Legume Research, volume 36 issue 4 (august 2013) : 344-350
MOLECULAR DIVERSITY OF ROOT AND NODULE ENDOPHYTIC BACTERIA FROM FIELD PEA (PISUM SATIVUM L.)
Shifa Narula, R.C. Anand, S.S. Dudeja*, Vishal, D.V. Pathak1
1Department of Microbiology,
CCS Haryana Agricultural University, Hisar- 125 004 India