Legume Research

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Legume Research, volume 44 issue 9 (september 2021) : 1104-1108

Efficacy of Different Insecticides/Botanicals against Pea Stemfly, Ophiomyia phaseoli (Tryon)

Abhishek Yadav1,*, Veer Singh1, Amit Yadav2
1Department of Entomology, Swami Keshwanand Rajasthan Agricultural University, Bikaner-334 001, Rajasthan, India.
2Department of Entomology, Vivekananda Institute of Technology, Vivekananda Global University, Jagatpura, Jaipur-303 012, Rajasthan, India.
  • Submitted13-08-2019|

  • Accepted03-02-2020|

  • First Online 18-03-2020|

  • doi 10.18805/LR-4210

Cite article:- Yadav Abhishek, Singh Veer, Yadav Amit (2021). Efficacy of Different Insecticides/Botanicals against Pea Stemfly, Ophiomyia phaseoli (Tryon) . Legume Research. 44(9): 1104-1108. doi: 10.18805/LR-4210.
Studies were conducted at Instructional farm, College of Agriculture, SKRAU, Bikaner during rabi, 2016-17. Among the nine insecticides/botanicals evaluated against O. phaseoli, the treatment of  cartap-hydrochloride was found the most effective followed by phorate 10, acephate, oxydemeton–methyl, quinalphos and dimethoate whereas, NSKE was found the least effective followed by neem oil  (0.5%) and  azadirachtin (5.0 ml/ltr). The maximum seed yield was obtained in the treatment of cartap-hydrochloride whereas, it was minimum in control. The maximum incremental benefit-cost ratio was obtained in the treatment of acephate (33.22) while, minimum in NSKE. The maximum net return of RS. 25846 ha-1 was obtained from the treatment of cartap-hydrochloride while, the minimum net return of Rs. 3856 ha-1 was obtained from NSKE.
Pea, Pisum sativum is one of the important crop cultivated throughout the Indian subcontinent, its pods are used as vegetable and other plant parts form palatable fodder for cattle and used as green manure. It is grown as a winter vegetable in the plains of North India and summer vegetable on hills. Major area of garden pea is in temperate and subtropical regions of the country. It is grown in some cooler parts of Southern India. Garden pea is cultivated on a large scale in the states like Uttar Pradesh, Madya Pradesh and Jharkhand. It is also grown in Himachal Pradesh, Punjab, West Bengal, Haryana, Bihar, Uttrakhand, Jammu and Kashmir, Orrisa, some parts of Rajasthan and Maharashtra. In south it is grown in Karnataka and the hilly regions like Ooty and Kodaikanal of Tamil Nadu.
       
It occupied an area of 546 thousand ha-1 with the production of 5452 MT in India (Anonymous, 2016-17). Its cultivation in Rajasthan is about 14.50 thousand ha-1 with an annual production of 32.00 MT (Anonymous, 2016-17). It is largely cultivated in Jaipur, Baran, Bundi, Kota and Bharatpur districts of Rajasthan. The crop is cultivated for its tender and immature pods for use as vegetable and mature dry pods as a pulse. In both cases, seeds are separated and used as vegetable or pulse. Tender seeds are also used in soups. Pea pods have high nutritive value for human consumption and contain 7.2 per cent protein, 19.2 per cent carbohydrate, 0.8 per cent mineral matters, 80 per cent phosphorus and 1.8 per cent iron in fresh pea. While dried pea contains 19.7 per cent protein, 56.6 per cent carbohydrate, 2.1 per cent mineral matters and 4.4 per cent iron. Besides being a rich source of vitamins A, B, B2 and C. The average production of pea is 60-70 q ha-1 for fresh and 15-20 q ha-1 for dried pea (Choudhary, 1967).
       
Pea stem fly, O. phaseoli (Tryon) is one of the most serious pest of this crop. The infestation of stem fly maggot occurs at seedling stage. The affected plants in the early stage show thickening or cracking of the stem at or just above the ground level. The heavily infested area can easily be distinguished by the rusty red appearance of the basal portion of the stem. The plant becomes stunted and yellow and finally dries. In most of the cases stem is swollen below the ground level and the plant that can survive, contains small seeds (Pandey, 1962) The date of sowing may affect the incidence of the pest.
The experiment was laid out in a randomized block design (RBD) with ten treatments including untreated control using three replications, plot size was kept 3 × 1.8 m2 with row to row and plant to plant spacing of 30 × 30 cm, respectively. The crop was sown on 3rd November, 2016. The Azad P-1 variety of pea which was used for sowing in this experiment with seed @ 80 kg ha-1. The data of pea stemfly damaged plants and healthy plants were recorded from each plot. The observations were taken by counting the damaged plants just after application of insecticides/ botanicals and at an interval of seven days upto harvesting of the crop. The soil application of insecticides was given on 3rd November (before sowing) in furrows and spraying of insecticides/botanicals was done on 25th November, 2016 (after sowing). The volume of water used for preparing spray solution was 500 l/ha. The yield was also recorded after harvesting of the crop.
 
