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Indian Journal of Animal Research
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volume 49 issue 5 (october 2015) : 658-661, Doi: 10.18805/ijar.5579
Effect of dietary esterified glucomannan on performance of broilers exposed to aflatoxin
1Centre for Advanced Studies in Poultry Science,
College of Veterinary and Animal Sciences, Mannuthy, Thrissur-680 651, India.
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Cite article:- Arvind Niteen Maldhure, Churchil Richard R. (2025). Effect of dietary esterified glucomannan on performance of broilers exposed to aflatoxin. Indian Journal of Animal Research. 49(5): 658-661. doi: 10.18805/ijar.5579.
ABSTRACT
Effect of esterified glucomannan (E-GM), a new generation toxin binder enzymatically extracted from the cell wall of certain stains of Saccharomyces cerevisiae in counteracting the deleterious effects of aflatoxin in broiler chicken was investigated. Broilers fed 1ppm aflatoxin-B1 recorded significantly (Psignificantly (Ped the ill effects on weight gain and feed consumption, while the feed efficiency was restored to normal. High mortality in broilers caused by aflatoxin, was slightly reduced by the addition of E-GM.
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Published In
Indian Journal of Animal Research