Effects of Kan concentration on cotyledon node differentiation
After one month of screening, the cotyledon nodes on the medium containing low concentrations (0 mg/L and 25 mg/L) of Kan grew normally and well with the differentiation of most adventitious buds. Kan had an inhibitory severe effect on the growth of untransformed explants of alfalfa. 100 mg/L Kan could produce a solid inhibiting effect on the differentiation of adventitious buds from cotyledon nodes. With the increasing Kan concentration, the explants not only had no differentiation of adventitious buds, but also gradually yellowed and dying soon. Under 150 mg/L Kan, explants had no cotyledon nodes to survive. Therefore, 100 mg/L Kan was selected as the appropriate antibiotic concentration for the transformants (Table 3).
The proper concentration of antibiotics was the critical factor in obtaining transformed seedlings. If the concentration of antibiotics were too high, it would cause severe damage to the explants. Not only could the explants not differentiate into adventitious buds, but also most of the explants quickly yellowed and died on the antibiotics screening medium; However, if the concentration of antibiotics were too low, the screening effect would be poor and a large number of false-positive adventitious buds would be produced.
Effects of NAA concentration on bud induction
After co-culture for 3-4 days, cotyledon nodes were inoculated on a bud induction medium with different concentrations of NAA and adventitious bud induction and resistance of antibiotics screening are carried out at the same time. The results were listed in Table 4. NAA concentration had a significant effect on the differentiation rate and vitrification rate of adventitious buds in cotyledon nodes. With NAA concentration ranging from 0 mg/L to 0.5 mg/L, the differentiation rate of adventitious buds increased first and then decreased, while the vitrification rate decreased first and then increased slightly. The differentiation rate of adventitious buds was the highest when NAA concentration was 0.1 mg/L, significantly higher than 0 mg/L, 0.2 mg/L, 0.4 mg/L and 0.5 mg/L treatment groups (
P<0.05). Although there was no significant difference between the 0.05 mg/L and 0.3 mg/L treatment groups (
P>0.05), 0.1 mg/L treatment was 11% higher than them at least. Adding NAA, the vitrification rates of all treatment groups were all lower than the 0 mg/L treatment group and the lowest vitrification rate was 19.05%. NAA concentration was 0.4 mg/L, the vitrification rate was significantly lower than that of 0 mg/L, 0.05 mg/L, 0.1 mg/L, 0.2 mg/L, 0.3 mg/L treatment groups (
P<0.05), but there was no significant difference with 0.5 mg/L treatment group (
P>0.05). The data showed that when the concentration of NAA was 0.1 mg/L, the differentiation rate of adventitious buds reached the maximum, more than 90% and the vitrification rate was low. Therefore, the suitable bud induction medium was: MS+1.0 mg/L 6-BA + 0.1 mg/L NAA + 100 mg/L Kan + 400 mg/L Carb + 30 g/L sugar + 4 g/L Phytagel, pH 5.8.
NAA is a kind of auxin plant growth factor, which can promote rapid cell division and expansion. It is often used to stimulate rooting, callus induction and adventitious bud differentiation. Auxin promotes growth at low concentrations and inhibits growth at high concentrations
(Pan et al., 2008). The proper ratio between auxin and cytokinin can induce adventitious buds to a maximum extent.
Kumar et al., (2008) studied two kinds of cytokinins, 6-BA and KT and induced buds from shoot tip explants. In addition,
Zheng et al., (2008) added different concentrations of 6-BA to the bud induction medium. The results showed that the highest budding rate was only 75.0%. In this experiment, the maximum differentiation rate of adventitious buds reached 90.08% by adding NAA. The results showed that 0.1 mg/l NAA was the most suitable in the process of inducing adventitious buds of alfalfa.
