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Agricultural Science Digest, volume 20 issue 3 (september 2000) : 174-176

EFFECT OF SOURCE AND LEVEL OF SULPHUR ON GROWTII, YIELD AND QUALITY OF MUSTARD

Sandeep Bansal, H.S. Kushwaha, 5.5. Kushwah*

Affiliations

¹Jawaharlal Nehru Krishi Vishwa Vidyalaya Campus: College of Agriculture. Gwalior-474 002. India

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Cite article:- Bansal Sandeep, Kushwaha H.S., Kushwah* 5.5. (2024). EFFECT OF SOURCE AND LEVEL OF SULPHUR ON GROWTII, YIELD AND QUALITY OF MUSTARD. Agricultural Science Digest. 20(3): 174-176. doi: .

ABSTRACT

Results of experiment conducted during rabi 1992-93 revealed that application of ammonium
sulphate @ 40 kg S ha·1 in mustard influence the growth, yield attributes, yield, quality
and sulphur uptake comparatively more than other sources with different levels.

KEYWORDS

REFERENCES

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Mohapatra, Ashok Kumar and Chandra Jee, Ramesh (1992). Indian J. Agron. 37 (1) : 201.
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Narwal, R.P. et al. (1991). J. Indian Soc. Soil Sci. 39 : 324·327.
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Singh, H.G. and Sahu, M.P. (1986). Fertil. News 31 (9) : 23-30.
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Tiwari, R.C. et al. (1992) Fertil. News 37 (6) : 23·26.

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EFFECT OF SOURCE AND LEVEL OF SULPHUR ON GROWTII, YIELD AND QUALITY OF MUSTARD

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