The
M.
malabathricum methanol leaf extract showed antimicrobial activity against
E.
coli but not against
S.
aureus. Highest and lowest activities were observed at 200 mg/mL and 12.5 mg/mL with 18 mm and 6 mm zone of inhibition, respectively. Conversely, the
M.
malabathricum methanol flower extract showed antimicrobial activity against
S.
aureus but not against
E.
coli. Highest and lowest activity was observed at 200 mg/mL and 12.5 mg/mL with 14 mm and 6 mm zone of inhibitions, respectively. Similarly, the
M.
malabathricum aqueous leaf extract showed antimicrobial activity against
S.
aureus but not against
E.
coli. Highest and lowest activity was observed at 200 mg/mL and 100 mg/mL with 12 mm and 6 mm zone of inhibition, respectively.
In the present study, to determine the antimicrobial activities of medicinal plant extracts, agar well diffusion method and minimum inhibitory concentration (MIC) assays were used. The MIC was selected to test for antimicrobial activities of plant extracts, which provided quantitative results and is considered as the most appropriate and reliable method
(Sigei et al., 2015). M.
malabathricum methanol flower extracts showed effective antimicrobial activity against
S.
aureus with the MIC value of 3.125 mg/mL. Similarly,
M.
malabathricum aqueous leaf extract also exhibited very good antimicrobial activity against
S.
aureus with an MIC value of 6.25 mg/mL. Our results indicated that Gram-positive bacteria were more responsive towards the
M.
malabathricum methanol flower extracts. Our observation is also in corroboration with the reports of
Cushnie and Lamb (2005), who also reported that flavonoid compounds showed greater inhibition activities on Gram positive bacteria when compared to Gram-negative bacteria.
Wang et al., (2008) also reported nearly similar observation against Gram positive bacteria. High sensitivity of that particular extract against Gram positive bacteria may be due to their cell wall and outer membrane structures. Gram negative bacteria carry an outer membrane and a unique periplasmic space, which inhibits either entry of the molecule or trapped
(Shan et al., 2007). In the present study, the greater inhibition was observed with the flower extract of
M.
malabathricum, which may be due to presence of different active compounds like kaempferol-3-O-
β-D-glucoside, kaempferol and nar-ingenin
(Susanti et al., 2007). In addition, the results of the present study are also in corroboration with the observations of
Alnajar et al., (2012) of Malaysia.
Simanjuntak (2008) also reported the presence of flavonoids, saponins, tannins, glycosides, and steroids/ triterpenoids in the leaves of
M.
malabathricum collected from Sumatera, Indonesia.
The minimum inhibitory concentration of
M.
malabathricum methanol leaf extract against
E.
coli was found to be 3.125 mg/mL, whereas the MIC value of methanol flower and leaf extracts of
M.
malabathricum was recorded as 6.25 mg/mL against
S.
aureus. The methanol leaf extract of
M.
malabathricum also showed good antimicrobial activity against
E.
coli with MIC value of 3.125 mg/mL. In India, in an earlier study, similar effects were also recorded by
Choudhury et al., (2011) from Silchar, Assam. The
M.
malabathricum methanolic extract possesses antimicrobial activity due to flavonoids
(Zakaria et al., 2011). Marzouk et al., (2010) also reported that flavonoids are the most known group of polyphenolic compounds for their pharmacological properties including antibacterial activity.
Teffo et al., (2010) reported that kaempferol and its glycosides are renowned for their pharmacological activities including antibacterial activity. The
M.
malabathricum leaves are found to be rich with glycosides, which might be responsible for their antimicrobial property of
M.
malabathricum may probably due to the presence of glycosides, phytol and tocopherol
(Susanti et al., 2007).
Most of the extracts obtained from
M.
malabathricum plants have shown encouraging antibiofilm activity against
S.
aureus and
E.
coli. Highest antibiofilm activity (89.60%) was shown by
M.
malabathricum methanol leaf extract. It has been observed that the antibiofilm potential of all the effective extracts were increased with increasing dilution and maximum activity was recorded with 0.05 mg/mL concentration, which might be due to the improved capacity of penetration of the molecules at lower concentration through the biofilm substances. Beyond 0.05 mg/mL concentration, the amount of active molecules was not at the threshold level to inhibit the biofilms. To the finest of our knowledge so far, no reports are available regarding the antibiofilm activity of any extracts from
M.