Avoidable losses and increase in yield
 
The avoidable loss and increase in grain yield over untreated check was calculated for each treatment by the following formula.

 
 
               
To determinate the most effective and economical treatment, the net profit and benefit cost ratio was worked out by taking the expenditure on individual insecticidal treatment and the corresponding yield into account.
Field experiment was conducted during rabi, 2016-17 to evaluate the efficacy of nine insecticides/botanicals against pea stemfly, in the field were assessed at different intervals.
 
Plant mortality after 7 days of insecticidal/ botanical application
 
After seven days of insecticides/botanicals application, it was observed that all the treatments were found significantly superior in reducing the plant mortality over control. However, non significance difference was observed within different treatments. The minimum plant mortality of 2.78 per cent was observed in the treatment of cartap-hydrochloride whereas; the maximum plant mortality was recorded in NSKE which was at par with the treatments of azadirachtin and neem. The order of effectiveness of insec--ticides/botanicals after seven days of application was found to be cartaphydrochloride) >phorate>acephate>oxydemetonmethyl >quinalphos > dimethoate>azadirachtin > neem oil > NSKE.
 
Plant mortality after 14 days of insecticidal/ botanical application
 
It is evident from the Table 1, that all the treatments were found significantly superior over control after fourteen days of application of insecticides/botanicals in reducing the plant mortality. The minimum plant mortality was recorded in the treatment of cartap-hydrochloride, which was statistically non- significant with phorate, acephate, oxydemeton-methyl, dimethoate and quinalphos resulted in plant mortality. The maximum plant mortality of 6.13 per cent was recorded in the treatment of NSKE.
 

Table 1: Efficacy of different insecticides/botanicals against O. phaseoli during rabi, 2016-17.


 
Plant mortality after 21 days of insecticidal/ botanical application
 
It was observed that no significant difference was found among the insecticidal/botanical treatments and all these treatments were significantly superior in reducing the plant mortality over control. The plant mortality in different insecticides/ botanicals treatments ranged from 2.05 to 5.87 per cent. The minimum and maximum plant mortality of 2.05 per cent and 5.87 per cent were recorded in the treatment of cartap-hydrochloride and neem oil, respectively whereas, in control the plant mortality was 6.00 per cent.
 
Plant mortality after 28 days of insecticidal/ botanical application
 
All the treatments were found significantly superior in decreasing the plant mortality over control. The minimum plant mortality of 1.92 per cent was recorded in the treatment of cartap-hydrochloride followed by phorate, acephate, oxydemeton-methyl, quinalphos and dimethoate, respectively. The maximum plant mortality of 5.00 per cent was observed in the treatments of neem oil and NSKE which was non- significant with control (5.24%).
 
Plant mortality after 35 days of insecticidal/ botanical application
 
Thirty five days after the application of insecticides/botanicals, it was observed that all the treatments were significantly better in reducing the infestation of pea stemfly over control. The minimum plant mortality 0.56 per cent was observed in the treatment of cartap-hydrochloride.
 
Plant mortality after 42 days of insecticidal/ botanical application
 
After forty two days of application of different insecticides/botanicals, it was observed that no plant mortality was observed in insecticidal treatments except NSKE (0.78%), while in control it was 1.67 per cent.
       
The present findings were also in confirmation with the findings of  Singh et al., (1988) where they found minimum and maximum plant mortality in plots which were treated with phorate (basal dressing) and dimethoate, respectively whereas, in present findings the minimum infestation was found in cartap-hydrochloride. Brar et al., (1993) further confirms the present finding that phorate 1 kg a.i. ha-1 was found most effective insecticide against stemfly in pea. Srivastava and Sehgal (2000) evaluated bio-efficacy of various insecticide against stemfly and found that acephate has given good control of stemfly population, they have also tested nimbecidine for the control of stemfly and found that a comparative good control of pea stemfly. The present result corroborated with findings of Kumar and Sharma (2003) they found dimethoate and nimbecidine as significantly superior treatment against stemfly on pea.
       
