Place of work
Sample collection was done from the ducks maintained under backyard system at Imphal, Manipur during April 2016. The isolation and identification and molecular works were performed at the Department of Veterinary Microbiology, College of Veterinary Sciences and Animal Husbandry, Selesih, Aizawl, Mizoram during February 2020 to August 2020.
Sample collection
Cloacal swabs (n=50) were collected randomly from apparently healthy ducks reared under free-ranging system at Imphal, Manipur. Pooled samples (n=10) were subjected to hemagglutination and hemagglutination inhibition (neutralization) using NDV specific antiserum to overrule presence of other hemagglutination agents.
Virus isolation and detection
Samples were inoculated in embryonated chicken eggs through the allantoic route of inoculation. After 4 days of incubation, the allantoic fluid was collected and HA titre determined with chicken RBC and tested with positive NDV chicken serum for hemagglutination inhibition test. For further purification, egg passaged virus was inoculated and isolated in primary chicken embryo fibroblast cell culture and subjected for molecular detection and characterization.
Cloning and sequencing of HN and F genes
The viral RNA was extracted from cell culture after 3 cycles of freeze-thawing by using the GeneJET Viral DNA and RNA Purification Kit (Cat. No. K0821, Thermo Scientific) according to the manufacturer’s protocol. Complementary DNA (cDNA) synthesis was carried out by using RevertAid H Minus First Strand cDNA Synthesis Kit (Cat. No. K1631, Thermo Scientific) according to the manufacturer’s protocol. The HN gene was amplified using primers targeting the partial HN gene. A reaction mixture of 25 µl containing 2.5 µl of 10X Taq buffer with 20 mM MgCl2, 2 µl of 10 mM dNTPs, 1 µl of each of 10 pM forward and reverse primers, 0.2 µl of 5U/µl Taq polymerase and 2 µl of cDNA as template was prepared. The cycling condition set was a stepdown PCR
(Byarugaba et al., 2014) with a final extension at 72°C for 10 min for cloning purpose. The amplified product was verified on 1.5% agarose gel electrophoresis. The amplified HN product was gel eluted using GeneJET Gel Extraction Kit (Cat. No. K0691, Thermo Scientific) as per the manufacturer’s protocol. The purified product was used for cloning using InsTAclone PCR Cloning Kit (Cat. No. K1213, Thermo Scientific) as per the manufacturer’s protocol. The gel eluted PCR product was ligated with pTZ57R/T cloning vector and transformation was performed in competent DH5α cells (mutant
Escherichia coli). The transformed cells were plated in LB ampicillin and incubated for 18 hr at 37°C. Then colony PCR was performed selecting 10 white colonies using the same primer. One positive clone was sent for sequencing by outsourcing. Similar way for F gene cloning, first the partial F gene was amplified at an annealing temperature of 55°C
(Lien et al., 2007) and cloned in the cloning vector and sent for sequencing. Sequence analysis was performed using BioEdit software using different genotypes and also deduced amino acid alignment was performed to find out the cleavage site sequence of the F protein.