Effect of bioinoculants on growth and yield attributing parameters of cowpea (Vigna unguiculata L.) under field condition
The growth and yield attributing parameters of cowpea during flowering and harvest were indicated in Table 1 and 2 respectively.
Growth parameters in cowpea revealed that, there is significant differences among the treatments at flowering and harvest. During flowering in treatment T
10 (75% of N
2 and P +100% K+
R. sp.,
B.m.,
G.m.) recorded highest plant height, highest number of branches, number of nodules, fresh weight of nodules, chlorophyll content, plant nitrogen and phosphorus content
i.e., 35.07, 10.44, 5.56, 1.74g, 35.82, 2.98% and 0.31% respectively, followed by T
6: 50% of N
2and P+100% K+
R. sp.,
B.m.,
G.m. (33.80, 6.89, 4.44,1.07g, 35.48, 2.84% and 0.29% respectively). Yield attributes recorded in cowpea showed highest yield of the crop and seed index in T
10 (9.48q/ha and 24.89 g respectively) and followed by T
6 (9.20q/ha and 22.91g respectively).
Bioinoculants are known to increase the growth regulating hormones there by increase in the growth and yield attributing parameters. Similar results were obtained by
Pramanik and Bera, (2012) in which they showed that the application of bioinoculants increased the yield due to production of growth regulators.
Harireddy and Dawson, (2021) also mentioned that the application of inorganic fertilizer or compost along with the bioinoculants increase the growth and yield attributing parameters.
Effect of bioinoculants on functional group of microorganisms in the rhizosphere of cowpea (Vigna unguiculata L.) under field condition
Effect of bioinoculants on the microbial density in rhizospheric soil of different treatments during flowering and harvest in the rhizosphere of cowpea is depicted in the Table 3.
Changes in the population of the function group of microorganisms in the rhizospheric soil
viz., nitrogen fixers, phosphate solubilizers and phosphorus mobilizers were significantly influenced during flowering and harvest by the application of bioinoculants. Highest population of N
2 fixers (5.9310
3 and 5.82×10
3 CFU g
-1 soil respectively), phosphate solubilizers (3.96×10
3 and 3.87×10
3 CF
U g-1 soil respectively) and AMF spore load (169.67 and 167.53 spores/100 g of soil respectively) were noticed in the treatment T
10 (75% of N
2and P+100% K+
R. sp.,
B.m.,
G.m.). The microbial load in the rhizospheric soil is gradually reduced from flowering to harvest.
Seed inoculation with bioinoculants increased the microbial population, could be due to modification of biochemical changes in soil. The microorganisms in rhizospheric soil is responsible for providing favourable physical properties, which help in the mineralization of soil nutrient leading to higher available phosphorus and potassium. The beneficial effect of microorganism on potassium availability includes minimization of the losses from leaching.
Pradip, 2016 and
Macik et al., 2020 conducted the experiment in cowpea in which application of bioinoculants improved the soil fertility and increased crop yields by nitrogen fixation, potassium and phosphorus solubilization, production of phytohormones, substances suppressing phytopathogens and guarding plants from abiotic and biotic stresses.
Effect of bioinoculants on microbial biomass carbon, nitrogen and phosphorous in the rhizosphere of cowpea (Vigna unguiculata L.) under field condition
Observations on the effect of bioinoculants on the soil microbial biomass carbon, nitrogen and phosphorus in the rhizosphere of cowpea during flowering and harvest are presented in Table 4.
Soil microbial biomass carbon, nitrogen and phosphorus have varied significantly among the different treatments as recorded in cowpea. Highest microbial biomass carbon, nitrogen and phosphorus was recorded in the treatment T
10: 75% of N
2 and P+100% K+
R. sp.,
B.m.,
G. m. (246.49, 28.76 and 53.88 mg g
-1 soil respectively) during flowering and (238.46, 27.82 and 53.46 mg g
-1 soil respectively) during harvest, followed by the treatment T
6: 50% of N
2 and P+100% K+
R. sp.,
B.m.,
G.m. (236.86, 27.63 and 52.80 mg g
-1 soil respectively) during flowering and (224.43, 26.18 and 49.72 mg g
-1 soil respectively) during harvest.
Treatment T
10 which received 75% RDF along with microbial consortia showed significantly higher soil microbial biomass carbon, nitrogen and phosphorous compared to the treatments that received inorganic fertilizers, single bioinoculant and control. This could be due to higher amount of organic matter inhabiting microorganisms compared to the treatment received inorganic fertilizer to supply nutrients. The results obtained were in agreement with the work carried out by
Balakrishna (2001) and
Latkovic et al.,(2020).
Effect of bioinoculants on soil enzymes activityin the rhizosphere of cowpea (Vigna unguiculata L.) under field condition
Effect of bioinoculants on soil enzymes activity in the rhizosphere of cowpea under field condition is represented in the Table 5.
Significant difference was recorded with respect to the soil enzymes in the rhizosphere during flowering in cowpea. Highest dehydrogenase, urease, acid and alkaline phosphatase were recorded during flowering in the treatment T
10: 75% of N
2and P+100% K+
R. sp.,
B.m.,
G.m. (6.39 mg TPF g
-1 of soil h
-1, 21.56 mg NH
4+-N g
-1 of soil h
-1, 27.60 mg PNP g
-1 of soil h
-1 and 21.97 mg PNP g
-1 of soil h
-1 respectively) followed by the treatment T6: 50% of N
2and P +100% K+
R. sp.,
B.m.,
G.m. (5.19 mg TPF g
-1 of soil h
-1, 19.97 mg NH
4+-N g
-1 of soil h
-1, 25.20 mg PNP g
-1 of soil h
-1 and 18.04 mg PNP g
-1 of soil h
-1 respectively).
Higher enzyme activity in soil in above mentioned treatment might be due to the application of bioinoculants that resulted in higher biomass production and extensive root exudates in the rhizosphere and this might have promoted the build-up of microbial population in soil. Application of bioinoculants induces better proliferation of roots and is responsible for the higher soil enzymes activity. Similar results were reported by
Abd elgwad. (2019) in cowpea with higher dehydrogenase due to microbial inoculation and
Kaur et al.,(2017) in greenpea there was higher dehydrogenase, urease and alkaline phosphatase in soil due to addition of co-inoculation of bioinoculants. The lower enzymes activity in soil was observed in control with no bioinoculants seed inoculation might be due to restricted root growth and lesser exudates from roots which might have caused lower enzymes activity in soil.