Indian Journal of Agricultural Research
Chief EditorV. Geethalakshmi
Print ISSN 0367-8245
Online ISSN 0976-058X
NAAS Rating 5.60
SJR 0.293
Chief EditorV. Geethalakshmi
Print ISSN 0367-8245
Online ISSN 0976-058X
NAAS Rating 5.60
SJR 0.293
Growth of lentil (Lens culinaris Medikus) as influenced by phosphorus, Rhizobium and plant growth promoting rhizobacteria
Submitted19-05-2016|
Accepted21-09-2016|
First Online 17-11-2016|
The experiment was conducted to study the effect of four levels of phosphorus (0, 20, 30 and 40 kg P2O5 ha-1) and four biofertilizer treatments [uninoculated control, Rhizobium, plant growth promoting rhizobacteria (PGPR) and Rhizobium + PGPR] on growth and grain yield of lentil. The experiment was conducted in factorial randomized complete block design (RCBD) with three replications. The periodic data recorded at 30, 60, 90, 120 days after sowing (DAS) and at harvest showed that the highest growth in various parameters i.e. plant height, branches plant-1 and shoot dry matter accumulation was recorded with application of 40 kg P2O5 ha-1, however, it was at par with 30 P2O5 ha-1. Among the biofertilizers, Rhizobium + PGPR treatment gave maximum values of growth parameters like plant height, branches plant-1 and shoot dry matter accumulation at all the stages. At 30-60 DAS, the maximum crop growth rate (CGR) was recorded with the application of 40 kg P2O5 ha-1 (71.3 kg ha-1 day-1) and co-inoculation of Rhizobium and PGPR (72.0 kg ha-1 day-1). Application of 40 P2O5 ha-1 and use of coinoculation (Rhizobium + PGPR) provided the highest grain yields. The study highlights the importance of phosphorus application and biofertilizers inoculation for improving the growth and grain yield of lentil.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.