Indian Journal of Animal Research

  • Chief EditorK.M.L. Pathak

  • Print ISSN 0367-6722

  • Online ISSN 0976-0555

  • NAAS Rating 6.43

  • SJR 0.263

  • Impact Factor 0.5 (2023)

Frequency :
Monthly (January, February, March, April, May, June, July, August, September, October, November and December)
Indexing Services :
Science Citation Index Expanded, BIOSIS Preview, ISI Citation Index, Biological Abstracts, Scopus, AGRICOLA, Google Scholar, CrossRef, CAB Abstracting Journals, Chemical Abstracts, Indian Science Abstracts, EBSCO Indexing Services, Index Copernicus
Submit

Research Article

Indian Journal of Animal Research, volume 52 issue 4 (april 2018) : 551-558

Feeding of decorticated cottonseed meal on performance of growth rate, carcass characters and cost effectiveness in broiler birds

G. Thirumalaisamy, M. R. Purushothaman, P. Vasantha Kumar, P. Selvaraj, P. Visha, A. Natarajan, S. Senthilkumar
1<p>Department of Animal Nutrition,&nbsp;Veterinary College and Research Institute, (TANUVAS) &nbsp;Namakkal-637 002, Tamil Nadu, India</p>
Cite article:- Thirumalaisamy G., Purushothaman R. M., Kumar Vasantha P., Selvaraj P., Visha P., Natarajan A., Senthilkumar S. (2017). Feeding of decorticated cottonseed meal on performance of growth rate, carcass characters and cost effectiveness in broiler birds . Indian Journal of Animal Research. 52(4): 551-558. doi: 10.18805/ijar.v0iOF.7814.

ABSTRACT

A six weeks trial was carried out to study the effect of feeding cottonseed meal (CSM) with 432, day - old Cobb 400 broiler chicks distributed to nine experimental diets with six replicates, each containing eight chicks. The experimental diets were formulated based on total amino acids (TAA) or based on digestible amino acids (DAA) with or without iron supplementation with two levels of CSM (2 and 4%) and control diet based on maize – soyabean. Birds fed with CSM at 4% DAA without iron supplementation had higher body weight gain than the control (1918 vs 1804g). Feed intake and feed efficiency were comparable in birds fed with different experimental diets. Inclusion of CSM up to 4% TAA or DAA with or without iron supplementation had comparable dressing percentage, gizzard, giblet (% of live body weight) and spleen (g). The liver weight (% of live weight) was lower in birds fed 4% CSM - TAA and 2 or 4% CSM - DAA with or without iron supplementation (1.45 – 1.53 vs 1.65%). Heart weight was higher (0.91 vs 0.80% of live weight) and abdominal fat (15.42 vs 24.0g) was lowered in 4% CSM - DAA with iron supplementation. The cost of feed/kg live weight gain in the diet of 4% CSM - DAA was lowest (52.77), followed by 4% CSM - TAA (55.43) and the difference with control was Rs 5.43 and Rs 2.77 respectively. The overall performance based on body weight gain, feed intake and feed efficiency was better in the diet formulated with 4% level of CSM - DAA.

REFERENCES


  1. A.O.A.C., (1995). Official Methods of Analysis Association of Official Analytical Chemists, 16th Edn, Washington, D.C, USA.

  2. Abdulrashid, M., Joseph, Z. O,. Mohammed A., and Adamu H. Y. (2013). Response of broiler chickens fed cottonseed meal based diets. Int. J. Adv. Agri. Res. 1:62 – 65.

  3. Adeyemo, G. O. and Longe O. G. (2007). Effects of graded levels of cottonseed cake on performance, haematological and carcass characteristics of broilers fed from day old to eight weeks of age. Afr. J. Biotechnol. 6:1064 – 1071.

  4. Azman, M. A. and Yilmaz M. (2005). The growth performance of broiler chicks fed with diets containing cottonseed meal supplemented with lysine. Revue Med. Vet. 156:104-106.

  5. Boling, S. D., Edwards H. M., Emmert J. L., Biehl R. R., and Baker D. H. (1998). Bioavailability of iron in cottonseed meal, ferric sulfate, and two ferrous sulfate by-products of the galvanizing industry. Poult. Sci. 77:1388-1392.

  6. Boushy, A. R. E. L. and Raterink R. (1989). Replacement of soybean meal by cottonseed meal and peanut meal or both in low energy diets for broilers. Poult. Sci. 68:799-804.

  7. Calhoun, M. C., Huston J. E., Kuhlmann S. W., Baldwin B. C. J. R.., Engdahl B. S., and Bales K. W. (1989). Comparative toxicity of gossypol acetic acid and free gossypol in cottonseed meal and Pima cottonseed to lambs. Progress Report 4779. Texas Agricultural Experiment Station, College Station, TX.

  8. Duncan, D.B., (1955). Multiple range and F tests. Biometrics. 11: 1 – 42.

  9. Elangovan, A.V., Mandal A. B., and Johri T. S. (2003). Comparative performance of broilers fed diets containing processed meals of Bt, parental non-Bt line or commercial cottonseeds. Asian Aus. J. Anim. Sci. 16: 57 – 62.