Effects of YE concentration on regeneration roots
The cotyledon node explants infected by
Agrobacterium tumefaciens are inoculated on the root induction medium containing different concentrations of YE. The results were listed in Table 5. The rooting differentiation rates with different YE concentrations were different. When the YE concentration was 0.2 g/L, the root differentiation rate of the explants reached the maximum (33.33%), which was not significantly different from the 0.1 g/L treatment group (
P>0.05), but it was higher than all of the other treatment groups (
P<0.05); With the concentration increasing of YE, the root differentiation rate decreased rapidly. Therefore, it was appropriate to add 0.2 g/L YE to the root induction medium. The suitable root induction medium for cotyledon nodes was: 1/2MS + 0.2 g/LYE + 100 mg/L Kan + 400 mg/L Carb + 20 g/L sugar + 2.5 g/L Phytagel, pH 5.8.
Ma et al., (2013) transferred the cotyledon node explants with induced buds on 1/2MS medium containing auxin for rooting.
Sheng et al., (2007) added auxin to the MS medium to induce rooting. These two primary media are often used (
Crane et al., 2006;
Ding et al., 2003; Matt et al., 2005). However, in this experiment, explants would form a callus and lose rooting ability on the MS medium; there was no such phenomenon on 1/2MS. In addition, a certain amount of YE would promote the rooting rate, according to the research results of
Guan et al., (2012). This experiment compared the effects of different concentrations of YE on cotyledon node rooting. The results showed that 0.2 g/L YE concentration on the root differentiation rate was significantly higher than other concentrations. However, the mechanism of YE stimulating root development is not precise. YE is a deeply processed product with edible yeast as raw material. It is rich in nutrition, including peptides, amino acids, B vitamins and other components.
PCR identification of transformed plants
The process of
Agrobacterium-mediated direct differentiation buds selected cotyledonary nodes with high activity as explants and
Agrobacterium tumefaciens strain GV3101 was used as a vector to transform the seedings (Fig 1). When the transformed plant roots produced multiple thick and strong roots, we could start seedling acclimatization, transplanting and identification.
DNA was extracted from the leaves of pART27-phyA transformed plants and the target fragments were amplified by PCR using the primers of npt-II. The PCR products were detected by 2% agarose gel electrophorese, shown in Fig 2. It showed 484 bp fragments of the target gene were amplified. The
E. coli solution with the recombinant cloning vector was used as a template for the PCR reaction and the amplification results were consistent with the expected fragment length too. The
E. coli solution containing the recombinant vector identified by PCR was sent to Sangong Bioengineering (Shanghai) Co., Ltd. for sequencing. The sequencing results were compared with the fragment sequence of an npt-II gene on NCBI through the blast. It showed 99% homology and indicated the cloned sequence was the npt-II fragment. Then gene quantification of identified transformed plants
The results showed that using cotyledon nodes as explants, the proper concentration of Kan resistance screening was 100 mg/L, the appropriate concentration of NAA for inducing cotyledon node differentiation was 0.1 mg/L and 0.2 g/L YE was suitable to add on root induction medium. Genetic transformation system of alfalfa cotyledon node direct differentiation and bud regeneration: the bud induction medium was MS + 1.0 mg/L 6-BA + 0.1 mg/L NAA + 100 mg/L Kan + 400 mg/L Carb + 30 g/L sugar + 4 g/L Phytagel, pH 5.8; the root induction medium was 1/2MS + 0.2 g/LYE + 100 mg/L Kan + 400 mg/L Carb + 20 g/L sugar + 2.5 g/L Phytagel, pH 5.8.
The expression of phyA in terminal buds and leaves of transgenic plants of T1 and T2 generations of phyA in Reindeer was significantly reduced(
P<0.05), but the expression trend in roots and stems had decreasing trend with no significant changes (Fig 3). Phytochrome A is a central light receptor and terminal buds and leaves could receive light signals; when the phyA gene is silencing, another light receptor may be a compensation action due to decreasing phyA reduction. However, the roots and stems have weak sensitivity to light with no significant changes.