genotypic and phenotypic coefficients of variation were considered as high, 9% to 14% as moderate and less than 9% as low. Moderate to low genotypic and phenotypic coefficients of variation were obtained for tiller number, panicle number, leaf area index and unfilled grain. The small differences observed for plant height, flag leaf length, harvest index, 1000 seed weight and filled grains indicated the presence of enough genetic variability for these traits which might facilitated selection (Yadav, 2000). The high to low differences observed only for total grain weight indicated the high influence of the environments on this trait.
 
Broad sense heritability
 
Johnson et al., (1955) classified broad sense heritability as low (<10%), medium (10 to 30%) and high (>30 %) showed most of the traits easily modified over selection. High heritability was observed (Table 7) for plant height (63.76), flag leaf length (55.95), leaf area index (44.04), harvest index (60.40), total dry weight (35.59) and filled grains (78.20) indicating the possibility of genetic improvement of these traits through selection. This outcome showed the similarities with the findings of Sarawgi et al., (2000) and Sao (2002). The medium heritability in panicle number (28.71) and unfilled grains (15.86) showed the more influence of environment on these traits. The low broad sense heritability observed for the tiller number (1.68), total grain weight (8.17), 1000 seed weight (8.55) and grain yield (6.90). The low heritability recorded for these traits showed direct selection for these traits was not effective.
 
Genetic advance
 
Johnson et al., (1955) also stated that measuring only heritability does not indicate genetic improvement. They also classified genetic advance (GA) as low (<10%), medium (10% to 20%) and high (>20%). In this study the range of GA varied from 0.34% to 25.30%.  High percentage of GA was accounted for harvest index (25.27%) and filled grains (25.30%). Flag leaf length (11.09%), leaf area index (13.47%) and total dry weight (16.75%) achieved the medium percentages of GA. On the other hand, plant height (4.86%), tiller number (0.34%), panicle number (7.22%), total grain weight (4.40%), 1000 seed weight (1.01%) and unfilled grains (4.21%) had low percentages of GA. High heritability and genetic advance were seen in harvest index and filled grains in Table 7 which indicated these traits were less influenced by the environment (Sumanth et al., 2017). For better result heritability in addition with genetic advance will be more useful for the selection (Ali et al., 2002).
 
Cluster analysis
 
Based on the agronomic traits, the average, maximum and minimum distances between clusters were 417.13, 978.70 and 73.74 respectively (Fig 1). Group I comprised with three genotypes (Dawk Pa-yawm, Mai Tahk and Dawk Kha 50), group II four genotypes (Nahng Kian, Hawm Jet Ban, Dawk Kahm and Nahng Dum) and Group III three genotypes (Nual Hawm, Bow Leb Nahng and Khao/ Trai). Each group consisted genotypes were collected from several provinces, represented the usefulness of the cluster analysis. Dendogram showed that average, maximum and minimum distances between clusters had diverged genetic materials. Group I showed the highest mean values of yield contributing traits such as flag leaf length (38.18 cm), leaf area index (2.66) and total grain weight (19.22 g). Group II achieved plant height (131.46 cm), tiller number (7.89 no.), panicle length (26.19 cm), harvest index (0.57), filled grains (764.33 no.), unfilled grain (188.76 no.) and grain yield (6234.11 kg ha-1). Group III showed the maximum value of panicle number (6.81), total dry weight (44.60 g) and 1000 seed weight (23.00 g). Similar results also reported by Khare et al., (2014), Girma et al., (2018) and Iqbal et al., (2018). These results might assist the investigator for their selection strategies to improve grain yield for breeding program. Thus, present results concluded that traits such as flag leaf length, harvest index, total dry weight, total grain weight and filled grains were useful for higher grain yield. Some genotypes such as Dawk Pa-yawm, Dawk Kha 50, Nahng Kian and Khao/ Trai should be used for crossing to develop new upland rice varieties of southern Thailand.
 

Fig 1: Hierarchically cluster analysis of 10 upland rice genotypes constructed for fourteen yield contributing traits.

In conclusion, the present study identified the presence of adequate genetic variability in the tested genotypes. The analysis of variance revealed there were highly significant differences among location to location for all the traits. In comparison means Nahng Kian had highest value for filled grains, unfilled grains and grain yield. Khao/ Trai genotype had the maximum value for 1000 seed weight and total dry weight. The broad sense heritability and genetic advance revealed flag leaf length, leaf area index, harvest index, total dry weight and filled grains were the most important yield traits which showed moderate to high in percentage of mean, offering most effective for selection process. According to the cluster analysis results maximum genetic diversity was presented in group II with genotypes (Nahng Kian, Hawm Jet Ban, Dawk Kahm and Nahng Dum). Results obtained from the study, it can be concluded that traits like flag leaf width, total dry weight, total grain weight, 1000 seed weight, filled grains and grain yield were useful traits for higher production. Nahng Kian and Khao/ Trai genotypes might be used for developing new upland rice genotype in southern Thailand.

