Legume Research

  • Chief EditorJ. S. Sandhu

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Legume Research, volume 37 issue 4 (august 2014) : 395-401

RESPONSE OF GROUNDNUT (ARACHIS HYPOGAEA L.) VARIETIES TO NUTRIENT MANAGEMENT IN RABI-HOT WEATHER SEASON

A.B. Patil*, L.S. Chavan1, D.N. Jagtap2
1Department of Agronomy Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli, 415 712, India
Cite article:- Patil* A.B., Chavan1 L.S., Jagtap2 D.N. (2024). RESPONSE OF GROUNDNUT (ARACHIS HYPOGAEA L.) VARIETIES TO NUTRIENT MANAGEMENT IN RABI-HOT WEATHER SEASON. Legume Research. 37(4): 395-401. doi: 10.5958/0976-0571.2014.00649.3.
A field experiment was conducted during the rabi-hot weather season 2009-10 to study the response of groundnut (Arachis hypogaea L.) varieties to nutrient management. The experiment was laid out in a split plot design with three replications. The main plot treatments were four varieties, namely, SB-XI, TAG-24, Konkan Trombay Tapora and Konkan Gaurav. The subplot treatments comprised five nutrient management treatments viz., recommended dose of fertilizers (F1-25:50:00 kg N, P2O5 and K2O ha-1), 25:50:50 kg N, P2O5 and K2O ha-1 (F2), 75% of F2 + biofertilizers, 25 kg N through FYM (F4) and 75% of F4 + Biofertilizers. Thus, there were 20 treatment combinations. Groundnut variety SB-XI to be grown during rabi-hot weather with the application of 18.75:37.50 and 37.50 kg N + P2O5 + K2O ha-1 alongwith seed inoculation of Rhizobium and PSB @ 25 g each kg-1 seeds for obtaining higher yields as well as to sustain the soil fertility.
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