The mean comparison results showed (Table 4) that the N
3P
2D
3 treatment with the highest amount of chlorophyll at 2.69 mg/gr and the N
1P
1D
1 treatment had the lowest chlorophyll at 1.85 mg/gr. In general, the amount of cluster bean chlorophyll increased with the row spacing and the application of nitrogen and phosphorus. Phosphorus and nitrogen high levels on the one hand and a suitable space between rows lead to improved vegetative growth, increasing the number of leaves, light absorption level, chlorophyll and photosynthesis level in plants
(Ajeng et al., 2020). According to the property research of
Maleki Narg et al. (2013), the consumption of nitrogen fertilizer increased the content of photosynthetic pigments in sweet corn. By increasing the plant density of maize per surface unit, the chloroplast is disturbed and the thylakoid structure is destroyed, which provides the basis for reducing the chlorophyll content per unit area
(Ren et al., 2017). In fact, it seems that the increase in seed yield is caused by using fertilizer, the essential role of nitrogen in the structure of chlorophyll and the synthesis of proteins and enzymes and leaf surface development and thus increases photosynthetic material. Nitrogen increases the yield of different varieties of guar by increasing the yield components
(Behera et al., 2000), but it has a significant impact on dry matter percentage
Modaihsh et al., (2007). The mean comparison results showed (Table 4) that N
3P
2D
3 treatment had the highest amount of chlorophyll b at 1.97 mg/g and N
1P
1D
1 treatment had the lowest amount of chlorophyll b at 1.25 mg/gr. In general, the amount of cluster bean chlorophyll b increased with the row spacing and the application of nitrogen and phosphorus. At high levels of nitrogen and phosphorus, the spacing of rows has a more decisive role in the amount of chlorophyll b, so that in N
3P
2D
2 treatments the lowest and N
3P
2D
1 in the following category N
3P
2D
3 has the highest amount of chlorophyll b.
Koochekzadeh et al., (2018) reported that chlorophyll b decreased at high densities of safflower.
Meena et al., (2006) reported on the effect of phosphorus and zinc fertilizers on the growth and quality of guar gum. Phosphorus fertilizer consumption at the rate of 40 kg per hectare, all tested traits including plant height, the number of branches per plant, amount of dry matter, leaf area index at 45 days after planting, chlorophyll content at 30, 45 and 60 days after planting, protein and gum content of bean cluster increased. The mean comparison results showed (Table 4) that N
3P
2D
3 treatment had the highest amount of carotenoids at 2.64 mg/g and N
3P
2D
2, N
3P
2D
1 and N
3P
1D
1 treatments were in the next category and N
1P
1D
1 treatment had the lowest carotenoid content of 1.72 mg/g. High levels of nitrogen appear to have the greatest effect on carotenoids. The results showed that using nitrogen fertilizers has significant effects on the biochemical traits of cluster bean gum, causing a considerable increase in carotenoids, soluble sugar and seed protein (
Gill and Tuteja, 2010;
Xu et al., (2020).
The results of the average comparison showed (Table 4) the N
2P
2D
3 treatment with the highest proline content of 2.84 mg/g and the N
3P
2D
1 treatment had the lowest amount of proline of 1.52 mg/gr. In general, the amount of cluster bean proline increased with increasing the row spacing. Drought stress is obtained at long row intervals (60 cm) compared to short row distances due to the lack of canopy overlap and light penetration between the rows. The statements of
Gao et al., (2020) indicate an increase in compatible osmolytes of proline and carbohydrates, enzymatic activities and secondary metabolites under drought stress conditions.
The highest seed yield-related to N
2P
2D
2 treatment at 4300 kg was not different from N
1P
1D
2, N
3P
2D
2 and N
3P
1D
2 treatments (Table 4).
Therefore, it can be concluded that the yield of guar is affected by planting intervals and nitrogen and phosphorus fertilizer levels have less effect on seed yield. Optimal application of 60 and 75 kg of nitrogen and phosphorus can produce maximum performance. With regard to planting ervals (density), it can be concluded that high densities (plant spacing with a short row, 30 cm) and more than desirable seed yield types reduce due to increased competition. Low densities of large row spacing (60 cm) reduce seed yield due to the reduction in the number of plants per unit area and yield components. Therefore, the optimal and desirable density,
i.e., the distances between rows of 45 cm, is the best density for this plant and it is recommended that the results of
Patel et al., (2002), who showed the highest yield in the row spacing of 45 cm be consistent. The results of researchers’ studies on three planting densities (22, 15 and 33 plants per square meter) of guar gum showed that the density of 33 plants per square meter increased the percentage of gum (galactomannan) protein, the height of bush, the number of leaves, the number of pods, the number of seeds per pod, 100 seed weight, pod length, seed yield compared to other densities
(Nandini et al., 2017). The results showed that the application of the full recommended dose of fertilizers (15 kg N ha
-1 + 40 kg P
2O
5 ha
-1) significantly increased the seed and straw yields of cluster beans (guar gum) by 55.7 and 60.9 per cent over control, respectively
Kumawat et al., (2006). Deka et al., (2015), in the study of the effect of planting date and distance on the growth and yield of cluster beans in the subtropical climate of India, stated that the planting date of July 1 at plant intervals of 30 × 45 cm, the highest pod yield was related to cluster bean. In studying the response of new cluster bean strains to different row spacing, the highest cluster bean seed yield was obtained at a row spacing of 30 cm
(Akhtar et al., 2012). Increasing plant density increases seed yield per unit area to optimized density, but then, under the influence of competition, seed yield remains constant and, in some cases, decreases to some extent
Siadat et al. (2013).