Molecular diversity of rhizobial isolates of horse gram [MACROTYLOMA UNIFLORUM [Lam] Verdc.] and it’s biochemical characterization under in-vitro conditions

Epidemiological, Clinico-haemato-biochemical and Molecular Characterization of Lumpy Skin Disease in Cattle

Biochemical Characterization and Technological Potential of Lactic Acid Bacteria Strains Isolated from Dried and Salted Camel Meat (Kadid): A Traditionally Processed Meat Product of Southern Algeria

​Physical and Biochemical Characterization of Eggs of Chicken Crossbreed and Its Comparison with Dahlem Red for Rural Poultry Development

Biochemical Characterization of the Larval Alpha-amylase of Leucinodes orbonalis Guenee (Lepidoptera: Pyralidae) from the Field Collected Population of Uttar Dinajpur, West Bengal, India

Morpho-biochemical Characterization of Tamarind (Tamarindus indica L.)

Biochemical, Molecular, Postmortem and Histopathological Characterization of Bovine Theilerioses at Different Stages of Production and Reproduction

Genetic characterization of Spanish lentil landraces (Lens culinaris Medik.) by biochemical markers