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volume 35 issue 1 (march 2015) : 7-12,   Doi: 10.5958/0976-0547.2015.00002.6

Impact of cropped area and year on production of chilli, ginger and turmeric crops in North-East region of India

A
Amod Sharma
1School of Agricultural Sciences and Rural Development, Medziphema Campus, District: Dimapur, Nagaland-797 106, India
Cite article:- Sharma Amod (2025). Impact of cropped area and year on production of chilli, ginger and turmeric crops in North-East region of India. Agricultural Science Digest. 35(1): 7-12. doi: 10.5958/0976-0547.2015.00002.6.

ABSTRACT

In this paper an attempt has been made to estimate the effects of cropped area and year on production of chilli, ginger and turmeric spice crops in the north-east region of India. The secondary data for the period of 1985-86 to 2012-13 were compiled, to evaluate the impact of all crops; three regression equations for each of the crops have been fitted by the method of least squares. To examine the significance of the estimated regression equations, analysis of variance is carried out for each of the crops viz; Chilli, Ginger and Turmeric separately.

REFERENCES

  1. Anonymous. (2000). Hindu Survey of Indian Agriculture. Ministry of Agriculture, Government of India, New Delhi.
  2. Anonymous. (2012). Statistical Handbooks (various issues: 1984 to 2012). Directorate of Economics and Statistics Nagaland, Kohima, Nagaland.
  3. Anonymous. (2013). Annual Report (various issues: 2009 to 2013). Spice Board, Calicut (Kerala).
  4. Anonymous. (2014). Indian Horticulture Database - 2013. NHB: 1-301.
  5. Dhakre, D. S. and Sharma, Amod. 2009. Impacts of cropped area, rainfall and year on production of Pulses and Potato in Mizoram. Agriculture Science Digest. 29 (1): 75-76.
  6. Sharma, A. and Kalita, D.C. (2004). Trends of area, production and productivity of food-grains in North-east region of Indian States. Nagaland University Research Journal. 2. September: 31-37.
  7. Sharma, Amod (2012). Trends of Area, Production and Productivity of Fruit Crops in Nagaland Hill Region of India. Economic Affair. 57 (3). September: 259-276.
  8. Sharma, Amod (2013). Trends in Area, Production and Productivity of Food grain crops: an overview. Economic Affair. 58 (1). January: 57-68.
  9. Sharma, Amod and Kalita, D.C. (2008). Trends of area, production and productivity of major fruit crops in Jammu and Kashmir. Agricultural Situation in India. LXV (7). October: 477-488.
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    volume 35 issue 1 (march 2015) : 7-12,   Doi: 10.5958/0976-0547.2015.00002.6

    Impact of cropped area and year on production of chilli, ginger and turmeric crops in North-East region of India

    A
    Amod Sharma
    1School of Agricultural Sciences and Rural Development, Medziphema Campus, District: Dimapur, Nagaland-797 106, India
    Cite article:- Sharma Amod (2025). Impact of cropped area and year on production of chilli, ginger and turmeric crops in North-East region of India. Agricultural Science Digest. 35(1): 7-12. doi: 10.5958/0976-0547.2015.00002.6.

    ABSTRACT

    In this paper an attempt has been made to estimate the effects of cropped area and year on production of chilli, ginger and turmeric spice crops in the north-east region of India. The secondary data for the period of 1985-86 to 2012-13 were compiled, to evaluate the impact of all crops; three regression equations for each of the crops have been fitted by the method of least squares. To examine the significance of the estimated regression equations, analysis of variance is carried out for each of the crops viz; Chilli, Ginger and Turmeric separately.

    REFERENCES

    1. Anonymous. (2000). Hindu Survey of Indian Agriculture. Ministry of Agriculture, Government of India, New Delhi.
    2. Anonymous. (2012). Statistical Handbooks (various issues: 1984 to 2012). Directorate of Economics and Statistics Nagaland, Kohima, Nagaland.
    3. Anonymous. (2013). Annual Report (various issues: 2009 to 2013). Spice Board, Calicut (Kerala).
    4. Anonymous. (2014). Indian Horticulture Database - 2013. NHB: 1-301.
    5. Dhakre, D. S. and Sharma, Amod. 2009. Impacts of cropped area, rainfall and year on production of Pulses and Potato in Mizoram. Agriculture Science Digest. 29 (1): 75-76.
    6. Sharma, A. and Kalita, D.C. (2004). Trends of area, production and productivity of food-grains in North-east region of Indian States. Nagaland University Research Journal. 2. September: 31-37.
    7. Sharma, Amod (2012). Trends of Area, Production and Productivity of Fruit Crops in Nagaland Hill Region of India. Economic Affair. 57 (3). September: 259-276.
    8. Sharma, Amod (2013). Trends in Area, Production and Productivity of Food grain crops: an overview. Economic Affair. 58 (1). January: 57-68.
    9. Sharma, Amod and Kalita, D.C. (2008). Trends of area, production and productivity of major fruit crops in Jammu and Kashmir. Agricultural Situation in India. LXV (7). October: 477-488.
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