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Legume Research

Effect of chitosan polymer and inoculated with B. japonicum on soybean germination survival of seedling, nodulation and bacteria viability on seeds

DOI: 10.18805/LR-410    | Article Id: LR-410 | Page : 265-269
Citation :- Effect of chitosan polymer and inoculated with B. japonicum on soybean germination survival of seedling, nodulation and bacteria viability on seeds.Legume Research.2019.(42):265-269
Costales, Daimy, Nápoles, M.C, Falcón-Rodríguez, Alejandro, González-Anta, Gustavo, Petit, Cecilia, Solá, Susana and Perrig, Diego daimy@inca.edu.cu
Address : Group of Bioactive Products, Department of Plant Physiology and Biochemistry, National Institute of Agricultural Science, San José de las Lajas, 32700, Mayabeque, Cuba.
Submitted Date : 20-02-2018
Accepted Date : 23-01-2019
First Online:

Abstract

Chitosan is applied to stimulate seed germination and to extend in various crop species. The aim of this work was to evaluate a chitosan polymer on the viability of Bradyrhizobium japonicum on seeds and their effect to improve seed and bacteria survival and soybean nodulation in two application sequences inoculant- polymer and different storage times. The polymer did not affect the bacteria viability on seeds, neither seed survival. The application of chitosan before the inoculant had the best percentages of germinated seeds and the seedlings quality. Chitosan concentrations between 100 and 1000 mg L-1 favoured germination, the number of bacteria colonies on seeds and the soybean nodulation until 30 days of seed storage.

Keywords

Germination Glycine max Polymer Rhizobia.

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