  1. Allard, R.W. (1960). Principles of plant breeding. John Willey and Sons Incorporation. New York, NY, USA.

  2. Ali, A., Khan, S. and Asad, M.A. (2002). Drought tolerance in wheat: Genetic variation and heritability for growth and ion relations. Asian Journal of Plant Sciences. 1: 420-422.

  3. Atta, B.M., Haq, M.A. and Shah, T.M. (2008). Variation and interrelationships of quantitative traits in chickpea (Cicer aurantium L.). Pakistan Journal of Botany. 40(2): 637-647.

  4. Bernardo, R. (2002). Breeding for quantitative traits in plants. Woodbury, MN: Stemma Press.

  5. Chuchert, S., Nualsri, C., Junsawang, N. and Soonsuwon, W. (2018). Genetic diversity, genetic variability and path analysis for yield and its components in indigenous upland rice (Oryza sativa L. var. glutinosa). Songklanakarin Journal of Science and Technology. 40(3): 609-616.

  6. Girma, B. T., Kitil, M.A., Banje, D.G., Biru, H.M. and Serbessa, T.B. (2018). Genetic variability study of yield and related traits in rice (Oryza sativa L.) genotypes. Advances in Crop Science and Technology. 6 (4):1-7.

  7. Iqbal, T., Hussain, I., Ahmad, N., Nauman, M., Ali, M., Saeed, S., Zia, M. and Ali, F. (2018). Genetic variability, correlation and cluster analysis in elite lines of rice. Journal of Scientific Agriculture. 2: 85-91.

  8. Jain, A.K., Murty, M.N. and Flynn, P.J. (1999). Data clustering-A review. ACM Computing Surveys. 31: 264-323.

  9. Johnson, F.W., Robinson, H.F. and Comstock, R.E. (1955). Estimates of genetic and environmental variability in Soybean. Journal of Agronomy. 47: 314-318.

  10. Khare, R., Singh, A.K., Eram, S. and Singh, P.K. (2014). Genetic variability, association and diversity analysis in upland rice (Oryza sativa L). SAARC Journal of Agriculture. 12(2): 40-51.

  11. Mendiburu, F.D. and Simon, R. (2007). Agricolae-a free statistical library for agricultural research. Ames, IA: Iowa State University.

  12. Saito, K., Fukuta, Y., Yanagihara, S., Ahouanton, K. and Sokei. Y. (2014). Beyond NERICA: Identifying high-yielding rice varieties adapted to rainfed upland conditions in Benin and their plant characteristics. Tropical Agriculture Deviation. 58: 51–57.

  13. Sao, A. (2002). Studies on combining ability and heterosis in F1 rice hybrids using cytoplasmic male sterile lines. M. Sc. (Ag.) thesis, IGAU, Raipur. 

  14. Sarawgi, A.K., Rastogi, N.K. and Soni, D.K. (2000). Studies on some quality parameters of indigenous rice in Madhya Pradesh. Annals of Agricultural Research. 21(2): 258-261.

  15. Sneath, P.H.A. and Sokal, R.R. (1973). Numerical Taxonomy: the principles and practice of numerical classification. San Francisco. pp. 188-308.

  16. Sohrabi, M., Rafii, M.Y., Hanafi, M.M., Siti Nor Akmar, A. and Latif, M.A. (2012). Genetic diversity of upland rice germplasm in Malaysia based on quantitative traits. Scientific World Journal. 2012: 1-9.

  17. Sumanth, V., Suresh, B.G., Ram, B.J. and Srujana, G. (2017). Estimation of genetic variability, heritability and genetic advance for grain yield components in rice (Oryza sativa L.). Journal of Pharmacognosy and Phytochemistry. 6: 1437-1439.

  18. Tabachnick, B.G. and Fidell, L.S. (2001). Using Multivariate Statistics for agricultural research (4th Edn.). Allyn and Bacon, Boston.

  19. Tuhina-Khatun, M., Hanafi, M.M., Yusop, M.R., Wong, M.Y., Salleh, F.M. and Ferdous, J. (2015). Genetic variation, heritability, and diversity analysis of upland rice (Oryza sativa L.) genotypes based on quantitative traits. Bio Med Research International. 2015: 1-7. DOI: 10.1155/2015/290861

  20. Vange, T. (2009). Biometrical studies on genetic diversity of some upland rice (Oryza sativa L.) accessions. Nature and Science. 7(1): 21-27.

  21. Yadav, R.K. (2000). Studies on genetic variability for some quantitative characters in rice (Oryza sativa L). Advances in Agricultural Research. 13: 205-207. 

Editorial Board

View all (0)