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Agricultural Science Digest, volume 24 issue 1 (march 2004) : 73 - 74

INFLUENCE OF GENETIC ANALYSIS IN PHYSIOLOGICAL AND QUALITY TRAITS OF PEARL MILLET (PENNISETUM GLAUCUM)

Poornima Mangal, AK. Singh, YM. Indapurkar, H..C. Singhal

Affiliations

¹Department of Plant Breeding and Genetics, JNKW, College of Agriculture, Gwalior - 474 001, India

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Cite article:- Mangal Poornima, Singh AK., Indapurkar YM., Singhal H..C. (2024). INFLUENCE OF GENETIC ANALYSIS IN PHYSIOLOGICAL AND QUALITY TRAITS OF PEARL MILLET (PENNISETUM GLAUCUM). Agricultural Science Digest. 24(1): 73 - 74. doi: .

ABSTRACT

Genetic information with regards to protein content, ash content, 10 ml volume weight, L.A.R., L.A.D., N.A.R. and C.G.R. were worked out in forty two pearl millet diverse populations. The characters were significantly varied. ‘Leaf area’ ratio is reported least difference between g.c.v. and p.c.v. coupled with high haritability and maximum gain up to 54%. This character can be used as selection indices.

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REFERENCES

Hawk, P.B.; Oser. B.1. and Summerson, W.H. (1947). Practical Physiological Chemistry. 13th ed. The Black Stain Co. Inc. Toronto, New York.
Longasudary, A. and Khan, AKF. (1996). Madras Agric. J, 83: 741-743.
Sestak. Z. et a! (1971). Plant Photosynthetic Reprcx:Juction Manual and Methcx:Js. Dr W. Junk. MV Pub. The Hagne.
Watson, D.J. (1952). Adv. Agron.·J, 4: 101-145.
Yadav, R. eta! (1993). Bhartiya Krishi Anusandhan Patrika, 8(3) 137-146.

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INFLUENCE OF GENETIC ANALYSIS IN PHYSIOLOGICAL AND QUALITY TRAITS OF PEARL MILLET (PENNISETUM GLAUCUM)

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