The variability in breeding material is essential to develop elite high-yielding cultivars which are reflected with cultivar adaptation for better performance at farmer fields. Thus, characterization for yield and contributing traits is an essential step to distinguish genotypes. The germplasm lines are characterized with agro-morphological traits, biochemical markers and molecular markers to measure genetic variability
(Smykal et al., 2008). Characterization based on consistent morphological descriptors is a very vital tool to identify superior genotypes with desirable traits.
The frequency distribution of thirteen qualitative traits with per cent proportion of genotypes is presented in Table 2. Based on growth habit, twelve genotypes (13%) were found erect, forty-three (47%) semi-erect and thirty-five (38%) were found spreading type growth habit (Fig 1). The erect architecture of chickpea plant concerning the height of first pod is a desirable trait for mechanical harvesting of chickpea crop
(Vishnu et al., 2020). Seventy-four genotypes (82%) showed stem pigmentation and 14 genotypes (15%) were non-pigmented (Fig 2). The intensity of green colour was observed as dark green in 58 genotypes (64%), whereas 26 and 6 genotypes exhibited medium green (28%) and light green colour (6%), respectively (Fig 3). No leaf pigmentation was observed in any of the genotypes.
Out of 90 genotypes, 52 (57%) genotypes possessed medium leaflets, 20 (22%) genotypes have large leaflets and 18 (20%) genotypes have small leaflets (Fig 4). Contrary to our finding,
Aktar-Uz-Zaman et al., (2020) scored all small-sized leaflets in his study material. Majority of genotypes exhibited pink colour (85 genotypes; 94%) while five (5%) genotypes (L-552, IPK-16-103, PUSA 1053, ICVT-181312 and ICVT-181310) had white colour (Fig 5). Though, blue coloured flower was not present in the studied genotypes. The five genotypes (5%) having white colour flower were without a stripe on standard while rest 85 genotypes (94%) had stripe on standard of flower (Fig 5). Thirty-four genotypes (37%) were found to have small peduncle length whereas 38 (42%) and 18 (20%) genotypes had medium and long peduncle length (Fig 6). Eight categories of seed colour were observed among the genotypes: four genotypes (4%) (L-552, PUSA-1053, ICVT-181312 and ICVT-181310) were characterized as beige (Kabuli), 28 genotypes (31%) seed yellow colour, 46 genotypes (51%) seed brown colour, 9 genotypes (10%) seed dark brown colour. Each seed colour creamy beige, green and orange found in single genotype.
The variation in seed shape was characterized as owl’s, angular and pea-shaped (Fig 7). Eight genotypes (8%) (L-552, ICVT-181312, ICVT-181310, GNG-1107, DC-2012-13, KGD 2017-1, ICVT-181103 and ICVT-181118) were identified pea-shaped seed, 54 genotypes (60%) owl’s head shape and 28 genotypes (31%) with angular shape seed. Most of the genotypes 86 (95%) were observed desi type of seed and only 4 genotypes (4%) (L-552, ICVT-181312, ICVT-181310 and PUSA-1053) were found kabuli type. Considering seed size, 55 genotypes (61%) were characterized as very small, 17 genotypes (18%) small, 16 genotypes (17%) medium -sized whereas, only 2 genotypes (2%) (ICVT-181312 and ICVT-181310) had large seed size. The very large-sized seed genotype was not found in the studied genotypes. Seed rough testa texture was found in 67 genotypes (74%), smooth texture was observed in only two genotypes (2%) (PUSA-1053 and ICVT-181118) and tuberculated testa texture was observed in 21 genotypes (23%) (Fig 8).
The genotypes were also categorized into two groups based on the presence/ absence of ribbing on the seed surface. Most of the genotypes 84 (93%) were found seed ribbing and the rest had not to seed ribbing. Similarly, the identification of morphological traits in 58 genotypes of chickpea was reported by
Gediya et al., (2018). Sixty elite germplasm lines of chickpea were characterized into distinct groups based on anthocyanin pigmentation, leaflet size, flower colour and other morphological characters by
Janghel et al., (2020).
