The most practical and economically advantageous method of controlling SMD is the production and cultivation of resistant/tolerant cultivars of the crop. In the present study, seven genotypes among 41 showed resistant reactions with a mean SMD incidence ranging between 1.9 - 8.86 per cent. KA 17-2 (3.70%), IPA 19-26 (1.9%), BDN 711 (3.8%), MAL 52 (5.56%), BAUPP 17-14 (5.58%), IPA 14-4A (6.67%) and MAL 53 (8.86%) were the pigeon pea genotypes found to be resistant to SMD (Table 1). The study showed that 14 genotypes were moderately resistant and 20 genotypes were susceptible to SMD. Among susceptible genotypes, IPA 15-06 recorded the maximum SMD incidence (95.24%). Similarly, susceptible checks ICP 8863 and Gulyal local showed SMD incidence of 96.3 per cent and 100 per cent, respectively and resistant check Bahar recorded the least incidence of 1.8 per cent (Fig 1). Similar screening studies by
Raghavendra (2003), concluded that ICP 8863, TTB 7, TS 3R, BRG 2, HY 3C and locally cultivated cultivars such a Gulyal local, Benur local have a high incidence of sterility mosaic disease with mild to severe mosaic symptoms. In the multilocational screening trials, genotypes ICPL-16078, ICPL-16086 and ICPL-16087 displayed resistance reactions (
Sayiprathap, 2022). SMD prevalence reached 100% in several cultivars, completely ruining the harvest and causing severe mosaic symptoms.
Biochemical analysis of SMD-resistant and susceptible pigeon pea genotypes
Plant pathogens induce changes in the normal metabolism of the host following infection. Similarly, some biochemical changes in the tissues are brought by viral infection in plants. As the infection progresses, the host develops several defense mechanisms. Initial defensive reactions include various antimicrobial substances in host plants, including phenols and defense enzymes (
Osbourn, 1996). The present investigation focused on the study of some biochemical elements of SMD-resistant and susceptible pigeon pea genotypes to understand the effect of sterility mosaic disease and its role in resistance reactions.
Total phenol content
In the current investigation, resistant genotypes, Bahar (3.55 mg/g) and KA 17-2 (3.60 mg/g) recorded a higher amount of phenolic content, followed by moderately resistant genotypes BDN 2013-45 (2.75 mg/g) and IPA 15-06 (2.15 mg/g), ICP 8863 (1.95 mg/g) and Gulyal local (1.10 mg/g) genotypes at 45 DAS (Table 2 and Fig 1). A higher per cent increase of phenol content over healthy was recorded in the resistant lines than in the moderately or susceptible genotypes. Resistant and moderately resistant genotypes showed a range of 32.00 - 42.50 per cent increase over the healthy, whereas it was 13.95-16.92 per cent increase over the healthy sample in the case of susceptible lines. Per cent increase of phenol content over healthy was found in KA 17-2 and Bahar with 42.50 and 40.85, respectively. The high phenol content in resistant genotypes might be explained by the presence of more sugar content, which serves as a precursor for the production of phenolic compounds. In susceptible varieties, phenol content and its increase during disease progression were the least. This agrees with the findings of
Rathi (1986). Total phenolic content of healthy leaves of resistant/moderately resistant varieties, ICP 7035 (4.416 mg) and BRG 1 (2.981 mg), exhibited slightly higher phenolic content than the corresponding leaves of susceptible varieties, Maruti (2.241 mg) and TTB 7 (2.251 mg) in a study conducted by
(Manjunatha et al., 2012).
Peroxidase (PO) activity
Peroxidase (PO) is one of the first enzymes responding and providing fast defense against plant pathogens. An increase in the activity of peroxidase is observed in all the genotypes infected by sterility mosaic disease (Table 2 and Fig 1). But resistant and moderately resistant lines showed a high per cent increase of peroxidase activity over healthy (16.24 - 22.74) compared to the susceptible lines (4.78-6.56). The highest enzymatic activity was recorded in the resistant genotypes, KA 17-2 (4.92 DA min
-1g
-1) and Bahar (4.75 DA min
-1g
-1) at 45 days after sowing compared to the susceptible genotypes
viz., PA 15-06 (2.44 DA min
-1g
-1), ICP 8863 (2.30 DA min
-1g
-1) and Gulyal local (2.60 DA min
-1g
-1). Moderately resistant line, BDN 2013-45 recorded PO activity of 3.94 DA min
-1g
-1 fresh weight. The least PO activity was recorded in the healthy sample of ICP 8863 (2.19 DA min
-1g
-1) and IPA 15-06 (2.28 DA min
-1g
-1). These results agree with the findings of
Sudharani (2016). Less peroxidase activity in susceptible genotypes indicated that PO was suppressed leading to the weakening of defense mechanisms against
Pigeon pea sterility mosaic virus.
Polyphenol oxidase (PPO) activity
Polyphenol oxidase (PPO) is an important in the initial stage of plant defense where membrane damage causes release of phenols such as chlorogenic acid. In the present study, it was found that infection of
PPSMV resulted an increase in PPO activity in all the pigeon pea genotypes analysed, but susceptible lines showed small change only (Table 2 and Fig 1). At 45 days after sowing, resistant and moderately resistant varieties such as KA 17-2, Bahar and BDN 2013-45 exhibited higher PPO activity (1.1, 1.24 and 0.77 DA min
-1 g
-1 respectively) than that in the susceptible varieties, ICP 8863, Gulyal Local and IPA 15-06 (0.54, 0.37 and 0.50 DA min
-1 g
-1, respectively). The least PPO activity was recorded in the healthy sample of ICP 8863 (0.54 DA min
-1 g
-1) and IPA 15-06 (0.50 DA min
-1 g
-1). PPO activity was increased from 15 DAS to 45 DAS in all the genotypes, but resistant genotypes showed a higher per cent increase of PPO activity over healthy compared to susceptible genotypes. Resistant genotypes exhibited higher per cent increase of PPO activity over healthy sample which ranged from 42.86-60.91 compared to susceptible genotypes that showed 28.00- 32.43 per cent increase over healthy sample. These results are in conformity with reports of
Anuradha et al., (2015). Upon infection with SMD, the only appreciable change recorded was the activity of PPO in susceptible variety where it increased considerably in the resistant genotypes.
SPAD chlorophyll meter reading (SCMR)
SPAD chlorophyll meter (SCMR) showed that chlorophyll content increased slightly in resistant genotypes after infection while it was decreased in all other genotypes (Table 2). SPAD chlorophyll meter readings (SCMR) of different pigeon pea genotypes recorded at 60 DAS and 90 DAS is presented in the Table 2. The highest SCMR was recorded in Bahar with 48.20, but the least was recorded in the susceptible genotype Gulyal local with 34.55. The highest drop SPAD readings was recorded in susceptible genotype compared to the moderately resistant genotype. Reduction trend was more in susceptible variety than moderately resistant varieties while it was increased in resistant genotypes. Similar conclusions on decline of chlorophyll concentration following pathogen infection were made by
Arora et al., (2009) and
Sudharani (2016).