  10. Elangovan, A.V., Tyagi P. K., Shrivastav A. K., Tyagi P. K. and Mandal A. B. (2006). GMO (Bt – Cry1Ac gene) cottonseed meal is similar to non GMO low free gossypol cottonseed meal for growth performance of broiler chickens. Anim. Feed Sci. Tec. 129: 252 – 263.

  11. Fernandez S. R., Zhang Y., and Parsons C. M. (1994). Over heating on the nutritional quality of cottonseed meal. Poult. Sci. 73:1563 – 11571.

  12. Fernandez S. R., Zhang Y. and Parsons C. M. (1995). Dietary formulation with cottonseed meal on a total amino acid versus a digestible amino acid basis. Poult. Sci. 74:1168 – 1179.

  13. Food and Agricultural Organisation (FAO), (2014). Cottonseed production in India. [Online] Available at: http://faostat3.fao.org/. [Accessed 16 March 2015].

  14. Gamboa, D. A., Calhoun M. C., Kuhlmann S. W., Haq A. U. and Bailey C. A. (2001). Tissue distribution of gossypol enantiomers in broilers fed various cottonseed meals. J. Poultry Sci. 80: 920 – 925.

  15. Hassanabadi, A., Heidarinia A., and Shahir M. H. (2009). Histological effects of cottonseed meal with and without ferrous sulphate and lysine in male broiler rations. J. Anim. Vet. Adv., 8: 1499 – 1502.

  16. Heidarinia, A. and Malakian M., (2011). Nutritional evaluation of cottonseed meal with and without ferrous sulphate for broiler chickens. Res. J. Poult. Sci. 4:14 – 17.

  17. Henry, M. H., Pesti G. M., Bakalli R., Lee J., Toledo R. T., Eitenmiller R. R., and Phillips R. D., (2001). The performance of broiler chicks fed diets containing extruded cottonseed meal supplemented with lysine. Poult. Sci. 80: 762–768.

  18. ICAR, (2013). Nutrient Requirements of Poultry. ICAR, Pusa, New Delhi.

  19. Jones, L. A., (1981). Nutritional values for cottonseed meal. Feedstuffs. 53:19.

  20. Karakas, O.F., Oguz M. N., Hatipoglu S. and Gulay M. S. (2006). The effects of iron sulphate supplementation to diets containing cottonseed meal on performance and haematological parameters of broilers. J. Fac. Vet. Med. Univ. Erciyes. 3: 9 – 14.

  21. Mandal, A. B., Elangovan A. V., Shrivastav A. K., Johri A. K., Kaur S., and Johri T. S. (2004). Comparison of broiler chicken performance when fed diets containing meals of Bollgard II hybrid cotton containing Cry-X gene (Cry1Ac and Cry2Ab gene), parental line or commercial cotton. Br. Poult. Sci. 45: 657–663.

  22. Ojewola. G. S. and Ewa U. E. (2005). Response of growing broiler to varying dietary plant protein. Int. J. Poult. Sci. 4:765 – 771.

  23. Ojewola. G. S., Ukachukwu S. N. and Okulonye E. I. (2006). Cottonseed meal as substitute for soyabean meal in broiler ration. Int. J. Poult. Sci. 5:360 – 364.

  24. Phelps, R. A., (1966). Cottonseed meal for poultry: From research to practical application. World Poult. Sci. J. 22:86-112.

  25. Snedecor, G. W. and Cochran W. G. (1989). Statistical Methods. 8th Edn, Iowa state university press, Ames, USA. Iowa - 50010.

  26. Sterling, K. G., Costa E. F., Henry M. H., Pesti G. M. and Bakalli R. I. (2002). Responses of Broiler Chickens to Cottonseed and Soybean Meal Based Diets at Several Protein Levels. Poult. Sci. 81:217-226.

  27. Sunil kumar, G., L. M. Campbell, L. Puckhabaer, R. D. Stipanovic and K.S Rathore, (2006). Engineering cottonseed for use in human nutrition by tissue-specific reduction to toxic gossypol. Proc. Nat. Acad Sci. 103: 18054-18059.

  28. Watkins, S. E. and. Waldroup P. W (1995). Utilization of high protein cottonseed meal in broiler diet. J. Appl. Poult. Res. 4:310 – 318.

  29. Watkins, S. E., Saleh E. A. and Waldroup P. W. (2002). Reduction in dietary nutrient density aids in utilization of high protein cottonseed meal in broiler diets. Int. J. Poult. Sci. 1: 53 – 58.

  30. Watkins, S. E., Skinner J. T., Adams M. H., and Waldroup P. W. (1993). An evaluation of low-gossypol cottonseed meal diets for broiler chickens. 1. Effect of cottonseed meal level and lysine supplementation. J. Appl. Poult. Res. 2:221 – 226. 
In this Article
    Contact us
    Follow us

    Editorial Board

    View all (0)