Comprehensive Study on the Drying Kinetics and Mathematical Modelling of Black Turmeric (Curcuma caesia) using Different Drying Methods

In vitro Evaluation of Different Levels of Cashew (Anacardium occidentale) Nut Meal Supplementation on Rumen Fermentation Kinetics and Digestibility

Lead (Pb) Sorption Kinetics by Clay Minerals: Bentonite and Zeolite

Effect of inclusion of graded level of water hyacinth on in vitro gas production kinetics and chemical composition of alfalfa hay based beef cattle diets

Evaluation of monensin, yeast and glucogenic precursor on growth performance, ruminal fermentation and digestive kinetics of feedlot steers