Yield and economics of chilli hybrid Sitara with the use of different nutrient management practices and organic amendments

DOI: 10.18805/ag.D-4688    | Article Id: D-4688     | Page : 44-47  
Citation :- Yield and economics of chilli hybrid Sitara with the use of different nutrient management practices and organic amendments.Agricultural Science Digest.2018.(38):44-47

B.M. Ranjitha, T.B. Allolli, D.R. Jhanavi, N. Kavyashree, S. Gururaj and B.K. Ashwini

B.M. Ranjitha, T.B. Allolli, D.R. Jhanavi, N. Kavyashree, S. Gururaj and B.K. Ashwini ranju.horti@gmail.com
Address : Department of Vegetable Science, University of Horticultural Sciences, Bagalkot-587 104, Karnataka, India
Submitted Date : 3-10-2017
Accepted Date : 3-01-2018

Abstract

A field experiment was conducted in Dharwad district, Karnataka during kharif season of 2015-2016, with an objective to assess the effectiveness of nutrient management practices and organic amendments on yield and economics of chilli (Capsicum annuum L.) hybrid Sitara. The results revealed that the maximum yield parameters were recorded due to adoption of INM practices (among nutrient management practices) and Panchagavya (among organic amendments). INM practices and Panchagavya recorded high Benefit: cost ratio of 2.7 and 2.6 respectively.

Keywords

Benefit: cost ratio Chilli INM Panchagavya.

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