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Total Articles (2450)
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Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 2 (june 2021): 220-224
Growth Performance of Grower Pigs (Sus scrofa domesticus L.), Nutritional and Microbial Contents of Wet and Fermented Commercial Hog Ration with Different Levels of Wood Vinegar
- Article ID DR-222 |
- doi 10.18805/ajdfr.DR-222 |
- Online First 30-04-2021
Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 2 (june 2024): 301-305
Nutritional Composition, Mineral Content and Antioxidant Properties of Unpolished Red Rice Cultivars of Assam, India
- Article ID DR-1751 |
- doi 10.18805/ajdfr.DR-1751 |
- Online First 29-01-2022
Full Research Article
Legume Research, volume 46 issue 3 (march 2023): 353-358
Effects of Drought and Salinity on Growth, Yield and Nutritional Contents of Cowpea Bean (Vigna marina)
- Article ID LRF-716 |
- doi 10.18805/LRF-716 |
- Online First 29-11-2022
Full Research Article
Indian Journal of Agricultural Research, :
Effect of Bioformulation-based Farming Systems on Soil Nutrient Content and Microbial Properties under Okra (Abelmoschus esculentus L.) Cultivation
- Article ID A-6238 |
- doi 10.18805/IJARe.A-6238 |
- Online First 16-08-2024
Research Article
Legume Research, volume 42 issue 4 (august 2019): 543-546
Increase nutritional content and in vitro digestibility of forage legumes by adding molybdenum with foliar spray methods
- Article ID LR-406 |
- doi 10.18805/LR-406 |
- Online First 19-07-2019
Full Research Article
Asian Journal of Dairy and Food Research, :
Effect of Fermentation Period on Alcohol Content, pH, TSS and Titrable Acidity during Microbial Processing of Coconut Water for the Development of Coconut Wine
- Article ID DR-1962 |
- doi 10.18805/ajdfr.DR-1962 |
- Online First 23-12-2022
Research Article
Agricultural Science Digest, volume 38 issue 4 (december 2018): 310-312
Voltage production using metabolic activities of Azatobacter species and other soil microbial flora in rice field using microbial fuel cell and microbial solar cell technology
- Article ID D-4780 |
- doi 10.18805/ag.D-4780 |
- Online First 16-01-2019
Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 4 (december 2021): 451-455
Effect of Malting on the Nutritional Composition, Anti-nutrition Factors and Mineral Composition on Sorghum (Sorghum bicolor)
- Article ID DR-1624 |
- doi 10.18805/ajdfr.DR-1624 |
- Online First 09-08-2021
Full Research Article
Asian Journal of Dairy and Food Research, :
Exploring the Micro-nutritional and Anti-nutritional Aspects of Azolla for its Application as Functional Food Ingredient
- Article ID DR-2101 |
- doi 10.18805/ajdfr.DR-2101 |
- Online First 05-02-2024
Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 1 (march 2024): 17-24
Nutritional Composition of Green Robusta Coffee (Coffea canephora) Beans under Organic and Integrated Nutrition with Varying Shade and Irrigation Management Practices in Western Ghats of India
- Article ID DR-1679 |
- doi 10.18805/ajdfr.DR-1679 |
- Online First 03-11-2021