The chemical composition of concentrate mixture, wheat straw and maize green fodder was presented in Table 2. The crude protein (CP) content of T
0, T
1 and T
2 was almost similar
i.
e.19.63, 19.55 and 19.60%, respectively. Total ash, calcium and phosphorus content of concentrate mixture containing calcium and phosphorus added seaweed formulations (AF-KWP and AFRD-5) powder were higher than control with mineral mixture due to higher content of OM (more than 50%). Our results are in agreement with
Hong et al., (2015) who reported lower CP, EE, ADF and NDF in brown seaweed byproducts supplemented group than control. The chemical composition of maize fodder and wheat straw was within the normal range reported by
Ranjhan, 1988. The overall feed intake (g/d) was presented in Table 3. The overall daily intake of concentrate, maize fodder and wheat straw did not find significant difference among all the groups. Similar result reported by many studies
(Franklin et al., 1999; Munde, 2018). Cell walls of seaweeds composed of alginic acids which might attributed to form viscous gel that reduce the feed intake by decrease the palatability
(Beresford et al., 2000).
Results of haematological parameters in different groups of calves were presented in Table 4. A significant (P<0.001) effect was observed with in Hb concentration, PCV (%), count of WBC and RBC. Concentration of Hb, PCV (%), count of WBC and RBC were higher in T
1 and T
2 compared to T
0. According to
Alwarswamy et al., (2016) AFRD-5 contained brown seaweed;
Turbinaria conoides which is a good source of fucoidan that are stimulators of erythropoiesis, increased Hb concentration. Hence improvement in Hb in T
2 could be attributed to fucoidan present in the brown seaweed. However, there are reports those did not observed any significant effect on Hb concentration after feeding brown seaweed in crossbred calves
(Venkateswaran, 2018). Seaweed supplementation had insignificant effect on the platelets count but significant (P<0.05) effect was observed on lymphocytes and neutrophils.
Archor et al., (2008) also reported increased white blood cell and lymphocyte counts in seaweed supplemented group. Supplementation of seaweed formulations increased the relative abundance of lymphocytes with decrease in neutrophil resulting in their increased (P<0.001) ratio. Higher lymphocyte to neutrophil ratio was observed in T
2 (1.89) followed by T
1 (1.80) and T
0 (1.33). Lymphocyte to neutrophil ratio is widely used to determine stress in mammals
(Davis et al., 2008; Stella et al., 2013) thus their higher ratio in T
1 and T
2 signified reduce stress in these crossbred calves
Table 5 shows the serum biochemical parameters in calves. Serum glucose is significantly high in T
1 and T
2 than T
0 which is in agreement with the finding of
El-Banna et al., (2005) on rabbits fed green seaweed (
Ulva lactuca or
Entromorpha intestinalis). Serum total protein, albumin, globulin and A/G ratio were within the normal range reported by
Dukes, (1984) therefore, all the experimental cossbred calves were in good health during the period of experimentation.
Okab et al., (2013) also observed similar impact of feeding green seaweed (
U.
lactuca) to the male and female rabbits. Serum creatinine in different groups was lowering side but non - significant. Even feeding of brown algae
Padina sanctae-crucis to mice at 2000 ppm also unaltered serum creatinine concentration. Mean BUN concentration was significantly (P<0.001) differ among treatment. Similarly
El-Banna et al., (2005) reported that diets supplemented with green seaweed resulted in elevated BUN concentration in Baladi rabbits and contrary was reported by
Okab et al., (2013). Urea and creatinine represent the two nitrogenous components that are eventually excreted by the kidney; therefore, changes in their levels in blood stream would reflect the insufficiency of kidney tubules or kidney malfunction
(Miller, 1966). Serum values of uric acid, total cholesterol, HDL and LDL were comparable between groups but triglycerides were significant (P=0.054). The decreases in triglyceride in the present study particularly in animals fed on seaweed formulations indicate that selenium and other antioxidants content of the seaweed may play a major role in preventing lipid peroxidation.
Hira et al. (2017) reported that rat fed with 200 ppm of brown seaweed (
Sargassum binderi) extract did not alter serum cholesterol concentration. In contrary to this result
El-Banna et al., (2005) reported that diets supplemented with green seaweed (
Ulva lactuca or
Entromorpha intestinalis) resulted in elevated cholesterol concentration than control diet fed Baladi rabbits.
Chung et al., (2008) and
Hira et al., (2017) also reported that brown algae
Ecklonia stolonifera and
Sargassum binderi reduce serum triglyceride level in rats. In contrary to this result,
El-Banna et al., (2005) reported that diets supplemented with green seaweed (
Ulva lactuca or
Entromorpha intestinalis) resulted in triglycerides concentration is comparable to control diet in Baladi rabbits.
Humoral immunity of calves in different dietary groups is presented in Table 6. The titre was significantly (P<0.001) lower in T
0 (2.78) as compared to T
1 (3.00) and T
2 (3.21). The mean value at 0 day against CRBC was significantly (P<0.001) lower than subsequent days. The titre value at 14 day (5.05) was significantly (P<0.001) higher as compared to day 0 (1.00), 7 (2.62), 21 (5.05) and 28 (2.63).
Read et al., (1996) and
Islam et al., (2016) reported similar results in seaweed extract supplemented diet of cows and sows, respectively.
Munde (2018) found that humoral immunity (P<0.05) is improved due to supplementation seaweed based formulations in calves. The strong hemagglutination activity of
Kappaphycus alvarezii was linked to high lectin content which is 185-338 ìg/g dry algae
(Hung et al., 2009). Kuznetsova et al. (2015) also observed that fucoidans are agonists for receptors of innate immunity and potent inducers of the cell-mediated and humoral immune response.