Type at least 3 characters
Total Articles (5828)
5828 results for "", showing 1 to 10Clear
Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 3 (september 2022): 283-287
Impact of Different Processing Methods on Physico-chemical Characteristics and Antioxidant Activity of Peanut Milk
- Article ID DR-1743 |
- doi 10.18805/ajdfr.DR-1743 |
- Online First 26-11-2021
Full Research Article
Indian Journal of Agricultural Research, volume 58 issue 4 (august 2024): 706-712
Some Chemical and Biological Methods to Control Pepper Root Rot Disease in Iraq
- Article ID AF-831 |
- doi 10.18805/IJARe.AF-831 |
- Online First 10-07-2024
Research Article
Agricultural Science Digest, volume 41 special issue (april 2021): 163-168
Usage of Non-chemical Methods to Counter the Damages Caused by Tomato Mosaic Virus
- Article ID D-292 |
- doi 10.18805/ag.D-292 |
- Online First 02-01-2021
Research Article
Legume Research, volume 43 issue 1 (february 2020): 122-125
Integration of Chemical and Cultural Methods for Weed Control Management in Soybean (Glycin Max. L)
- Article ID LR-3944 |
- doi 10.18805/LR-3944 |
- Online First 17-10-2019
Reviewer Article
Agricultural Reviews, volume 40 issue 2 (june 2019): 93-103
Agro-residues disinfection methods for mushroom cultivation: A review
- Article ID R-1735 |
- doi 10.18805/ag.R-1735 |
- Online First 01-06-2019
Research Article
Agricultural Science Digest, volume 41 issue 2 (june 2021): 295-300
Relationship between In vivo, In vitro Parameters and Chemical Composition to Predict the Nutritive Value of Some Legume Forages
- Article ID D-252 |
- doi 10.18805/ag.D-252 |
- Online First 02-01-2021
Research Article
Legume Research, volume 47 issue 8 (august 2024): 1313-1318
Allelopathic Chemical Screening of Aqueous Extracts of Coir Pith on Seedling Growth of Black Gram (Vigna mungo L.) and Green Gram (Vigna radiata L.)
- Article ID LR-4703 |
- doi 10.18805/LR-4703 |
- Online First 05-01-2022
Review Article
Agricultural Reviews, volume 43 issue 4 (december 2022): 480-484
Vegetable Crop Cultivation using Vermicompost in Comparison to Chemical Fertilizers: A Review
- Article ID RF-234 |
- doi 10.18805/ag.RF-234 |
- Online First 15-06-2022
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 2 (june 2018): 162-164
Effect of processing method on nutritional quality of black soybean
- Article ID DR-1338 |
- doi 10.18805/ajdfr.DR-1338 |
- Online First 14-05-2018
Full Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 4 (december 2022): 480-484
Effect of Physico-chemical Characteristics on Cooking Quality of Aerobic Nutri Rich Rice Varieties
- Article ID DR-1825 |
- doi 10.18805/ajdfr.DR-1825 |
- Online First 06-04-2022