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Total Articles (15)
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Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 89-95
Survivability and Population Dynamics of Lactic Acid Bacteria (LAB) in Probioticated Sapota Juice (Achras sapota L.) and their Influence on Physicochemical Properties
- Article ID DR-1687 |
- doi 10.18805/ajdfr.DR-1687 |
- Online First 06-10-2021
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Asian Journal of Dairy and Food Research, volume 35 issue 4 (december 2016): 323-326
Nutritional evaluation of sugar free aonla candy
- Article ID DR-1109 |
- doi 10.18805/ajdfr.v35i4.6633 |
- Online First 29-11-2016
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Asian Journal of Dairy and Food Research, volume 35 issue 4 (december 2016): 341-342
Preparation of flavored candy from central core of banana pseudostem
- Article ID DR-1084 |
- doi 10.18805/ajdfr.v35i4.6638 |
- Online First 29-11-2016
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Indian Journal of Agricultural Research, volume 53 issue 2 (april 2019): 228-232
Studies on physical attributes and processing suitability of sapota cultivars
- Article ID A-5183 |
- doi 10.18805/IJARe.A-5183 |
- Online First 28-02-2019
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Asian Journal of Dairy and Food Research, volume 42 issue 3 (september 2023): 380-385
Development of Finger Millet and Sapota based Ready-to-Reconstitute Halwa Mix
- Article ID DR-2007 |
- doi 10.18805/ajdfr.DR-2007 |
- Online First 28-01-2023
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Asian Journal of Dairy and Food Research, volume 36 issue 1 (march 2017): 34-36
Effect of incorporation of sapota pulp and cocoa powder on the physico-chemical and microbiological characteristics of shrikhand
- Article ID DR-1153 |
- doi 10.18805/ajdfr.v36i01.7457 |
- Online First 24-02-2017
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Asian Journal of Dairy and Food Research, :
Sensory Attributes and Antioxidant Potential of Value-added Products of Grapefruit (Citrus paradisi)
- Article ID DR-1881 |
- doi 10.18805/ajdfr.DR-1881 |
- Online First 29-11-2022
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Agricultural Reviews, volume 41 issue 4 (december 2020): 356-363
Propagation Studies in Sapodilla [Manilkara zapota (L.) P. Royen]: A Review
- Article ID R-2010 |
- doi 10.18805/ag.R-2010 |
- Online First 23-10-2020
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Bhartiya Krishi Anusandhan Patrika, volume 34 issue 3-4 (september-december 2019): 199-204
Training of Self Help Group women on food safety through Value Addition of lemon waste: Peel
- Article ID BKAP192 |
- doi 10.18805/BKAP192 |
- Online First 27-03-2020
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Agricultural Reviews, volume 39 issue 2 (june 2018): 144-150
Barbados cherry: Agriculture, breeding, utilization and role in nutritional and economical security-A review
- Article ID R-1764 |
- doi 10.18805/ag.R-1764 |
- Online First 26-04-2018
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