Innovative Studies on “Analogue Shrimp Products” from Lizard Fish Using 3D Printing

DOI: 10.18805/ijar.B-3846    | Article Id: B-3846 | Page : 918-923
Citation :- Innovative Studies on “Analogue Shrimp Products” from Lizard Fish Using 3D Printing.Indian Journal Of Animal Research.2020.(54):918-923
K. Hema, P. Velayutham, C.O. Mohan, D. Sukumar, B. Sundaramoorthy, S. Athithan, G. Sugumar, C.N. Ravishankar and K. Ashok kumar vathi.hema79@gmail.com
Address : Tamil Nadu Dr. J. Jeyalalithaa Fisheries University, Fisheries College and Research Institute, Thoothukudi-628 008, Tamil Nadu, India.
Submitted Date : 22-05-2019
Accepted Date : 6-08-2019

Abstract

An attempt was made to explore the possibilities of better utilization of Lizard fish (Saurida tumbil) for the development of valuable imitation shrimp products. Minced meat, surimi and imitation shrimp products were prepared from Lizard fish. The aluminum and polylactic acid shrimp moulds were developed and to produce the imitation shrimp products. In the present study, the imitated shrimp products was observed for the wholesomeness.

Keywords

Lizard fish Shrimp mould Analogue shrimp Aluminium Yield

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