Yield and Quality Effects of Co-cultivating Barley and Triticale with Legumes in Hydroponic Fodder Production
The Impact of Growing Legume Plants under Conditions of Biologization and Soil Cultivation on Chernozem Fertility and Productivity of Rotation Crops
Legumes: Source of Bioactive Compounds and Their Potential Use in Legume Crops Improvement: A Review
Evaluation of Legume Farming in Turkey and Agricultural Sustainability