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Total Articles (210)
210 results for "", showing 1 to 10Clear
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 3 (september 2017): 222-228
Nutritional assessment of beetroot (Beta vulgaris L.) powder cookies
- Article ID DR-1173 |
- doi 10.18805/ajdfr.v36i03.8963 |
- Online First 14-08-2017
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 1 (march 2017): 58-62
Effect of different packaging materials on the storage study of beetroot powder
- Article ID DR-1185 |
- doi 10.18805/ajdfr.v36i01.7460 |
- Online First 24-02-2017
Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 1 (march 2023): 117-122
Effect of Beetroot Powder Incorporation on the Textural, Sensory and Nutritional Quality of Legume and Oil Seeds Based Snack Bar
- Article ID DR-1721 |
- doi 10.18805/ajdfr.DR-1721 |
- Online First 23-03-2022
Full Research Article
Asian Journal of Dairy and Food Research, :
Effect of Herbal Feed Additives Fenugreek (Trigonella foenum-graecum) Seed Powder and Onion (Allium cepa) Powder on Haemato-biochemical and Carcass Characteristics of Broilers
- Article ID DR-1904 |
- doi 10.18805/ajdfr.DR-1904 |
- Online First 15-07-2022
Full Research Article
Indian Journal of Animal Research, volume 57 issue 7 (july 2023): 875-881
Egg Quality Traits, Chemical Analysis and Fatty Acid Composition in Chukar Partridges Supplemented with Garlic and Onion Powder
- Article ID BF-1481 |
- doi 10.18805/IJAR.BF-1481 |
- Online First 25-05-2022
Full Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 3 (september 2023): 392-397
Production and Characterization of Cashew Apple Powder
- Article ID DRF-316 |
- doi 10.18805/ajdfr.DRF-316 |
- Online First 26-05-2023
Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 1 (march 2019): 1-6
Development of a process to prepare milk based dessert using bottle gourd and rice powder
- Article ID DR-1375 |
- doi 10.18805/ajdfr.DR-1375 |
- Online First 17-04-2019
Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 3 (september 2019): 252-256
Physicochemical and Bioactive Compounds in Carrot and Beetroot Juice
- Article ID DR-1363 |
- doi 10.18805/ajdfr.DR-1363 |
- Online First 26-10-2019
Research Article
Asian Journal of Dairy and Food Research, volume 41 issue 1 (march 2022): 89-94
Partial Characterization of Custard Powder Prepared from Native and Modified Non-conventional Starches
- Article ID DR-1697 |
- doi 10.18805/ajdfr.DR-1697 |
- Online First 09-08-2021
Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 3 (september 2019): 237-241
Bioactive Compounds, Vitamins and Minerals Composition of Freeze-dried Grewia asiatica L. (Phalsa) Pulp and Seed Powder
- Article ID DR-1474 |
- doi 10.18805/ag.DR-1474 |
- Online First 26-10-2019