volume 31 issue 3 (september 2011) : 217 - 219
ENHANCEMENT OF UTILIZATION OF PADDY STRAW FOR THE CULTIVATION OF PLEUROTUS- AN ECOFRIENDLY APPRO
1Department of Microbiology, Punjab Agricultural University,
Ludhiana - 141 004, India
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Agricultural Science Digest
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volume 31 issue 3 (september 2011) : 217 - 219
ENHANCEMENT OF UTILIZATION OF PADDY STRAW FOR THE CULTIVATION OF PLEUROTUS- AN ECOFRIENDLY APPRO
1Department of Microbiology, Punjab Agricultural University,
Ludhiana - 141 004, India
ABSTRACT
Pleurotus species, two parental (P. florida PAU-5 and P. sajor caju PSC-3) and two hybrids (no.42 and no. 46) were grown on paddy straw supplemented with soybean straw, cotton residue and wheat bran @ 10 per cent on dry wt. basis. The yield improvement of 11.26 and 11.08 per cent was observed with soybean straw in hybrid no. 42 and parent P. florida PAU-5, respectively whereas cotton residue gave higher yield of 11.45 and 11.96 per cent in hybrid no. 46 and PSC-3, respectively. Among the four growth regulators (IBA, IAA, GA and NA), IBA at 10-4M concentration showed biological efficiency of 84 per cent in hybrid no. 42. Supplementation of paddy straw and use of growth regulators had enhanced the yield potential of Pleurotus species.
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- Garcha, H.S. and Khanna, P. K. (2002) Mushroom Growing- A Manual. Punjab Agricultural University, Ludhiana, India. pp 1-60.
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- Kumar R (2010). Interspecific hybridization between pleurotus florida and pleurotus sajor caju to develop hybrid dikaryon (8) and their molecular characterization. Ph.D. thesis, Punjab Agricultural University Ludhiana pp 101.
- Paranthaman, R., Murugesh, S. and Singaravadivel, K. (2010) Bioprocessing of paddy straw for the production and purification of gallic acid using Penecillium chrysogenum. Electronic J. Environ, Agric. and Food Chem. 9 (9):1460-1470.
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In this Article
APC
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Published In
Agricultural Science Digest