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Full Research Article
Asian Journal of Dairy and Food Research, :
Assessing Genetic Diversity in Bread Wheat (Triticum aestivum L.) using D2 Statistical Analysis
- Article ID DR-2139 |
- doi 10.18805/ajdfr.DR-2139 |
- Online First 29-01-2024
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Research Article
Indian Journal of Agricultural Research, volume 55 issue 6 (december 2021): 695-701
Assessment of Genetic Diversity and Character Associations for Yield and Its Traits in Bread Wheat (Triticum aestivum L.)
- Article ID A-5686 |
- doi 10.18805/IJARe.A-5686 |
- Online First 18-01-2021
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Full Research Article
Indian Journal of Agricultural Research, volume 58 issue 2 (april 2024): 209-214
Genetic Variability, Heritability, Genetic Advance and Divergence Analysis in Wheat (Triticum aestivum L.)
- Article ID A-6036 |
- doi 10.18805/IJARe.A-6036 |
- Online First 03-05-2023
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Indian Journal of Agricultural Research, volume 53 issue 1 (february 2019): 51-56
Assessment of genetic variability, heritability and genetics advance in wheat (Triticum aestivum L.) genotypes under normal and heat stress condition
- Article ID A-5095 |
- doi 10.18805/IJARe.A-5095 |
- Online First 31-01-2019
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Research Article
Indian Journal of Agricultural Research, volume 51 issue 2 (april 2017): 128-134
Genetic variability and diversity analysis for yield and its components in wheat (Triticum aestivum L.)
- Article ID A-4697 |
- doi 10.18805/ijare.v0iOF.7634 |
- Online First 19-04-2017
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Asian Journal of Dairy and Food Research, :
Quality Evaluation of Bread Produced from Wheat Flour (Triticum aevistivum) Fortified with Date Flour (Phoenix dactylifera L.)
- Article ID DRF-258 |
- doi 10.18805/ajdfr.DRF-258 |
- Online First 23-05-2022
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Asian Journal of Dairy and Food Research, :
Optimization of Amaranth Incorporation in Bread Prepared with Combination of Chicken Meat Powder and Whole Wheat Flour
- Article ID DR-1941 |
- doi 10.18805/ajdfr.DR-1941 |
- Online First 17-08-2022
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Agricultural Science Digest, volume 44 issue 5 (october 2024): 878-884
Efficiency of Parametric and Non Parametric Indices as the Indicators of Grain Yield Stability of Bread Wheat (Triticum aestivum L.) Genotypes under Rainfall Conditions
- Article ID DF-537 |
- doi 10.18805/ag.DF-537 |
- Online First 20-07-2023
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Research Article
Indian Journal of Agricultural Research, volume 52 issue 6 (december 2018): 612-618
Effect of seed priming on grain growth rate and effective filling period in bread wheat (Triticum aestivum L.) cultivars
- Article ID A-358 |
- doi 10.18805/IJARe.A-358 |
- Online First 16-08-2018
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Asian Journal of Dairy and Food Research, volume 43 issue 2 (june 2024): 253-260
Rheological Properties of Soft Wheat Flour and Sensory Characteristics of Bread Added with Bean Flour (Vicia faba. L)
- Article ID DRF-319 |
- doi 10.18805/ajdfr.DRF-319 |
- Online First 03-10-2023
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