After exposing the fish to different sublethal concentrations of zinc sulphate 15 mg/L, 20 mg/L and 30 mg/L for four different durations (10,20,30 and 40 days), protein content, amino acids, AST and ALT levels in muscle and liver of fish,
Channa striata, were studied. The alterations in tissue protein, amino acid, AST and ALT levels in different tissues given in Fig 1 to 8 in terms of mean with standard error values and percentage over control.
@figure1
@figure2
@figure3
@figure4
@figure5
@figure6
@figure7
@figure8
Protein levels in different tissues
At the end of experimental durations, the protein levels in different tissues significantly decreased, when compared to control values. The decrease of protein content was more at higher concentration of ZnSO
4 (30 mg/L) and longer duration (40 days). The more protein decrease was observed in liver (-20.75%, P<0.001) compared to muscle (-15.59%, P<0.001) of fish (Fig 1 and 2) at higher sublethal concentration and longer duration of ZnSO
4 exposure.
Amino acid levels in different tissues
In the present study, the amino acid levels in different tissues increased more at higher sublethal concentration of ZnSO
4 (30 mg/L) and longer duration (40 days). A significant increase was observed in muscle (50.92%, P<0.001) and liver (51.77%, P<0.001) of fish at higher concentration and longer duration (Fig 3 and 4).
AST levels in different tissues
The amount of AST in different tissues significantly increased at the end of experiment durations. The increase of AST levels was more at higher concentration of ZnSO
4 (30 mg/L) and longer exposure duration (40 days). The more increase of AST levels was observed in liver tissue (20.94%, P<0.001) compared to muscle (15.61%, P<0.001) tissue at higher concentration of ZnSO
4 and longer exposure duration (Fig 5 and 6).
ALT levels in different tissues
In the present investigation, ALT levels significantly increased in muscle (26.55%, P<0.001) and liver (28.65%, P<0.001) at higher concentration of ZnSO
4 (30 mg/L) and longer exposure duration (40 days). The increase of ALT levels was more at higher concentration and longer duration of ZnSO
4 exposure (Fig 7 and 8).
Proteins are the most fundamental and abundant biochemical constituents present in fishes. Proteins are involved in major physiological events and therefore, the assessment of the protein content can be considered as a diagnostic tool to determine the physiological phases of organism. In the present study, muscle and liver protein levels were found decreased under sublethal exposure of ZnSO
4. The more decrease was observed in muscle (25.29%, P<0.001) compared to liver (-20.75%, P<0.001) of fish. The decreased protein levels in the present investigation may be due to the excessive proteolysis to overcome the metabolic stress. The protein contents decrease may be due to breakdown of proteins in the fabrication of little amount of energy for organism (Tulasi and Jayantharao, 2013). Similarly reported that the decreasing trend of protein and increasing levels of amino acid in brain and muscle of
Oreochromis mossambicus was exposed to sublethal concentrations of chromium (Senthil Elango and Muthulingam, 2014).
Hence the estimation of free amino acid gives an indication about the physiological and health status of animal (Bais and Lokhande, 2012). Amino acids are essential intermediate substances in the process of protein synthesis and its degradation products appear in the form of different nitrogenous compounds (Karra
Somaiah et al., 2015). Amino acid and some nitrogenous compounds play an important role during osmatic stress, its increase or decrease in free amino acid content provides useful information during stress condition at the tissue level (Magar and Afsar Shaikh, 2012).
In the present investigation, a significant increase in free amino acid levels in muscle and liver tissues was observed at all exposure durations and under all sub lethal concentrations of ZnSO
4. The order of increase in tissues when exposed to sublethal concentrations, was observed as Liver (51.77%, P<0.001) > Muscle (50.92%, P<0.001) of fish compared to control. The increased amino acid levels in the present study may be due to the breakdown of protein for energy and impaired incorporation of amino acids in protein synthesis. Similar results were obtained by Kamaraj and Ramasamy (2018) who have reported that, the protein contents were reduced whereas amino acid contents elevated in gill, liver and kidney of
Hypopthalmichths molitrix when exposed to sublethal concentration of cadmium chloride. Decreased protein levels and increased free amino acid levels in liver, brain and kidney of
Labeo rohita were observed under nickel chloride toxicity (Moorthikumar and Muthulingam, 2010).
Aspartate aminotransferase (AST) also known as serum glutamic oxaloacetic transaminase (SGOT) is a pyridoxal phosphate (PLP) - dependent transaminase enzyme. The most important physiological function of Aspartate aminotransferase (AST) may be maintenance of the NAD +/NADH ratio within cells. AST is a critical partner in the malate- aspartate shuttle, which oxidizes NADH in the cytosol and reduces NAD+ in the mitochondrial matrix to facilitate glycolysis and electron transport (Mc
Commis et al., 2015). In the present study, there was a significant increase in AST levels in muscle and liver at all exposure durations and in all sub lethal concentrations of ZnSO
4. The order of increase in different tissues when exposed to sub lethal concentrations was observed as Liver (20.94%, P<0.001) > Muscle (15.61%, P<0.001) of fish compared to control. In the present investigation, the increased AST levels may be due to the fish liver inflammation, injury and stress. The present study results were similar to that of Adel Shalaby (2000), who has reported that, the changes were produced in liver and muscle of fish,
Cyprinus carpio exposed to sub lethal levels of copper, cadmium or zinc alone or a combination of them for 7 to 30 days.
The most important role of Alanine aminotransferase (ALT) is in the alanine -glucose cycle. In muscle, ALT converts pyruvate to the amino acid alanine using an amino group from glutamate. Alanine enters circulation and is taken up by the liver, where ALT in hepatocytes can convert it back to pyruvate which can be used to make glucose. This system is especially important for glucose regulation during stressful conditions such as fasting or vigorous exercise. It has also been suggested that the mitochondrial isoform of ALT is particularly important in gluconeogenesis in some cases (Mc
Commis et al., 2015). In the present investigation, there was a significant increase in ALT levels in muscle, liver tissues at all durations and in all sub lethal concentrations of ZnSO
4. The order of increase in different tissues when exposed to sub lethal concentrations was observed as Liver (28.65%, P<0.001) > Muscle (26.55%, P<0.001) of fish compared to control. Increased activity of ALT in the present study may be due to the cellular damage which release the ALT into blood stream and the levels of this enzyme has the potential to indicate hepato-toxicity. Similarly, a significant increase in transaminases (ALT and AST) activity in the fish,
Labeo rohita could be possible due to leakage of enzymes across the damaged plasma membranes (Kumari, 2011).