The GC-MS chromatogram of bile showed twelve active chemicals (Fig 1). The chemical constituents obtained were hexadecanoic acid, methyl ester, n-hexadecanoic acid, 9-octadecenoic acid (Z)-, methyl ester, heptadecanoic acid, 16-methyl-, methyl ester, linoelaidic acid, oleic acid, octadecanoic acid, arachidonic acid methyl ester, glycidyl oleate, cholesterol, deoxycholic acid and methyl cholate (Table 1).
In the bile of the sheep, there were a variety of secondary metabolites that were measured. Some of these metabolites included phenolics and flavonoids. The data shown in (Fig 2) shows that the concentration of phenols (50.65±0.5) was higher than the concentration of flavonoids (29.39±0.4).
In vitro, studies were conducted on the influence of sporulation times and groups treated in the experiment with bile on the inhibition and sporulation of
E. magna and
E. exigua oocysts which revealed that as incubation time increases, so did the proportion of sporulation and the opposite is true for the percentage of inhibition. By increasing incubation time, the rate of sporulation inhibition rose considerably (p≤0.01) in groups of treatment. Different concentrations (12.5%, 25%, 50% and 100%) of bile obtained from disease-free sheep were tested and 100% concentration was the best dose for inhibition of oocysts (Fig 3), compared with the control group (2.5% potassium dichromate), reference therapy and phosphate-buffered saline (Fig 4) at p-value ≤0.001.
The oocysts activity of different doses of sheep bile against the isolated
E. magna and
E. exigua oocysts in vitro is summarized. The highest efficacy of tested sheep bile doses was recorded after 100 h of exposure at 100% of sheep bile, approximately 91% sporulation inhibition. Compared with the control group (K
2Cr
2O
7), which managed to oocyst sporulation significantly. Reciprocally, a low dose of 12.5% of BS lowered the ratio of inhibition of oocysts. Other SB doses (50%, 25% and 12.5 mg/mL) demonstrated varying degrees of effectiveness depending on the tested dose and the time it was incubated. The findings are consistent with those of Tremblay and colleagues, who demonstrated that the bile acid found in the ileum is an antibacterial agent that has the potential to be used as a therapeutic option for bacterial infections that occur within the intestinal tract
(Tremblay et al., 2017). Pig bile had a significant defensive impact in mouse models of delayed-type hypersensitivity to containing demonstrated condensed tannins that have the potential to obstruct the activities of endogenous enzymes (including mannitol dehydrogenase, mannitol-1 phosphatase, mannitol-1 phosphate dehydrogenase and hexokinase)
(Cedric et al., 2018). Sheep bile liquid (which contains tannins) may reduce the rate of sporulation by inhibiting or inactivating the enzymes responsible for sporulation, as in helminth eggs
(Jones et al., 1994).
The un-sporulated oocysts of
E. magna and
E. exigua did not exhibit any signs of sporulation after being incubated with sheep bile in a dose of 100% for 48 h. On the other hand, oocysts that were treated with 2.5% potassium dichromate and sheep bile (12.5%, 25% and 50%) displayed sporulation to varied degrees (Fig 5).
The un-sporulated oocysts of
E. magna and
E. exigua oocysts were inhibited after incubation with SB at a dose of 100% for 72 h. However, the appearance of sporulated oocysts continued to increase with the lengthening of the incubation periods with 2.5% potassium dichromate solution. At the same time, sheep bile (12.5%, 25% and 50%) demonstrated varying degrees and percentages of sporulation.
After 100 h of incubation with sheep bile at 100% concentration, the
E. magna and
E. exigua un-sporulated oocysts demonstrated no sporulation. However, the appearance of sporulated oocysts continued to increase with the lengthening of the incubation periods with 2.5% potassium dichromate and sheep bile (12.5, 25 and 50%), showed varying degrees and percentages of sporulation (Fig 6). In this study, the sheep bile liquid may have gotten into the oocyst during division and hurt the cytoplasm (sporont). This is shown by the fact that oocysts that were exposed to high concentrations of the liquid had abnormal sporocysts form
(Jones et al., 1994). Potassium dichromate demolished bacteria in samples that were made up of coccidian oocysts, which led to more coccidial oocyst sporulation (
Wang and Carey, 2014). Potassium dichromate might not be able to stop sporulation because it is also a medicine for bacteria, which would make sporulation more likely. Because of this, bacteria might stop oocyst sporulation from happening, probably by competing for food or eating the oocysts. Also, these results suggest that bile acids might be useful for treating enteric bacterial infections in people (
Wang and Carey, 2014;
Tremblay et al., 2017). Utilizing bile alcohol sulfates of C27 and C24 bile acids and N-acyl amides is a viable option. Bile acid is a molecular mix of congeners formed in the liver from cholesterol. There are hundreds of known naturally occurring bile acid species, with humans being the most developed (
Zehua, 2015). The removal of intestinal worms in dogs was accomplished with the help of bile liquid. As a result, bile liquid is crucial in the treatment of infantile malnutrition due to trematodes and gastrointestinal disruptions. According to the results of paleopathology, these infestations were most likely brought on by roundworms, also known as nematodes (
Sjövall and Setchell, 1988;
Liu, 2016).