malabathricum. In related study in Universiti Kebangsaan Malaysia and Universiti Sains Islam Malaysia reported inhibition of biofilm formation against
Streptococcus mutans by methanolic stem/bark extracts of
M.
malabathricum (Rohazila et al., 2014). Few bioactive compounds such as 8-metil-1-undecene, propanenitrile hexanoic acid and 1-decene have been recognized from sub-fraction 18 of the
M.
malabathricum stem bark, which could significantly lessen biofilm formation and adherence activity on
S.
mutans (Rohazila et al., 2014). Although the active principle of the crude extracts of
M.
malabathricum is not analyzed, it may be assumed that the antibiofilm activities recorded against
E.
coli and
S.
aureus were due to the similar compounds. The methanol extract of
Carex dimorpholepis also exhibited antibiofilm properties against
E.
coli up to 78% at 0.10 mg/mL
(Lee et al., 2013). Similarly, aqueous extracts of
Syzium leggati could prevent the formation of biofilm by 72% at 0.05 mg/mL
(Nostro et al., 2016). In the present study, the antibiofilm activities of various extracts of
M.
malabathricum were more than 85.0% hence, proved to be the best so far. In addition, it is also the first ever report on identification of various solvent extracts of different parts of
M.
malabathricum as potential biofilm inhibitor against
E.
coli and
S.
aureus. A low concentration of the plant extract may be required to prevent biofilm first attachment, while higher concentration of the plant extract is required to disrupt preformed biofilm
(Stewart, 2002). Our study indicated that most plant extracts have the antibacterial coupled with antibiofilm activity; therefore, it may prove helpful for developing biofilm inhibitors and increase the effectiveness of infectious diseases treatment.
The
M.
malabathricum methanol leaf, methanol flower and aqueous leaf extracts exhibited good anti Quorum Sensing activities at 200 mg/mL concentration against
E.
coli and
S.
aureus isolates. To the best of our knowledge no reports are available regarding the antiquorum sensing activity of
M.
malabathricum plant extracts and very limited reports are available even for the other plants. Antiquorum sensing activity against
E.
coli and
S.
epidermidis strains was recorded using
L.
origanoides,
Thymus vulgaris and C
ymbopogon martini oils
(Pappenfort et al., 2017). The methanol leaf extract of
P.
emblica and flower extract of
M.
indica also exhibited broad spectrum anti QS activity, which affected the activity of acyl homoserine lactones and autoinducers over a wide range of sub-inhibitory concentrations
(Zahin et al., 2010). Methanolic root extracts of
Hemidesmus indicus, bark of
Holarrhena antidysenteri and aqueous fruit extract of
Punica granatum and leaf of
Mangifera indica demonstrated varying level of AHL mediated violacein pigment inhibition in
Chromobacterium violaceium (Nostro et al., 2016). Simanksi et al., (2012) reported that the
Vernonia amygdalina methanol leaf extract possessed antiquorum sensing activity against
S.
aureus. As an alternative approach to antibiotics, inactivating bacterial quorum sensing (QS) mechanisms is being widely studied. QS is a mechanism through which bacterial cells can communicate with each other with the help of QS molecules, which can control the release of virulence determinants, bioluminescence, plasmid transfer, motility and biofilm formation. With the help of signaling molecules, called autoinducers, this system is controlled that pass through bacterial cell membranes. These signalling molecules are mostly synthesized by N-acyl-homoserine lactones (AHLs) in Gram-negative bacteria. In many studies it showed that plant secondary metabolites are responsible for QS inhibition because it can mimic QS molecules and in QS signalling pathways they inactivate their receptors, which is called quorum quenching
(Dogan et al., 2019).
The antibiofilm and anti-QS agents are as important as the bacterial inhibition property to fight bacterial pathogenicity and studies enlarged in the last decade on this subject. The rise in antibiotic resistance of important pathogenic bacteria has also advanced these studies. This is the initial study about
M.
malabathricum from North eastern India for its antibacterial, antibiofilm and anti-QS effect against
E.
coli and
S.
aurueus. The methanol and aqueous extracts reduced the expression of biofilm production and QS activities of the target bacteria at very high level. In this regard, our study could contribute to discover new potential biofilm and QS inhibitor molecules against major pathogenic bacterial species. Future analysis on the extracts will possibly reveal novel bioactive compounds.