Variation among quantitative traits
The analysis of variance revealed significant variability for most of the quantitative traits indicating presence of considerable variation in genotypes. The descriptive statistics are summarized in Table 3. The highest value of CV was observed in secondary branches (44.65%) followed by seed yield per plot (41.54%), pod per plant (38.67%), early plant vigour (36.29%), seed per pod (35.83%), primary branches (33.51%) and 100 seed weight (32.44%). The maturity duration varied from early (109 days) to late maturity (134 days). Grater variability with high CV for days to maturity and seed yield per plant was reported by
Archak et al., (2016) and
Choudhury et al., (2014). The sufficient variability for days to 50% flowering, maturity duration, plant height, pods per plant, biological yield per plant and harvest index were recorded by
Malik et al., (2014) and it was suggested that the promising genotypes can be used as parents in hybridization program
(Malik et al., 2014). The genotypes ICVT-181113, ICVT-181112 and ICVT-181118 exhibited early flowering initiation in 49 days compared to local check Radhey (85 days) while the genotype K 850 completed flowering in 85 days. Thirty-two genotypes matured earlier, in which genotypes ICVT-181116, ICVT-181114, ICVT-181115, IC-242463, ICVT-181113 and ICVT-181112 matured in 110 days than Radhey (125 days). Genotypes PG-184, KGD-2017-1, ICP-08-103, PDG-4, CSJ-868 and BDNG-2010-1 have long maturity duration upto130 days.
The plant height ranged from 27.20 cm (GNG-1926) to 68.60 cm (ICVT-181110). Thirty genotypes showed the lowest plant height than the best check JAKI-9218 (45.57cm) whereas eleven genotypes reported height more than check Radhey (59.53cm). The minimum and maximum first pod height was observed in ICVT-181118 (4.4 cm) and ICVT-181105 (37.4 cm) while check variety JG-16 was 15.20 cm. The maximum number of pods per plant were recorded in RG-2015-08 (56 pods) compared to Radhey (16 pods) while most of the genotypes were found single-seeded.
Harvest index ranged from 34.12% (CSJ-515) to 71.43% (DG-1012-3) amongst the genotypes and twenty-eight genotypes had the highest harvest index than the best check JG-16 (53.84%). Hundred seed weight varied from 11.11- 40.17gm and maximum was recorded in genotype ICVT-181312 having bold seeds. The seventeen genotypes showed highest seed index than the check JG-14 (14.07gm). The highest seed yield was recorded for the genotype ICVT-181103 (488.64g) while genotype GNG-312 had lowest seed yield (49.01g) and two genotypes (ICVT-181102 and ICVT-181103) exhibited highest seed yield than the best check JG-16 (225g). The highest seed yield per plant was recorded in genotypes IC-269295
(Desai et al., 2015). Similarly, a wide range of variance for days to flower initiation, days to 50% flowering, days to maturity, plot yield, number of pods per plant was also reported by
Banik et al., (2018).
Promising chickpea genotypes
Based on overall performance, superior genotypes were identified for desirable agro-morphological traits (Table 4). Genotypes, ICVT-181107, DG-1012-3, BG-11-1 and GNG-2081 had vigourous growth in early developmental stage compared to JG-16. Twelve genotypes were identified for early flowering (49 days) as compared to early check JG 14. The genotypes ICVT-181112, ICVT-181113, IC-244263, ICVT-181114, ICVT-181116 and ICVT-181115 matured in 110 days and identified as early material under Bundelkhand climate. The ICVT-181118 genotype was identified with minimum pod height (4.4 cm) with semi-spreading nature. The genotypes GNG-2372, RG-2015-08, JG-16, GNG-1969, GNG-2081 and KGD-2013-2 bear paired pod at single peduncle.
Choudhury et al., (2014) also identified best genotypes from a set of 47 germplasm based on the performance of quantitative traits such as number of pods per plant, seed weight and seed yield per plant.