Evaluation of germplasm
The experimental result revealed that the chickpea accession Phule G 08108 was recorded for the greatest plant height, 38 cm and the lowest height, 11 cm was obtained in chickpea accession RLBGK 1. It was also found that in reference to plant height 7 accessions were having no significant difference with Phule G 08108 and all accessions had significant difference with RLBGK 1. Height of rest of the plants was significantly different from the tallest and the smallest ones. Chickpea accession Phule G 08108 was recorded for the greatest fresh shoot weight, 10 g and the lowest weight,1.4 g was obtained in chickpea accession RSG 963. It was also found that in reference to fresh shoot weight 2 accessions were having no significant difference with Phule G 08108 and 4 accessions had no significant difference with RSG 963. Fresh shoot weight of rest of the plants was significantly different from the heaviest and the lightest ones. It was observed that the chickpea accession Phule G 08108 was recorded for the greatest dry shoot weight, 1.3 g and the lowest weight, 0.05 g was obtained in chickpea accession RSG 963. It was also found that in reference to dry shoot weight, 2 accessions were at par with Phule G 08108 while 17 accessions had no significant difference with RSG 963. Dry shoot weight of rest of the plants was significantly different from the heaviest and the lightest ones.
With regard to root length, the chickpea accession, IPKC 13-163 exhibited longest root length, 22 cm whereas the smallest root length 12 cm was recorded in the accession JG 2019-155-118. It was also recorded that another 6 accessions and 17 accessions were statistically indifferent with the accessions IPKC 13-163 and JG 2019-155-118 respectively. Root length of rest 5 accessions was statistically different from both the longest and smallest root. Chickpea accession H 12 -63 was recorded for the greatest fresh root weight, 9.3 g and the lowest weight, 3.3 g was obtained in chickpea accession BGM 1021. It was also found that in reference to fresh root weight, 4 accessions were having no significant difference with H 12-63 and 8 accessions had no significant difference with BGM 1021. Fresh root weight of rest of the plants was significantly different from the heaviest and the lightest ones. Performance trend of germplasm with regard to dry root weight of the plants was same as was noted in case of the fresh root weight. The greatest dry root weight 2.1g, the smallest dry root weight 0.9 g, were recorded for H 12 -63 and BGM 1021 respectively. 3 accessions were at par with H 12-63 while 10 were statistically indifferent with the accession BGM 1021.
In reference to root-knot index, 3 were moderately resistant and 6 germplasms were susceptible and 21 highly susceptible. However, interestingly two germplasm exhibited no statistically significant difference with the sm allest value of root-knot index (Table 1.) Presence of nematode resistant genes makes the plant root less attractive for attacking nematodes. Resistance and susceptibility to plant parasitic nematodes reflect the effect of the plant on the nematode’s ability to reproduce
(Sharma et al., 2006). Resistant and moderately resistant germplasm reduce nematode reproduction thereby directly affect the residual nematode population density under field conditions (
Cook and Evans, 1987). Breeding programs for resistance to plant parasitic nematodes would be best served by selecting resistant genotypes based on root-knot index in preliminary evaluations, followed by selection based on nematode reproduction in advanced evaluations (
Hussey and Janssen, 2004). Thus, the use of resistant germplasm can be a vital component for the management of root knot nematode population in chickpea.
The correlation of root knot index with both root and shoot attributes conforms that the growth of root length, shoot length, fresh shoot weight and dry shoot weight is negatively correlated to the root knot index (r = -0.195, -0.374, -0.377, -0.361 respectively) while fresh root weight and dry root weight, were positively correlated with root knot index (r = 0.405, 0.403 respectively) (Table 2).
According to
El-Sherif et al., (2007), root-knot nematode increases root weight for the most susceptible cultivar compared to resistant cultivar. This is because root-knot functions as metabolic sinks similar to a developing fruit as nutrients produced in the leaves are re-distributed rapidly to the roots and into the bodies of the nematodes.
Management of nematode
Effect of treatments on root-knot index and soil population of root-knot nematodes
Among the different treatments, the treatment (T
4)
Pseudomonas fluorescens + Neem cake @ (20 g/m
2 + 100 g/ m
2) was found significantly superior in reducing gall index and root- knot nematode population over the control. The treatment (T
4) resulted the lowest soil population of root-knot nematodes
i.e. 185/200 cc of soil and root gall index being 1.4. Reduction in soil nematode population over control for T
4 was 47.88%. T (5)
Perpureocillium lilacinum + Neem Cake @ (20 g/m
2 + 100 g/m
2) was found as second promising treatment where gall index was 1.73 and soil population of the nematode was 222 J2/ 200cc of soil. Reduction to the satisfactory level after treatment 4 of soil population of the nematode for this treatment was 37.46%.
Effect of treatments on yield of chickpea
Yield in all the treatments were found superior over untreated control. The highest yield (3.59 q/ha) of chickpea was recorded for the treatment (T
4)
Pseudomonas fluorescens + Neem cake @ (20 g/m
2 + 100 g/m
2) followed by 3.26 q/ha for treatment (T
5)
Perpureocillium lilacinum + Neem Cake @ (20 g/m
2 + 100 g/m
2).
It was clearly revealed from the data (Table 3-4) that the treatments T
1 to T
6 in general performed better than the treatment T
7 i.e., untreated control. It also indicated that adoption of any of the above- mentioned treatments among T
1 to T
6 could be effective control measure against root-knot nematode. However, significant differences were observed among the treatments T
1-T
6 with regard to parameters like yield, gall index and reduction of root –knot nematode population. The performance of the treatment T
4 i.e. application of
Pseudomonas fluorescens + Neem cake @ (20 g/m
2 + 100 g/m
2), was always better than T
1, T
2, T
3 T
5 and T
6 with regard to the growth and yield parameters, root gall index and reduction of soil population of
M.incognita in the experimental field. Results were in agreement with the findings of Seenivasan, 2018 who reported that the biocontrol agents
i.e. Pseudomonas fluorescens,
Purpureo cillium lilacinum and
Trichoderma viride were capable of reducing root knot nematode (
Meloidogyne hapla) juvenile (J2) population in soil, infection of female population in roots and egg numbers per gram of root at various levels in carrot. According to
Qureshi et al., 2012 culture filtrate of several fungi including
P. lilacinum, showed significant nematicidal activity by killing the 2
nd stage juveniles of
Meloidogyne javanica. The results are in conformity with
Khan et al., 2018 who reported that biocontrol agent
P. fuorescens showed killing activity against root-knot nematode,
M. incognita and enhanced the growth and physiological parameters of Chickpea cv. ‘Avarodhi’ under glasshouse conditions. It may be due to the presence of various phytochemicals released from biocontrol agent which showed toxic effect on survivality of root-knot nematode.
Siddiqui et al., 2009 reported that
Pseudomonas spp. were better in improving plant growth and reducing galls and nematode multiplication and suggested that
Pseudomonas fuorescens may successfully be used for the biocontrol of
Meloidogyne incognita.