The average values of Hb, TEC, PCV and TLC among the lame and healthy animals having LS-0 are shown in Table 1. Significant (p<0.05) decline in the levels of Hb, TEC, PCV was observed among lame animals along with significant (p<0.05) increase in TLC. Significant (p<0.05) increase in average values of neutrophil and monocyte counts along with significant (p<0.05) decline in lymphocyte count among lame animals was recorded. Compared with acute lameness cases, animals with chronic lameness showed significant (p<0.05) decline in Hb, TEC and PCV levels. Severity-wise, animals with LS-4 had significantly (p<0.05) declined levels of Hb, TEC and PCV. Conflicting reports on effect of lameness on haematological parameters are available in the literature. Normocytic-normochromic anaemia in lame animals was reported by
Pairizi and Khatafizadeh (2006), whereas
Al-qudah and Ismail (2012) reported non-significant decline in RBC, Hb and PCV levels in lame cows. The factor responsible for anemia in lameness is unclear however, variety of cytokines involved in the chronic inflammatory process might be contributing to development of anemia
(Duncan et al., 1994).
Significant (p<0.05) increase in TLC along with non-significant (p>0.05) increase in average values of neutrophil, eosinophil and monocyte counts were observed which corroborates with finding of
Al-qudah and Ismail (2012). Neutrophil count of the animals with LS 1, 2 and 4 was significantly higher than control group animals. These changes are probably due to reactive leukocytosis and stress. The increase in the number of monocytes in the lame cattle is probably due to chronic inflammatory response
(Jain, 1993). It was concluded that hematological parameters change in severe lameness and these changes were probably related to inflammatory events and possibly to malnutrition of affected animals due to pain and anorexia.
Significant (p<0.05) rise in the levels of AST, ALT, TPP and globulin along with non significant (p>0.05) increase in average values of ALP, albumin and A-G ratio was recorded (Table 1). Score-wise, animals with LS-3 had significantly elevated level of AST, ALT, TPP and globulin.
Sprecher et al., (1997) and
Seyrek et al., (2008) reported that cows with lameness score 1 and 2 should be considered healthy and those with scores of 3-5 as lame. The albumin level was higher among animals with LS 3, while it was lowest in cows with LS 4 which could be due to disease severity. This decline in albumin level could be due to the severity of disease.
Whitaker et al., (1999) reported that albumin and globulin levels help to evaluate chronic inflammatory diseases. Study concludes that globulin level increases while albumin decreases in illness. Acute phase reaction initiates reduction in albumin synthesis (
Gabay and Kushner 1999). Contrary to present study,
Yaylak et al., (2009) reported non-significant (p>0.05) alterations in the level of AST, ALT, TPP, TG, cholesterol and albumin level by lameness scores. The variations in the finding could be due to varying etiology of lameness as in present study only claw disorders were considered.
Significant (p<0.05) increase in average value of haptoglobin, CRP and fibringogen was observed among lame animals. Overall average values of haptoglobin, CRP and fibrinogen among the lame animals were 924.59± 59.13µg/ml, 65.00± 1.98µg/ml and 8.75± 0.51mg/dl compared with 607.02± 49.13µg/ml, 13.79± 0.80µg/ml and 2.78± 0.17mg/dl among healthy animals, respectively (Table 1).
Bagga (2014) reported elevated levels of serum CRP and amyloid A (SAA) levels in lame cows. Increased concentrations of Hb and fibrinogen have been described in lame cows with clinical signs of claw diseases earlier by
Jawor et al., (2008) and
Smith et al., (2010). Tothova et al., (2014) reported fivefold higher levels of Hp and fibrinogen in heifers with clinical signs of hoof diseases and lameness. Hp primarily functions by binding free Hb released from RBC’s and thereby inhibit oxidative activity
(Yang et al., 2003). This binding of Hp with Hb decreases availability of haem residue for growth of bacteria
(Murata et al., 2004). Fibrinogen level increases 2-3 fold during inflammatory reaction leading to increased blood viscosity, aggregation of RBC thereby contribute to development of atherosclerotic plaques (
Medcalf 2007).
Heegaard et al., (2000) concluded that severity of infection and extent of underlying tissue damage influences magnitude and duration of acute phase response.