Fig 7 shows that as the concentration of SB went up, the mean percentage of sporulation in the oocysts of
E. magna and
E. exigua went down. The sporulation was highly negatively correlated with concentration percentage (R= “0.96, P≤0.0005) at 75 and 100%, respectively.
In vitro, the study showed the effects of sporulation time and test groups on the percentage of sporulated and non-sporulated
E. magna and
E. exigua oocysts. The percentage of sporulated oocysts went up as the incubation time went up, but the percentage of non-sporulated oocysts went down. The sporulation inhibition rate increased significantly with increasing incubation time up to 75 h (p ≤0.01); therefore, the sporulation inhibition rate did not differ significantly between 75 and 100 h exposures (Fig 8). Modern physiological, physicochemical, nuclear receptor management and homeostatic research on bile acid and model bile has shed light on the potential pharmaco-logical mechanisms involved in the mode of various animal bile. These findings support the success of TCM’s millennial-old heuristic tactics
(Lefebvre et al., 2009; Hofmann et al., 2010). Our results are in line with those of
Remmal et al., (2013), who found that the principal elements of essential oils studied independently, carvacrol, isopulegol, thymol, eugenol and carvone, display oocysticidal activity against coccidiosis. Furthermore, over the past two decades, bile acids have been demonstrated to be potent regulators in the liver and gastrointestinal tract by activating various cell signaling pathways, G-coupled protein receptors and particular nuclear receptors
(Hofmann et al., 2010; Khalafalla et al., 2011).
The test groups significantly influenced sporulation (%) and non-sporulation (%) rates. Doses of sheep bile at 100%, 75% and 50% had the highest un-sporulation rate and the lowest sporulation rate (p ≤0.05). Doses of 25% and 12.5% of sheep bile had the highest non-sporulation and inhibition rates of sporulation (p ≤0.05): the lower non-sporulation rate and the high sporulation inhibition rate.
The anti-sporozoite activity of sheep bile
Fig 9 shows the sporozoite viability inhibitory percentage of bile on
E. magna and E. exigua as a function of concentration, incubation time and standard producer type. It follows from the analysis of this figure that, for bile concentrations, an increase in concentration has enhanced its efficacy. Thus, inhibition rates significantly increased when concentration was increased. The bile, therefore, has the potential to perform better at 1000 µg/mL and probably at higher concentrations. According to our results, most concentrations, including the infusion concentration, exhibited anti-sporozoite activities against
E. magna and
E. exigua. In all the
Eimeria species, 1000 mg/mL of bile concentration showed the highest inhibitory effect at all concentrations compared to the least concentrated (the less active). It also appears that there was an increase in inhibition rate with an increase in incubation time. A high concentration of bile restricted the viability percentage by 83% for
E. intestinalis. As the concentration of bile decreased, the viability inhibition percentage also decreased accordingly (Fig 9).
The sporozoite viability inhibitory percentage of the
E. magna and
E. exigua oocysts decreased with increasing concentrations. The sporozoite viability percentage was highly negatively correlated with increasing exposure periods (R = -0.94, P ≤.0005; R = -0.97 and P ≤.0006) at 12 and 24 h, respectively (Fig 10 A, B). While there were no significant differences at 100% concentration between SB and the reference drug. Our results support another study on the inhibitory effect of Curcuma longa on the activity of
Eimeria tenella sporozoites and chicken bile secretions on the movement of
Eimeria papillate (Schubert et al., 2005; Murshed et al., 2022). Schubert and coworkers found that extracellular calcium and Ca
2+ signaling are required for the invasion of
E. tenella sporozoites and their penetration into host cells (
Sárközi et al., 2007). Evidence shows that extracts can activate and desensitize calcium channels
(Murshed et al., 2023). This corroborates the findings of the research conducted by
Cedric et al., (2018). Macrophylle extracts that may influence calcium-mediated signaling in the sporozoites, in turn contributing to the observed decrease in sporozoite vitality. In addition, poultry bile against. papillate oocysts of mice may contribute to the observed inhibition in oocyst sporulation (
Quiroz-Castañeda and Dantán-González, 2015).