However, the present findings were partially supported by findings of Purwar and Yadav (2004) where they reported NSKE 4% have considerably reduced the stemfly infestation. They further found that in chemical control acephate 0.1% have recorded less stemfly infestation followed by quinalphos 0.05%.
       
Krishankant (2005) worked on synthetic pyrethroids with plant product like neem oil, which also reduce the incidence of stemfly where in present findings neem oil have also reduced the infestation compare to control. Likewise, Mittal and Ujjagir (2005) found NSKE 5 per cent as a minimum effective botanical against stemfly, as in the present findings NSKE also  showed  minimum effect on infestation of stemfly.
       
In present findings cartap-hydrochloride proved best in minimizing the stemfly infestation. Similar observations were also taken by Singh et al., (2010) where they also recorded the same trend of effectiveness. However in both the findings NSKE has resulted the least effect against stemfly.
 
Effect of insecticidal/botanicals application on the seed yield of pea
 
All the insecticidal/botanical treatments increased seed yield of pea over untreated control (Table 1). The maximum seed yield of pea 21.55 q ha-1 was obtained from the treatment of cartap-hydrochloride followed by phorate 10, acephate, oxydemeton-methyl, quinalphos and dimethoate resulted in 21.00, 20.80, 20.60, 20.45 and 19.95 q ha-while, the minimum seed yield of pea was recorded in the untreated control (16.05 q ha-1). In the treatments of botanicals the seed yield of pea 17.40, 17.16 and 17.10 q ha-1 was obtained from the treatments of azadirachtin neem oil and NSKE, respectively. Similarly, Singh et al., (2010) also obtained the highest seed yield of field pea in the treatment of cartap-hydrochloride.
 
Assessment of losses and economics of insecticidal / botanicals treatments
 
Assessment of losses and increase in seed yield
 
In plots treated with cartap-hydrochloride the avoidable loss and total avoidable loss was zero (Table 2) followed by phorate, acephate (0.075 %), oxydemeton-methyl, quinalphos and dimethoate. The maximum per cent avoidable losses of 25.51 q ha-1 and total avoidable loss 5.50 q ha-1 was recorded in control followed by the treated plots with NSKE, neem oil and azadirachtin. The maximum increase in yield over control was recorded in the plots treated with cartap-hydrochloride in which the per cent increase in yield over control was 34.24 and total increase in yield over control was 5.50 q ha-1. The minimum increase in yield over control was recorded in NSKE in which the per cent increase in yield over control was 6.54, whereas, total increase in yield over control was 1.05 q ha-1 followed by neem oil and azadirachtin.
 

Table 2: Assessment of losses and comparative economics of insecticides/botanicals against pea stemfly (O. phaseoli).


 
Economics of insecticidal/botanical treatments:
 
While judging the utility of any insecticide/botanical in the pest management programme, the effectiveness of the chemicals is as curtained not only by its relative potency against target pest and period for which its application provides protection, but economics of the treatments also remain a major consideration. The maximum incremental benefit-cost ratio was recorded in the treatment of acephate 0.075 per cent which gave a incremental benefit-cost ratio of 33.22 (Table 2) followed by dimethoate, oxydemeton-methyl, quinalphos, cartap-hydrochloride and phorate. The minimum incremental benefit-cost ratio of 2.77 was recorded in the treatment of NSKE followed by neem oil and azadirachtin, respectively. However, the net return of RS. 25846 ha-1 was obtained from the treatment of cartap-hydrochloride 4G followed by acephate 0.075 per cent which resulted net profit of Rs. 23056 ha-1 whereas, the least net return of Rs. 3856 ha -1 was obtained from the treatment of NSKE. These results support from the findings of Singh et al., (2010) Since they have also found the maximum net return of Rs. 13830 ha -1 from field pea with the treatment of cartap-hydrochloride + endosulfan against pea stemfly on field pea.
Among the insecticides/botanicals the treatment of cartap-hydrochloride was found maximum effective. The treatments of botanicals found least effective in comparing to the untreated control. The maximum yield and the net profit was found in the treatment of cartap-hydrochloride whereas, minimum was recorded in the treatment of NSKE.

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  2. Anonymous (2017). Horticulture Statistics at a Glance. GOI, Ministry of Agriculture and Farmers Welfare. Department of Agriculture, Cooperation and Farmers Welfare, Horticulture Statistics Division.

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