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Total Articles (2922)
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Asian Journal of Dairy and Food Research, volume 41 issue 4 (december 2022): 395-402
Assessment of Genetic Divergence by Using Multivariate Analysis for Physico Chemical Characters of Mango Table and Juicy Cultivars Grown in Telangana Region
- Article ID DR-1776 |
- doi 10.18805/ajdfr.DR-1776 |
- Online First 17-01-2022
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Asian Journal of Dairy and Food Research, volume 41 issue 1 (march 2022): 28-32
Physico-chemical and Texture Analysis of Ice Cream Prepared by Incorporating Various Spices
- Article ID DR-1715 |
- doi 10.18805/ajdfr.DR-1715 |
- Online First 17-07-2021
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Legume Research, volume 47 issue 3 (march 2024): 490-495
Host Plant Resistance and Analysis of Chemical Compounds Responsible for Bruchid Resistance in Greengram Vigna radiata (L.) Wilczek
- Article ID LR-4994 |
- doi 10.18805/LR-4994 |
- Online First 04-10-2022
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Indian Journal of Animal Research, volume 53 issue 3 (march 2019): 311-320
Analysis of volatile chemical substances in urine of the kinship and non-kinship Tupaia belangeri (Mammalia: Scandentia: Tupaiidae)
- Article ID B-851 |
- doi 10.18805/ijar.B-851 |
- Online First 28-06-2018
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Bhartiya Krishi Anusandhan Patrika, volume 35 issue 1-2 (march-june 2020): 79-82
Physico-chemical analysis of selected agricultural soil samples in Junnar tehsil of Pune district, Maharashtra
- Article ID BKAP205 |
- doi 10.18805/BKAP205 |
- Online First 11-08-2020
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Indian Journal of Animal Research, volume 57 issue 7 (july 2023): 875-881
Egg Quality Traits, Chemical Analysis and Fatty Acid Composition in Chukar Partridges Supplemented with Garlic and Onion Powder
- Article ID BF-1481 |
- doi 10.18805/IJAR.BF-1481 |
- Online First 25-05-2022
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Indian Journal of Agricultural Research, :
Study on Measuring Proteolytic Activity and Phyto Chemical Analysis of Fruit Latex and Leaves Extract of Papaya (Carica papaya L.) Cv. CO2
- Article ID A-6096 |
- doi 10.18805/IJARe.A-6096 |
- Online First 20-11-2023
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Asian Journal of Dairy and Food Research, :
Physico-chemical Properties and Cost Analysis of Jaggery based Salubrious Snack Bar
- Article ID DR-1838 |
- doi 10.18805/ajdfr.DR-1838 |
- Online First 03-05-2022
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Asian Journal of Dairy and Food Research, volume 41 issue 4 (december 2022): 424-430
Formulation, Senso-chemical Analysis and Shelf-life Study of Biscuits using Stevia Leaf as the Substitute for Sugar
- Article ID DRF-253 |
- doi 10.18805/ajdfr.DRF-253 |
- Online First 09-05-2022
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Legume Research, volume 47 issue 5 (may 2024): 731-737
Genetic Diversity Assessment in Dolichos Bean (Lablab purpureus L.) Based on Principal Component Analysis and Single Linkage Cluster Analysis
- Article ID LR-4561 |
- doi 10.18805/LR-4561 |
- Online First 02-04-2021
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