Cultural variation
Characterization of the isolates indicated that most of the cultures were light dark or light brown or velvety in colour with light or dark brown pigmentation and regular or irregular growth pattern with smooth white margin steel grey in centre and sporulation were also varied for the test isolates. The colony diameter and amount of sporulation ranged from 72.4 mm to 87.2 mm and 9.5 × 103 to 15.9 × 10
3 /mm
2 medium) at seven days after incubation at 26±1°C in 90 mm Petri plates. Maximum radial growth and amount of sporulation was recorded by UDP Aa-1 (87.2 mm, 15.9 × 10
3 /mm
2 medium) followed by UDP Aa-2 (85.9 mm, 15.0 10
3 /mm
2 medium). Least mycelial growth and amount of sporulation was recorded by KOT Aa-1 (73.7 mm, 10.2 × 10
3 /mm
2 medium) and KOT Aa-2 (72.4 mm, 9.5 × 10
3 /mm
2 medium) (Table 1, Fig 1). In accordance with the current results by Chethana
et al.,
(2018) reported that cultural variation of fifty six isolates of
Alternaria spp. exhibited ash, ashy black, ashy white, ashy green and blackish green colour.
Rajender et al., (2013) observed that variation in colony diameter varied from 21.0 mm to 42.0 mm and abundant sporulation (12 × 10
4 spores ml
-1) in isolates of
A. helianthin. Our results are also collaborated with
Nikam et al., (2015) and
Mohsin et al., (2016).
Morphological variation
In respect of morphological characteristics, the isolates of
A. alternata showed variation in conidia production, shape and size of conidia (with beak and without beak)
. The conidial length and width ranged from 18-27 × 6-9 µm (with beak) and 11-14 × 6-9 µm (without beak) and 36-46 × 14-19 µm (with beak) and 32-40 × 12-15 µm (without beak). The minimum conidial length and width recorded by UDP Aa-1, most obclavate rarely obovate, long beak without septation, thick walled, more rounded at tips, dark olivaceous brown with darker septation and measuring 18-27 × 6-9 µm (with beak) and 11-14 × 6-9 µm (without beak) followed by UDP Aa-2. Obclavate, solitary, oblique, rarely muriform, smooth walled, small in size, slightly straight with shorten beak, more rounded at tips, pale olivaceous, brown with dark septation and measuring 20-24 × 7-10 µm (with beak) and 13-16 × 7-10 µm (without beak). The minimum conidial length and width recorded by KOT Aa-1, solitary most obclavate rarely obovate, slight flexuous, small in size, long beak without septation, thick walled more rounded at the tips, tapering to beak, smooth, pale olivacious brown with dark brown septation and measuring 30-38 ×14-17µm (with beak) and 16-33 × 11-14 µm (without beak). KOT Aa-2, solitary, obovate, often rostrate, simple straight, constricted at the septa, pale olivacious brown with darker septation and measuring 36-46 × 14-19 µm (with beak) and 32-40 × 12-15 µm (without beak) (Table 2, Fig 2). The results of the study also concur with the finding of
Devi et al., (2016) recorded the maximum conidial length (62.16µm), width (15.60 µm), beak length (24.50 µm) and maximum number of conidial cells (3-8) in
A. helianthi.
Rajender et al., (2013) recorded the average range of conidial length 124.2 to 158.4 µm (with beak) and width 30.7 to 40.1 µm (without beak) of
A. helianthi, respectively. Furthermore, similar results were also observed by
Jankar et al., (2018), Reddy et al., (2019) and
Aung et al., (2020).
Assessment of A. alternata aggressiveness
Study conducted to characterize in pathogenic variation of
A. alternata isolates from distinct geographical areas of Rajasthan showed that significant difference exists in host response. The isolates UDP Aa-1 was found to be highly aggressive on soybean cv. RKS-24 under artificial inoculated conditions, showing 65.2% disease incidence followed by UDP Aa-2 (63.8%), JHA Aa-1 (56.3%), JHA Aa-2 (54.5%), PRA Aa-1 (49.2%), PRA Aa-2 (48.3%), CHI Aa-1 (42.2%), CHI Aa-2 (40.0%), BAR Aa-1 (34.3%), BAR Aa-2 (33.7%), KOT Aa-1 (27.2%) and KOT Aa-2(26.6%). The initial chlorotic/pin point necrotic spots of Alternaria leaf spot started appearing in 35.00 hrs after inoculation. The seedlings grown applying sterilized distilled water without inoculation did not produce any leaf spotted symptoms and grew healthy (Table 3, Fig 3). The way in which fungal populations depends primarily on the type of genetic variability available and also variation in population structure of the pathogen becomes the major reason for resistance break down of many high yielding resistant varieties. The similar pathogenic variability results were obtained by
Mohsin et al., (2016) reported that test isolates of
A. porri also exhibited variations in size of the lesions (2.77 to 7.55 mm) produced on onion leaves.
Jankar et al., (2018) reported that all isolates of are pathogenic, while Isolate Aa-5 (Nagpur) was the most virulent isolate and Aa-4 (Akola) was the less virulent isolate of
A. alternata causing fruit rot of chilli. Our results are corroborated with
Loganathan et al., (2014) that observed pathogenic variability among seventeen isolates of
Alternaria spp. infecting tomato in northern India
.