PCR amplification, sequence alignment and phylogenetic analysis
Specific PCR amplification yielded fragments of approximately 533 bp, the expected length of the target fragment, with no non-specific bands observed. The blank control was negative. Homologous sequence comparison in the GenBank database confirmed that these worms were
Ascaridia galli. The phylogenetic tree (Fig 1) constructed in this study revealed that all
A. galli sequences exhibited a close phylogenetic relationship with
A. galli isolates collected South Africa (KT388440.1, KT388438.1), Italy (FM178545.1), Ghana (MW243594.1) and China (KT613902.1). However, they did not cluster within the same clade. Furthermore, these sequences exhibited a distant phylogenetic relationship with pigeon-derived sequences (JX624729.1, NC_021643.1) and did not cluster within the same clade.
Histopathology
Paraffin sections were prepared from the posterior duodenal tissues of both uninfected and worm-infected chickens and stained with hematoxylin and eosin (HE) (Fig 2). Microscopic analysis revealed that intestinal villi in uninfected chickens remained intact and well-formed. In contrast, villi in chickens infected with worms displayed underdevelopment, fragmentation and desquamation. These findings suggest that worm infection causes significant damage to the intestinal mucosal villi in chickens.
Analysis of composition differences in gut microbiota
The Shannon diversity rarefaction curve demonstrated that the number of operational taxonomic units (OTUs) in Group A was significantly higher than in Group B (Fig 3A), indicating greater species richness in the microflora of Group A compared to Group B. Principal Component Analysis (PCA) was utilized to visualize compositional differences among samples. Samples clustering closely together suggested a high degree of similarity in their species composition. PCA revealed a distinct separation in bacterial community composition between Group A and Group B, reflecting significant differences in abundance. The principal components, namely PC1 and PC2, accounted for 41.93% and 21.14% of the total variance, respectively (Fig 3B).
Gut microbiota analysis
Using the LEfSe algorithm (Fig 4), we identified the dominant genera in Groups A and B. T-tests on species richness data was performed using Metastats software and compositional differences between infected and uninfected groups were screened based on the q-value (q <0.05, obtained after p-value correction). Synthesis of results from the evolutionary branch graph of LEfSe analysis and t-tests indicated that Group A exhibited significantly higher abundances of
Desulfovibrionales,
Desulfovibrionaceae,
Desulfovibrio and uncultured_ bacterium_g_Desulfovibrio species at the order, family, genus and species levels, respectively, compared to Group B.
A. galli_is a severe intestinal helminth disease causing substantial economic losses to the chicken breeding industry annually. Although the mortality rate of chickens infected with roundworms did not significantly increased, the flock showed a decrease in feed intake, weight loss, pale cockscomb and a significant decrease in body weight. Due to changes in animal welfare regulations and people’s consumption habits of liking high-quality chicken, chickens are increasingly being raised free-range rather than in cages. As this parasite is transmitted directly via the fecal-oral route through eggs containing infective larvae, this shift increases the risk of parasite infection (
Höglund et al., 2023).
To effectively diagnose and control parasite infections, the isolated helminths were classified and identified using molecular biology techniques. In this study, the phylogenetic tree revealed genetic variation between the
A. galli isolates from this study and those from other countries, such as South Africa, Ghana, China and Italy. These findings contribute to enriching the genetic information database for chicken
A. galli. Contrary to previous reports (
Okulewicz et al., 1985), which found lower bacterial abundance in infected content compared to uninfected content, our study demonstrated that
A. galli infection increased gut microbiota diversity, as measured by the Shannon index. This finding aligns with observations of other helminth infections in humans
(Lee et al., 2014) or animals
(Zhou et al., 2020; Song et al., 2023) . Histological analysis confirmed that
A. galli infection resulted in significant intestinal damage in chickens.
In this study, we identified significant differences in the fecal microbiota composition of
Desulfovibrio between Groups A and B using LEfSe analysis, which were confirmed by t-tests. Several studies suggest that
Desulfovibrio species, by increasing the microbial sulfate reduction rate, are primary contributors to hydrogen sulfide (H‚ S) production in feces
(Huang et al., 2019; Karnachuk et al., 2021). H‚ S is toxic and can cause severe poisoning in animals by inhibiting cytochrome oxidase
(Firer et al., 2008). As a metabolic byproduct of
Desulfovibrio, H‚ S adversely affects the comfort, health and production efficiency of both animals and humans
(Huang et al., 2024). Certain species of the
Desulfovibrio genus have been revealed to induce gut inflammation by disrupting the gut barrier, damaging the intestinal lining and increasing the secretion of inflammatory cytokines such as IL-1β, iNOS and TNF-α. Additionally, those bacteria reduce the levels of anti-inflammatory short-chain fatty acids
(Parada et al., 2019). Therefore, we propose that the increased abundance of
Desulfovibrio bacteria caused by
A. galli infection contributes to pathological losses in chickens.
Researches has established a significant positive correlation between
Desulfovibrio overgrowth and various human diseases, including Parkinson’s disease, inflammatory bowel disease, colitis, colorectal cancer, atherosclerosis and obesity
(Singh et al., 2023) . In this study, we found that
A. galli infection increases the abundance of
Desulfovibrio, potentially facilitating the transmission of this opportunistic pathogen to humans. Thus, addressing
A. galli is critical not only for poultry health but also for safeguarding human health.
Fecal egg examination and parasite autopsy have been employed to diagnose chicken roundworm disease. However, it takes approximately 30 days for visible worms or eggs to develop in chickens infected with roundworm eggs after the larvae return to the intestinal tract. During this period, significant economic losses have already occurred. Therefore, the development of an early diagnostic method for chicken roundworm infection holds great significance.
The prevention and control of
A. galli require a multifaceted approach, encompassing vaccination, routine environmental sanitation and disinfection, enhanced breeding management practices, regular health examinations and appropriate pharmacological interventions
(Sharma et al., 2019). These measures can effectively mitigate the spread of
A. galli.