Among abiotic stresses, drought is considered the most critical stress affecting the reduced crop yield, especially in arid and semi-arid areas, as well as the major production limitation in these regions
(El-Sabagh et al., 2019). Drought disrupts the physiological and biochemical balance in the plant, resulting in photoinhibition and the production of reactive oxygen species (ROS)
(Gill and Tuteja, 2010). Non-enzymatic defense systems such as carotenoids, ascorbate and enzymatic ones including catalase, superoxide dismutase, ascorbate peroxidase and polyphenol oxidase are activated under ROS conditions and decrease the effects of drought stress in plants. Studies have shown that increasing ascorbic acid (AA) is one of the critical defense mechanisms in plants against different stresses, which plays a role in ROS detoxification
(Akram et al., 2017). The existence of few millimoles of AA in leaves shows the vital role of this compound as a part of the antioxidant defense system (
Noctor and Foyer, 1998). AA prevents the oxidation and destruction of protein structures by direct and indirect removal of free radicals. Oxygen free radicals produced during the stress cause destruction of cell membranes, nucleic acids and cell proteins because of their high reactivity with proteins and lipids
(Akram et al., 2017; Peltzer et al., 2002). AA increases the protein content in roots and aerial organs, which contributes to remove oxygen free radicals
(Kerepesi and Galiba, 2000). Furthermore, calcium (Ca), despite being immobile, is an essential element for plant growth and has several electrochemical, structural and catalytic tasks in plants
(Jones, 1997). Neutralizing the acidic radicals, adjusting cell permeability, acting as a messenger in plant tissues, making pectocellulose walls and activating certain enzymes and their reaction with plant hormones are the electrochemical, structural and catalytic roles of Ca
(Grenzi et al., 2021).
Plants keep the osmotic potential more negative in growing cells and meristematic zones by accumulating secondary metabolites such as sugars, amino acids and proteins, thereby maintaining water absorption and turgescence for these cells
(Chimenti et al., 2006). Studies have shown that these compounds can form under drought stress by hydrolyzing polysaccharides and oligosaccharides such as starch, fructan,
etc.
(Chimenti et al., 2006).
Guar (
Cyamopsis tetragonoloba L.) is an annual plant from the Legume family, which can be used as a potential substitute crop in dry plains due to its resistance to salinity and drought
(Grover et al., 2016). This plant is an essential source of galactomannan extracted from the plant’s endosperm and jellifies by dissolving in water. For this feature, Guar has various applications in different industries
(Pathak and Roy, 2015). Despite some studies on the effects of drought on the Guar plant, there are limited studies on this plant on the effects of AA and Calcium Carbonate (CC) under drought stress. Therefore, this study aimed to investigate the application of AA and CC to improve growth and decrease drought effects on this plant.