Legume Research, volume 31 issue 3 (september 2008) : 224 - 226
PERFORMANCE OF GROUNDNUT AS INFLUENCED BY ORGANIC AND INORGANIC SOURCES OF NUTRIENTS AND THEIR METHOD OF APPLICATION
Thomas Abraham, O.V.S. Thenua*, S.P. Singh**, Philip Jacob
1Department of Agronomy,
Allahabad Agricultural Institute, Allahabad, Uttar Pradesh-211 007, India