The growth performance of pigeonpea at different distances from the tree line is given in the Table 2. The non-significant differences were recorded for grain yield, biomass yield and harvest index between the agroforestry systems. However, significantly lower grain yield (1766 kg ha
-1) and biomass yield (8207 kg ha
-1) were recorded at 5 m away from the tree line compared to the crop at a distance 10 m (2345 and 10089 kg ha
-1, respectively) and 15 m (8207, 10526 kg ha
-1, respectively) away from the tree line whereas harvest index remained unaffected.
The non-significant differences were observed in grain yield and harvest index, while numerically higher value of grain yield were recorded in the control (2316 kg ha
-1) without teak nearby compared to the agroforestry systems and within agroforestry systems boundary planting recorded numerically higher grain yield (2228 kg ha
-1) than the bund planting (2081 kg ha
-1), while significantly higher biomass was recorded in boundary planting (10046 kg ha
-1) followed by control (9922 kg ha
-1) and bund planting (9169 kg ha
-1) (Table 3).
The lower grain and biomass yield near the tree line could be due to the competition of trees for light, moisture and nutrients with field crops through shading and root competition. This confirmed that the competition effect was more near the tree line compared to away from the tree line. In the present study it was noticed that competition effect of trees on crop growth was up to 5 m. It could be mainly attributed to the shading effect by the tree canopy and root competition. This also suggested that while selecting the tree species for agroforestry systems light crown and deep rooted species should be preferred or the timely pruning management may be followed to reduce the competition effect on crop to some extent. The results are in line with
Muthuri et al., (2005) who observed reduction of grain, biomass yield and harvest index of maize in agroforestry system over sole maize and reported 36% of grain yield reduction close to the tree rows at a distance up to 5 m.
Further the grain yield did not differ significantly among the agroforestry systems compared to the sole crop. This could again be attributed to less competition for growth factors by teak trees with field crops as the teak tree is deciduous in nature and has thin crown which made little adverse impact on the associated crop growth and as crop was mainly grown under irrigation, moisture was not the constraint for competition by tree and if anything else it could be nutrients and light. Again nutrients are not the problem as irrigated crops are sufficiently fertilized/manured. Besides, crop canopy basically in teak is sparse and not dense. However, numerically higher yield was recorded in the control which total lack of competition and even absence of falling leaves which may be rich in some allelo-chemicals such as tannins
etc. Further, the crop grown along the boundary recorded higher biomass yield for the reasons already explained in the previous paragraphs. The findings are in line with
Kamal and Mohammed (2013).
Productivity of teak in agroforestry systems
Growth performance of teak trees in different agroforestry systems is presented in Table 4. The height of the tree did not differ significantly among the agroforestry systems. However, significantly higher girth, volume and biomass were recorded in bund planting (76.37 cm, 0.390 m
3 and 215 kg, respectively) followed by silvi-horti system (72.65 cm, 0.381 m
3 and 209 kg, respectively), boundary planting (69.10 cm, 0.342 m
3 and 215 kg, respectively), whereas significantly lower girth, volume and biomass were recorded in block plantation (51.45 cm, 0.182 m
3 and 100 kg, respectively). The study also revealed significantly lower crown spread in block plantation (2.85 m) followed by boundary planting (4.63 m).
This gives insight that the teak trees grown with field crops had higher biomass and volume compared to the sole teak. This was mainly because the trees gown in block plantation were planted in close spacing by 2.5 m X 2.5 m and thinning operation was not yet carried out by the farmers at proper time hence teak tree did not put expected growth in terms of girth as well as crown spread. The high density and continued competition from the perennial tree component all round plant suppressed the plant in putting required growth. Another factor could be the application of fertilizer and irrigation to the field crops which might have been made use by teak grown in association with crop. Besides associated crop could put up hardly any competition to teak thereby teak could put ups more volume and biomass. Within agroforestry higher volume and biomass were recorded in bund planting compared to the silvi-horti and boundary planting. This might be due to trees on bund planting were better managed to reduce the competition effect and another factor was that the trees in silvihorti and boundary planting were thickly planted which might have caused inter and intra species competition among the trees. The findings are in line with. Bilas and Singh (2015) who reported higher biomass of trees grown in agroforestry system compared to trees grown in pure/block stand.