Loading...

Indian Journal of Animal Research

Studies on copper, silver and zinc concentrations in muscle and liver of Barbus plebejus, Cyprinus carpio and Leuciscus cephalus from Kilickaya Reservoir in Turkey

DOI: 10.5958/0976-0555.2015.00012.6    | Article Id: B-212 | Page : 55-58
Citation :- Studies on copper, silver and zinc concentrations in muscle and liver of Barbus plebejus, Cyprinus carpio and Leuciscus cephalus from Kilickaya Reservoir in Turkey.Indian Journal of Animal Research.2015.(49):55-58
S. Dirican*, S. Cilek, H. Ciftci, M. Biyikoglu, S. Karaçinar and A. Yokus sdirican@cumhuriyet.edu.tr
Address : Cumhuriyet University, Susehri Vocational Training School, Department of Fisheries, Susehri-58600 Sivas, Turkey.

Abstract

Concentrations of Ag, Cu and Zn were studied in muscle and liver of Barbus plebejus, Cyprinus carpio and Leuciscus cephalus from Kilickaya Reservoir. The heavy metal analysis of samples were carried out by using a flame atomic absorption spectrophotometer. The mean heavy metal concentrations of Ag, Cu and Zn were obtained as 1.47±3.44, 1.65±3.31 and 2.89±4.52 µg/g in muscle and 1.78±4.19, 2.07±3.28 and 10.58±3.88 µg/g respectively in liver for Barbus plebejus, the corresponding figures were 9.67±1.36, 3.53±4.56 and 11.64±21.79 µg/g in muscle and 10.06±1.14, 5.10±4.94 and 55.28±40.77 µg/g in liver for Cyprinus carpio and 8.54±1.55, 1.58±2.93 and 3.16±4.52 µg/g in muscle and 8.15±3.14, 3.35±5.13 and 13.73±11.82 µg/g in liver for Leuciscus cephalus. Zinc concentrations differed significantly between the two tissues (p

Keywords

Copper (Cu) Silver (Ag) Zinc (Zn) Barbus plebejus Cyprinus carpio Leuciscus cephalus Kilickaya Reservoir.

References

  1. Alam, M.G.M., Tanaka, A., Allinson, G., Laurenson, L.J.B, Stagnitti, F. and Snow, E. (2002). A comparison of trace element         concentrations in cultured and wild carp (Cyprinus carpio) of Lake Kasumigaura, Japan. Ecotoxicology and             Environmental Safety, 53: 348–354.
  2. Barlas, N. (1999). A pilot study of heavy metal concentration in various environments and fishes in the upper Sakarya River         basin, Turkey. Environmental Toxicology, 14: 367–373.
  3. Canberk, M., Demir, T. A., Uyanoglu, M., Bayramoglu, G., Emiroglu, Ö., Arslan, N. and Koyuncu, O. (2007). Preliminary         assessment of heavy metals in water and some Cyprinidae species from the Porsuk River, Turkey. J. Appl. Biol.         Sci., 3: 91–95.
  4. Çalta, M., Canpolat, Ö. and Nacar, A. (2000). Elazýg Keban Baraj Gölü’nde yakalanan Capoeta trutta (Heckel, 1843)’da         bazý aðýr metal düzeylerinin belirlenmesi. Dogu Anadolu Bölgesi IV. Su Ürünleri Sempozyumu, 28–30 Haziran,         Erzurum, 799–811.
  5. Çalta, M. and Canpolat, Ö. (2006). The comparison of three Cyprinid species in terms of heavy metals accumulation in some         tissues. Water Environment Research, 5: 548–551.
  6. Dirican, S., Musul, H. and Çilek, S. (2012). Condition factors of some Cyprinid fishes of Kiliçkaya Reservoir, Sivas, Turkey.         Indian J. Anim. Res., 46, 2: 172-175.
  7. Dirican, S., Yokuþ, A., Karaçinar S. and Durna, S. (2013). Chromium (Cr), nickel (Ni) and zinc (Zn) levels in edible muscle         and skin tissues of Cyprinus carpio L. in Çamligöze Dam Lake, Sivas, Turkey, Veterinarija ir Zootechnika,     85:         17–22.
  8. FAO (1983). Compilation of legal limits for hazardous substances in fish and fishery products. Food and Agriculture             Organisation (FAO) Fishery Circular, No: 464, 5–100.
  9. Kalyoncu, L., Kalyoncu, H. and Arslan, G. (2012). Determination of heavy metals and metals levels in five fish species from         Isikli Dam Lake and Karacaören Dam Lake (Turkey). Environ. Monit. Assess., 184: 2231–2235.
  10. Ozuni, E., Dhaskali, L., Abeshi, J., Zogaj, M., Haziri, I., Beqiraj, D. and Latifi, F. (2010). Heavy metals in fish for public         consunption and consumer protection. Natura Montenegrina, Podgorica, 3: 843–851.
  11. Papagiannis, I., Kagalou, I., Leonardos, J., Petridis, D. and Kalfakakou, V. (2004). Copper and zinc in four freshwater fish         Species from Lake Pamvotis (Greece). Environmental International, 30: 357–362.
  12. Patino, R., Rosen, M.R., Orsak, E.L., Goodbred, S.L., May, T.W., Alvarez, D., Echols, K.R., Wieser, C.M.,  Ruessler, S. and         Torres, L. (2012). Patterns of metal composition and biological condition and their association in male common         carp across an environmental contaminant gradient in Lake Mead National Recreation Area, Nevada and Arizona,         USA. Science of the Total Environment, 416: 215–224.
  13. TFC (2002). Turkish Food Codes, Official Gazette, 23 September 2002, No: 24885.
  14. Yýlmaz, F., Özdemir, N., Demirak, A. and Tuna, A.L. (2007). Heavy metal levels in two fish species Leuciscus cephalus         and Lepomis gibbosus. Food Chemistry, 2: 830–835.
  15. Yýlmaz, A.B. and Doðan M. (2008). Heavy metals in water and in tissues of himri (Carasobarbus luteus) from Orontes         (Asi) River, Turkey. Environ. Monit. Assess., 144: 437–444.

Global Footprints